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Tsim Sha Tsui

TUBER Umberto Bombana is highly praised for its exquisite truffle-infused dishes, attentive service, and elegant ambiance. Guests frequently commend the signature Artisanal Linguine with Jumbo Carabinero Prawns and the Piedmont Hazelnut Millefoglie dessert. The intimate setting with only six tables ensures a personalized dining experience. However, some patrons note that the pricing is on the higher end, which may be a consideration for budget-conscious diners.

Discover Tuber Umberto Bombana at K11 Musea, Hong Kong's Truffle Haven in Tsim Sha Tsui.

Nestled in the vibrant heart of Tsim Sha Tsui within the upscale K11 Musea, TUBER Umberto Bombana offers an exquisite culinary journey that food enthusiasts and discerning travelers won't want to miss. This intimate restaurant boasts just six tables, creating an exclusive and personalized atmosphere where every guest is treated like royalty. Renowned for its masterful use of truffles, Tuber elevates Italian cuisine to a luxurious level, blending local sophistication with authentic flavors.

A menu crafted for the senses with truffle treasures

The highlight at Tuber is its innovative five-course degustation menu priced at HKD 1,880 per person, designed to delight every palate with seasonal and rare truffle-infused creations. A standout dish that has gained cult status is the Artisanal Linguine with Carabinero Prawns, celebrated for its perfect balance of fresh seafood and earthy truffle aromas. For dessert lovers, the Piedmont Hazelnut Millefoglie offers a sublime sweet finish, blending rich textures and flavors that linger long after the last bite.

Guests consistently praise the attentive and professional service at Tuber, with staff members like Billie and sommelier Nobel enhancing the dining experience with expert wine pairings and personalized care. The restaurant’s design exudes modern elegance, perfect for a romantic dinner or special celebration, while ensuring comfort and exclusivity. Although small, the setting fosters an intimate vibe where every detail is thoughtful and refined.

What is the price of the degustation menu?

 The five-course degustation menu is priced at HKD 1,880 per person.

 Yes, wine pairing is available for an additional HKD 880 per person.

 The restaurant operates Tuesday to Friday from 6:00 PM to midnight, and on weekends from noon to 2:00 PM and 6:00 PM to midnight; closed Mondays.

 Yes, the restaurant is wheelchair accessible.

Why choose Tuber for your next fine dining experience in Kowloon

Tuber Umberto Bombana has quickly earned a glowing reputation as one of the best fine dining restaurants in Kowloon. Its combination of creative truffle dishes, carefully curated wine pairings, and warm, personalized service makes it a must-visit for anyone seeking a memorable meal in Hong Kong. Whether celebrating a special occasion or indulging in an unforgettable gastronomic adventure, Tuber delivers an experience that food lovers cherish and revisit again and again.

 Artisanal Linguine with Carabinero Prawns, praised for outstanding flavor.

 Cozy and elegant setting with only six tables for an intimate dining experience.

 Attentive, professional, and friendly staff that elevate your dining journey.

Asia

Hong Kong SAR, China

Situado no vibrante bairro de Tsim Sha Tsui, em Hong Kong, o TUBER Umberto Bombana no K11 MUSEA é uma joia gastronômica que combina elegância, inovação e uma experiência culinária inesquecível. Este restaurante é reconhecido por sua cozinha de alta qualidade, onde cada prato é uma obra de arte que encanta os sentidos. Com uma atmosfera sofisticada e um serviço impecável, o TUBER é o destino ideal para os amantes da gastronomia que buscam uma experiência refinada em um ambiente contemporâneo.

Delícias culinárias e pratos assinatura

O TUBER Umberto Bombana é renomado por sua cozinha italiana contemporânea, com um toque de inovação que surpreende até os paladares mais exigentes. Entre os pratos mais destacados estão o Risotto de Trufa Negra, cuja textura cremosa e aroma intenso elevam a experiência gastronômica a um novo patamar, e o Tagliatelle ao Molho de Caviar, uma combinação sofisticada que encanta com sua riqueza de sabores e apresentação impecável.

O restaurante é uma extensão do renomado chef Umberto Bombana, conhecido por seu talento excepcional na cozinha italiana de alta classe. Sua paixão por ingredientes de qualidade e técnicas inovadoras resultou em um espaço que combina tradição e modernidade. Uma curiosidade interessante é que o chef Bombana frequentemente visita a cozinha para garantir que cada prato seja preparado com perfeição, refletindo sua dedicação e paixão pela gastronomia.

