Exotic Banyuwangi

Página inicial

Baixar

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

Adicionar

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Vantagens

Makassar

Coto Daeng Sirua is renowned for its unique white broth coto, offering a rich and flavorful experience. The restaurant is often crowded, especially during peak hours, and is praised for its tender meat and authentic taste. However, some patrons note that the venue can be quite hot and crowded, which may affect the dining experience.

Nestled in the vibrant heart of Makassar, Indonesia, 

 offers a truly immersive experience into South Sulawesi's rich culinary heritage. Famous for its signature dish, the white broth coto, this restaurant serves up a hearty, spice-infused beef stew that captures the essence of traditional Indonesian flavors. Whether you're a local foodie or a curious traveler, this spot is a must-visit destination for authentic regional cuisine.

Beyond the delicious white coto, which is distinguished by its rich blend of spices and tender beef, Coto Daeng Sirua stands out for its lively and welcoming atmosphere. The restaurant often buzzes with locals and visitors alike, creating a warm and authentic dining vibe. Live music performances add an extra layer of enjoyment, making each meal memorable. The establishment caters to all-day dining with options for breakfast, brunch, lunch, and dinner, perfect for any time you crave a comforting bowl of traditional stew.

 with a unique white broth and rich spices.

 often filled with locals and live music.

 from breakfast through dinner to satisfy every craving.

While the culinary delights at Coto Daeng Sirua are not to be missed, visitors should be prepared for a few practical details. The venue can get quite warm, even with fans running, so visiting during cooler times of the day might enhance your comfort. Additionally, the restaurant accepts credit cards, but some guests have noted that payment options may be limited, so having cash on hand is advisable. Parking is available but can be limited during busy hours, so plan accordingly. Despite these minor considerations, the overall experience remains highly positive, with many praising the genuine flavors and friendly atmosphere.

What are the operating hours of Coto Daeng Sirua?

 Coto Daeng Sirua operates daily from 7:30 AM to 11:00 PM.

Is there parking available at the restaurant?

 Yes, there is parking available, but it can be limited during peak hours.

 The available information does not specify if delivery services are offered.

 Yes, the restaurant is wheelchair accessible.

Asia

Indonesia

Situado na vibrante cidade de Makassar, na Indonésia, o Coto Daeng Sirua é uma verdadeira joia para os amantes da gastronomia local. Este restaurante oferece uma experiência culinária autêntica, onde os sabores tradicionais se encontram com uma atmosfera acolhedora e cheia de história. Prepare-se para uma viagem sensorial, explorando pratos que refletem a riqueza cultural de Sulawesi.

Regional Indonesian kitchen serving traditional beef stews & other South Sulawesi specialties.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQNnJPVmpBRRAB&d=17924085&t=1

places/ChIJ_RgJrLfivi0RE0h5B8whgiI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQNnJPVmpBRRAB

Disappointing Payment Policy

I visited this restaurant as a tourist, but was surprised they only accept cash - no QR code, credit/debit cards, or mobile payments. This was inconvenient as I didn't have enough cash and didn't know where the nearest ATM was.

I hope they update their payment options to cater to tourists. Until then, be prepared with cash or consider other restaurants.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYb3FyeDVnRRAB&d=17924085&t=1

places/ChIJ_RgJrLfivi0RE0h5B8whgiI/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYb3FyeDVnRRAB

White coto, infused with a rich blend of spices, is even more satisfying when enjoyed with lontong or buras. It's a simple yet unforgettable dish.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3a0tlTi13RRAB&d=17924085&t=1

places/ChIJ_RgJrLfivi0RE0h5B8whgiI/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3a0tlTi13RRAB

Still the best coto kuah putih I've ever tried. But the place is so hot even with the fan.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYbmF1RkNBEAE&d=17924085&t=1

places/ChIJ_RgJrLfivi0RE0h5B8whgiI/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYbmF1RkNBEAE

Genuinely coto from Makassar. Try it for yourself when you visit here

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURVeW8zSFBBEAE&d=17924085&t=1

places/ChIJ_RgJrLfivi0RE0h5B8whgiI/reviews/ChZDSUhNMG9nS0VJQ0FnSURVeW8zSFBBEAE

This place is definitely recommended for breakfast or dinner. Coto is makassar traditional food that you should try. Its a meat soup with spices that taste really good. What makes it different here is because their soup is white where others seems completely brown, some said they use some milk in it. The place usually full of people in the morning, so make sure you came earlier in the morning.