Se você busca uma experiência gastronômica que combina inovação, elegância e sabores autênticos, o TUBER Umberto Bombana no K11 MUSEA é o lugar perfeito para explorar a alta gastronomia italiana em Hong Kong. Com pratos que encantam os sentidos e um ambiente que exala sofisticação, este restaurante é uma parada obrigatória para quem deseja descobrir o melhor da culinária contemporânea.

 Para desfrutar de uma experiência culinária de alta classe com pratos inovadores e uma atmosfera sofisticada.

 Risotto de Trufa Negra e Tagliatelle ao Molho de Caviar são imperdíveis para uma experiência completa.

Aproveite a combinação de ingredientes de alta qualidade, técnicas inovadoras e uma apresentação impecável que fazem do TUBER um destino gastronômico de destaque em Hong Kong. Venha experimentar a fusão de sabores que só um chef de renome como Umberto Bombana pode oferecer.

O ambiente do TUBER é uma combinação de elegância moderna com toques de sofisticação clássica, criando um espaço acolhedor para jantares românticos, encontros de negócios ou celebrações especiais. A decoração minimalista realça a beleza dos detalhes e a iluminação suave cria uma atmosfera convidativa, perfeita para apreciar cada detalhe da sua refeição.

Se você deseja explorar a gastronomia italiana de alta classe em Hong Kong, o TUBER Umberto Bombana no K11 MUSEA oferece uma experiência culinária que combina sabores autênticos, inovação e um ambiente sofisticado. Descubra pratos que encantam os sentidos, desfrute de um serviço de excelência e mergulhe na atmosfera única deste restaurante de renome.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYb2VtT0hREAE&d=17924085&t=1

places/ChIJg__RY9cBBDQR5o2skPP1_hg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYb2VtT0hREAE

It was such a happy surprise to enjoy the exquisite aroma and flavor of the Alba white truffle on its first day of arrival at Tuber.     We also enjoyed very much the dishes perfectly cooked by Chef Keith, especially the Royal Langoustines and the attentive, pleasant and professional services of Billie.  Thank you for bringing us a wonderful birthday dinner 🎂

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyN1p1ZGNnEAE&d=17924085&t=1

places/ChIJg__RY9cBBDQR5o2skPP1_hg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyN1p1ZGNnEAE

Normally I would not give a 5 stars to a non Michelin starred restaurant. But this is exceptional restaurant that deserved to be at least a Michelin star if not two . The service staff Billie also was fantastic very attentive and always to make sure we have the best service . As this is our first time here so the menu I left it to the chef and he did the whole menu with the wine pairing . The sommelier Nobel is another great character, each wine was on point and the best part the wines are of very high quality . The highlight for me was the big red prawn , the flavor was so right and if the dish do come with black truffles it will always cover the whole plate . Both pasta were so good and for my next visit please up size . There is always a saying “ never judge its book with the cover “ , when I met the chef it turned up to be a local chef from HK . What a night with so excellent food and wines . This will be my next MUST visit restaurant whenever I come to Hong Kong.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzNE5XX1d3EAE&d=17924085&t=1

places/ChIJg__RY9cBBDQR5o2skPP1_hg/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzNE5XX1d3EAE

I had an incredible evening at Tuber, and I can confidently say it’s the best fine dining choice on the Kowloon side. From the moment we arrived, the service was exceptional. The staff were not only professional but genuinely attentive, making us feel welcome and valued.

Now, let’s talk about the food—it was absolutely perfect! Each dish was beautifully presented and bursting with flavor, showcasing the chef's culinary artistry. The attention to detail in every course was impressive, making each bite a delightful experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR0OXFteDBRRRAB&d=17924085&t=1

places/ChIJg__RY9cBBDQR5o2skPP1_hg/reviews/ChdDSUhNMG9nS0VJQ0FnSUR0OXFteDBRRRAB

They have 6 tables in total, on a friday night, there was just us and another table.

There was only 1 menu at $1,880 + 10% per person. We did not go for wine pairing, and I can’t remember how much it was.

My appertiser was the king crab topped with urchin, so heavenly.

My second course was the abolone, which tasted very much like a Chinese dish, wasn’t expecting that. The flavours were ok actually, I just personally don’t like to have a Chinese dish in an Italian restaurant.

My pasta dish was the star of the night. The linguine with prawn was their signature dish, and surely deserves its place. Bombana does prawn pasta like no other, and it is out of this world.

My main was the deer, which was good. The unexpected thing was the pot of truffle rice, again, so good.

I was so full at this point that it was really difficult to impress with an above average dessert, which wqs good, but by no means spectacular.

It was certainly not cheap, but I would not say it was over priced. The value was there.