Coto Daeng Sirua: Restaurante Tradicional em Makassar, Indonésia

Coto Daeng Sirua, yang didirikan pada tahun 1987 oleh Hj. Singara, telah menjadi salah satu warung coto paling terkenal di Makassar. Dikenal dengan kuah putih kental yang berbeda dari coto pada umumnya, warung ini selalu ramai dikunjungi pengunjung yang ingin menikmati cita rasa autentik Coto Makassar.

história do coto daeng sirua em makassar

Dine In

Takeout

Delivery

Restroom

Good for Groups

Good for Children

Serves Breakfast

Serves Lunch

Serves Dinner

Coto Daeng Sirua is a vibrant restaurant in Makassar, Indonesia, specializing in traditional beef stews and other South Sulawesi specialties. It offers an authentic culinary experience with its signature dish, Coto Makassar, a rich beef soup infused with aromatic spices.

Coto Daeng Sirua

Nikmati sensasi kuah putih kental dengan berbagai pilihan isian dan pelengkap di Coto Daeng Sirua.

Coto

Ketupat

Buras

Es Teh

Es Jeruk

Es Markisa

Air Mineral

Kacang

Peyek

Emping

Menu Coto Daeng Sirua

At Coto Daeng Sirua, located in the heart of Makassar, you can savor a rich variety of authentic South Sulawesi flavors. This restaurant specializes in the traditional Coto, a beloved regional beef stew renowned for its complex spice blend and hearty ingredients.

Begin your meal with traditional Indonesian starters that beautifully complement the main dishes. Choose from the fragrant and tender Ketupat, steamed rice wrapped in pandan leaves, or the savory Buras, rice encased in banana leaves that imparts a subtle aroma.

 For a crunchy texture, the menu offers Emping crackers made from melinjo nuts seasoned with salt, or Peyek, a crispy rice flour snack with peanuts, garlic, and kaffir lime leaves. Simple yet satisfying, the Kacang peanuts are perfect for nibbling as you await your main course.

 is the star dish here, a traditional Makassar beef stew simmered to perfection. It blends various parts of beef including daging sapi (beef meat), paru (lung), hati sapi (beef liver), lidah (tongue), usus (intestines), babat (tripe), and kikil (tendon), creating a deeply flavorful and hearty experience that locals and visitors rave about. The unique white broth, infused with spices, makes this Coto stand apart from others in the region and is best enjoyed with sides like lontong or buras.

While Coto Daeng Sirua does not feature dedicated desserts, the rich flavors of the main courses and refreshing beverages offer a satisfying conclusion to your meal.

Es Teh: Refreshing iced tea sweetened with sugar and served with ice cubes to cool you down after the spicy flavors.

Es Jeruk: A citrusy delight featuring fresh orange juice mixed with water, sugar, and ice, perfect for a tropical refreshment.

Es Markisa: Passion fruit juice blended with ice and sugar for a sweet and tangy treat.

Air Mineral: Pure mineral water to cleanse your palate and hydrate you throughout your meal.

Saboreie o autêntico Coto Daeng Sirua em Makassar, uma indulgência de sabores exóticos e temperos únicos. Venha experimentar essa delícia indonésia agora!

Coto Daeng Sirua: Restaurante de Makassar com sabores autênticos

Makassar City Municipality

Sup daging sapi dengan kuah putih kental, disajikan dengan pilihan isian seperti daging sapi, paru, hati sapi, lidah sapi, usus sapi, babat sapi, kikil sapi, dan pelengkap seperti ketupat atau buras.

Coto Makassar

Nasi yang dimasak dalam anyaman daun pandan, disajikan sebagai pelengkap coto.

Nasi ketan yang dibungkus daun pisang, disajikan sebagai pelengkap coto.

Minuman teh manis dingin yang menyegarkan.