For a cheaper option, we would definitely visit its sister restaurant right next to it next time.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNwOHN1SXRnRRAB&d=17924085&t=1

places/ChIJg__RY9cBBDQR5o2skPP1_hg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNwOHN1SXRnRRAB

Otto Mezzo by Umberto Bombana is one of our all time favourite restaurants in Hong Kong!…so we wanted to try his „new“ place (opened for a year plus) in K11-TST, the Tuber. The food was great, maybe a slight behind what we are used to at Otto Mezzo, but still super yummy, well presented and commendable. We went for the 5 course degustation menu and had plenty of delicious truffle shavings :p
The service was ok, but not impressive, nothing wow, i have to give it an average score.
But what let the Tuber down for us, was the whole setting and atmosphere. The decoration / setting feels really odd and strange, like a mix between an underground train station restaurant and sitting in a corridor between 2 shopping malls. The walls, floor, ceiling and lighting (the table offered to us first was almost completely in the dark) and the entrance (from the hotel driveway side) with passage through the middle, somehow splitting the small place to reach the more casual restaurant upstairs, all kind of odd and definitely not working for us. Maybe not that important but we also didn’t like the balloon shaped wine glasses with kind of small openings used for their wine servings. While the food was really yummy the strange ambiente in this place affected our whole dining experience not in a good way. We went on a Saturday night and besides us only one other table was booked….

TUBER Umberto Bombana no K11 MUSEA, Tsim Sha Tsui – Restaurante de Luxo em Hong Kong

TUBER Umberto Bombana is a fine dining restaurant located in K11 MUSEA, Tsim Sha Tsui, Hong Kong. It is helmed by Michelin-starred chef Umberto Bombana, renowned as the 'King of White Truffles'. The restaurant focuses on truffle-infused Italian cuisine, offering a degustation menu that highlights seasonal truffles in each dish. The intimate setting with only six tables ensures a personalized dining experience.

história do TUBER Umberto Bombana em Hong Kong

Situado em Tsim Sha Tsui, no vibrante coração cultural e comercial de Hong Kong, o TUBER Umberto Bombana é uma joia da gastronomia de alta classe. Fundado em 2020, este restaurante de alta gastronomia rapidamente conquistou o paladar local e internacional.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Cocktails

A culinary masterpiece nestled within the vibrant K11 Musea, TUBER Umberto Bombana presents a gastronomic journey unlike any other in the heart of Tsim Sha Tsui. Renowned for its innovative take on Italian cuisine, this restaurant effortlessly marries traditional flavors with modern flair, offering dishes that invite you to savor each moment.

TUBER Umberto Bombana (K11 MUSEA)

A five-course degustation menu featuring seasonal truffles in each dish.

Artisanal Linguine with Jumbo Carabinero Prawns

Wild Shima-Aji

Royal Langoustine

Abalone

Kinki Fish

Guinea Fowl Tortello

“Stone Axe” Beef Tenderloin

Baby Lamb from Pyrenees

Piedmont Hazelnut Millefoglie

Chestnut

Degustation Menu

O TUBER Umberto Bombana, localizado em Tsim Sha Tsui, Hong Kong, apresenta uma filosofia culinária que combina a tradição italiana com ingredientes sazonais de alta qualidade. O foco está em pratos que destacam a trufa, especialmente a trufa branca de Alba, que é uma estrela do menu. Com um ambiente sofisticado e um serviço atencioso, o restaurante promete uma experiência gastronômica memorável.

O menu degustação de cinco pratos é uma verdadeira celebração dos sabores, com cada prato elaborado para realçar a frescura dos ingredientes.

O restaurante é conhecido por sua atenção aos detalhes e pela apresentação impecável de cada prato.

Com uma localização privilegiada no K11 Musea, o TUBER oferece uma experiência única que combina arte, cultura e gastronomia.

A experiência aqui é mais do que apenas uma refeição; é uma imersão no mundo da alta gastronomia.

Os pratos são preparados com maestria pelo Chef Keith, que traz sua experiência e paixão pela culinária italiana.

O restaurante é ideal para jantares românticos, celebrações especiais ou simplesmente para quem deseja desfrutar de uma refeição excepcional.

Com uma combinação de sabores autênticos e uma apresentação artística, o TUBER é um destino imperdível para os amantes da boa comida.

O ambiente é cuidadosamente projetado para proporcionar conforto e elegância, fazendo com que cada visita seja especial.

Se você está em Hong Kong, não perca a oportunidade de experimentar a culinária excepcional do TUBER.

Reserve sua mesa e prepare-se para uma experiência gastronômica inesquecível.

O TUBER é uma verdadeira joia na cena gastronômica de Hong Kong.

Venha e descubra por que é considerado um dos melhores restaurantes da cidade.