Minuman jus jeruk manis dingin yang menyegarkan.

Minuman jus markisa manis dingin yang menyegarkan.

Keripik tipis renyah dengan rasa gurih, cocok sebagai pelengkap coto.

Keripik melinjo yang gurih, cocok sebagai pelengkap coto.

Coto Daeng Sirua Makassar Experience Overview 

Nestled in the vibrant heart of Makassar on Jalan Abdullah Daeng Sirua, Coto Daeng Sirua offers an authentic taste of traditional South Sulawesi cuisine with a specialty that truly stands out: the renowned coto makassar. This regional Indonesian kitchen is celebrated for its flavorful beef stews, served in a distinctive white broth infused with a masterful blend of local spices. Unlike typical brown stews, this unique white soup has captivated both locals and travelers seeking an unforgettable culinary journey.

The menu here is perfect for breakfast, brunch, lunch, or dinner, serving up hearty traditional dishes that include coto paired with lontong or buras, which enhances the experience of savoring this beloved meat soup. The restaurant welcomes groups and is suitable for families with children, ensuring a warm, communal atmosphere that complements the rich flavors on your plate.

Guests can choose between comfortable indoor seating or a more relaxed outdoor setting, both designed to accommodate a lively dining experience. Adding to the ambiance, live music performed by talented buskers brings an energetic and authentic local vibe, enhancing your meal with captivating melodies. Although the restaurant does not serve alcoholic beverages, the focus remains on delivering pure culinary delight and a family-friendly environment.

While Coto Daeng Sirua prides itself on traditional charm, one important note for travelers is the payment policy: this eatery accepts cash only. There are no QR code, credit card, or mobile payment options available, so be sure to have enough cash on hand before your visit to avoid any inconvenience. The location offers paid street and parking lot options, making it accessible for those arriving by car.

 Traditional coto makassar served in a unique white, spiced broth.

 Both indoor comfort and fresh outdoor seating available.

 Enjoy live performances by local buskers, enriching the dining atmosphere.

 Welcomes children and groups, perfect for shared meals and celebrations.

 Cash-only policy, so bring sufficient cash to enjoy your meal smoothly.

Coto Daeng Sirua: uma experiência autêntica na culinária de Makassar in Indonesia.

Coto Daeng Sirua é um restaurante que oferece uma imersão na culinária local de Makassar, na Indonésia, conhecido por seu ambiente vibrante e sabores únicos.

Entre os pontos fortes do local estão o seu caldo de coto de cor branca e espessa, que é bastante distinto, e suas inúmeras opções de recheios variados e abundantes, que satisfazem diferentes paladares.

O restaurante também se destaca por oferecer preços acessíveis e um ambiente que reflete a atmosfera autêntica e agitada de Makassar, atraindo tanto moradores quanto turistas que buscam uma experiência cultural genuína.

No entanto, há alguns aspectos que os visitantes devem considerar. O local costuma ser bastante quente e cheio, o que pode afetar o conforto durante o almoço ou jantar.

Além disso, a limpeza do espaço deve ser aprimorada para garantir uma experiência mais agradável. O horário de funcionamento também é limitado, encerrando às 20h00 WITA, o que pode não ser ideal para todos os visitantes.

Apesar dessas questões, Coto Daeng Sirua permanece uma excelente escolha para quem deseja explorar a culinária de Makassar, desfrutando de sabores autênticos e uma atmosfera que captura a essência da cultura local.

South Sulawesi

Desfrute do delicioso Coto Daeng Sirua em Makassar com seu caldo branco distinto, ingredientes frescos e ambiente autêntico. Venha experimentar!

Coto Daeng Sirua, Makassar - Autêntico Coto com Sabores Únicos

Explore o sabor distinto do Coto Daeng Sirua em Makassar, conhecido pelo seu caldo branco e ingredientes autênticos. Visite e prove!

Coto Daeng Sirua, Makassar - Experiência Gastronômica Autêntica

Horário de funcionamento do Coto Daeng Sirua, Makassar. Encontre horários de abertura e endereço no local.

Coto Daeng Sirua: Restaurante Tradicional em Makassar, Indonésia

MIE TITI Panakkukang