Experimente a magia da culinária no TUBER Umberto Bombana.

Venha e descubra o que faz do TUBER uma experiência única!

Descubra o luxo gastronômico no TUBER Umberto Bombana em Tsim Sha Tsui, Hong Kong. Experimente sabores exclusivos e uma experiência culinária única. Reserve já!

Restaurante Michelin em Tsim Sha Tsui, Hong Kong | K11 MUSEA

Kowloon City Municipality

A selection of wines paired with each course of the degustation menu.

Wine Pairing

descubra o sabor sofisticado no TUBER Umberto Bombana em Tsim Sha Tsui, Hong Kong SAR, China.

Descubra o sabor sofisticado no TUBER Umberto Bombana em Tsim Sha Tsui, Hong Kong SAR, China.

uma experiência gastronômica de alto nível com menus exclusivos.

Uma experiência gastronômica de alto nível com menus exclusivos.

O TUBER Umberto Bombana é um restaurante que exemplifica a haute cuisine com um toque contemporâneo, localizado na vibrante Tsim Sha Tsui, perfeito para os amantes de gastronomia que buscam uma experiência única.

menu de degustação e vinhos exclusivos.

Menu de degustação e vinhos exclusivos.

Desfrute de um menu de cinco pratos que apresenta trufas sazonais em cada prato, uma experiência de sabor que combina ingredientes premium com técnicas culinárias sofisticadas.

harmonização perfeita com vinhos selecionados.

Harmonização perfeita com vinhos selecionados.

A experiência no TUBER Umberto Bombana é completar sua visita com uma seleção de vinhos finos, escolhidos para complementar perfeitamente cada prato, oferecendo uma jornada sensorial completa.

uma experiência culinária inesquecível.

Uma experiência culinária inesquecível.

Seja para uma ocasião especial ou para um jantar de negócios, o TUBER Umberto Bombana oferece uma experiência gastronômica que combina tradição e inovação, com um toque de exclusividade que encanta todos os paladares.

No TUBER Umberto Bombana, cada detalhe é pensado para proporcionar uma experiência única, utilizando ingredientes sazonais, técnicas modernas e uma seleção de vinhos que elevam cada mordida.

Para uma noite memorável, o TUBER Umberto Bombana oferece uma combinação perfeita de sabores sofisticados, vinhos de qualidade e uma atmosfera que convida ao prazer gastronômico.

Located in K11 Musea, Tsim Sha Tsui, TUBER Umberto Bombana offers an exquisite dining experience that showcases the artistry of Italian cuisine with a focus on seasonal ingredients. Known for its signature truffle-infused dishes, this restaurant combines elegance with a warm ambiance, making it a sought-after destination for food enthusiasts. The intimate setting, featuring only six tables, ensures personalized service, allowing guests to indulge in a memorable culinary journey.

With a focus on fresh, high-quality ingredients, TUBER is perfect for special occasions or intimate dinners, making it a standout choice in the vibrant culinary scene of Hong Kong.

Signature Artisanal Linguine with Jumbo Carabinero Prawns

Higher price point may be a consideration for budget-conscious diners

Reservations are recommended due to limited availability

TUBER is perfect for food enthusiasts seeking a refined dining experience, couples celebrating special occasions, or anyone looking to indulge in high-quality Italian cuisine in a cozy setting.

Reservations are highly recommended due to the limited seating capacity. The restaurant offers a single tasting menu priced at HKD 1,880 plus a 10% service charge. It's advisable to arrive on time, as the intimate setting may lead to a more relaxed dining pace.

TUBER Umberto Bombana is a culinary delight that promises an unforgettable experience. With its focus on high-quality ingredients and exceptional service, it stands out in the competitive dining landscape of Hong Kong. While the price point may deter some, the exquisite flavors and intimate ambiance make it a worthwhile indulgence for those seeking a memorable meal.

Kowloon

Experimente a haute gastronomia italiana no TUBER Umberto Bombana em Tsim Sha Tsui, famoso por pratos com trufas e ambiente exclusivo. Reserve agora!

TUBER Umberto Bombana HK - Luxuoso Restaurante em Tsim Sha Tsui

Saboreie pratos artesanais de inspiração italiana no TUBER Umberto Bombana, localizado em K11 MUSEA, Tsim Sha Tsui. Jante em um ambiente elegante e exclusivo.

Descubra TUBER Umberto Bombana - Restaurante de Trufas em Tsim Sha Tsui

Horário de funcionamento do TUBER Umberto Bombana em Tsim Sha Tsui. Encontre horários de abertura e endereço para planejar sua visita ao restaurante de renome.

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