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Kyoto

Diners frequently commend the restaurant's unique approach to blending French culinary techniques with Kyoto's seasonal ingredients, creating a memorable dining experience.

Discover Toki - Kyoto's Fusion Culinary Gem in Nakagyo Ward Japan  

Nestled in the heart of Kyoto's historic Nakagyo Ward, TOKI offers an extraordinary dining journey that artfully blends traditional Japanese ingredients with refined French culinary techniques. Located at 284 Nijōaburanokōjichō, within the elegant Hotel The Mitsui Kyoto, this restaurant boasts a tranquil garden view that perfectly complements its sophisticated ambiance.

A Unique Taste Experience Fusing Kyoto and French Flavors

TOKI is celebrated for its innovative approach to fine dining, showcasing a Japanese-inspired French tasting menu. Drawing from Kyoto’s renowned natural ingredients—including the pure Fushimi water used to craft delicate dashi broths—the chefs elevate every dish with precision and creativity. Guests can savor courses featuring sake lees with foie gras, ama-ebi prawns paired with taro, Saikyo miso salmon crowned with ikura salmon roe, and much more. The restaurant’s commitment to local, seasonal produce ensures each bite bursts with freshness and authentic flavor.

Dining at TOKI is not just a meal; it’s a beautifully orchestrated experience. 

The intimate chef’s counter invites guests to witness culinary artistry up close, while the serene garden view offers a romantic backdrop perfect for special occasions. Meticulous service and thoughtfully paired wines enhance every course, earning TOKI enthusiastic praise from international food lovers and experts alike.

What Makes TOKI Stand Out in Kyoto’s Culinary Scene

 showcasing local Kyoto ingredients with a French twist.

 including a chef’s counter and romantic garden view dining.

 praised for attentive staff fluent in English accommodating diverse dietary needs.

 inside Hotel The Mitsui Kyoto with parking and easy access to Nijojo-mae Station.

 TOKI recommends smart casual attire for guests.

 Yes, parking is available at Hotel The Mitsui Kyoto for guests dining at TOKI.

 Yes, TOKI offers vegetarian options upon request.

Is there a private dining room available?

 Yes, TOKI has a private dining room that can accommodate up to 6 guests.

 TOKI operates from 5:30 PM to 8:30 PM daily.

The community sentiment around TOKI is overwhelmingly positive. Guests frequently highlight the exceptional quality of the tasting courses, with many declaring it the best fine dining experience they have enjoyed. The seamless fusion of French and Japanese cuisine crafted by a chef trained in prestigious Parisian kitchens elevates TOKI to a must-visit destination for gourmands visiting Kyoto. Attentive service, English-speaking staff, and a welcoming atmosphere make it accessible and enjoyable for international travelers. Its location inside a luxury hotel with peaceful garden views further enhances the overall experience, making it a perfect spot for romantic dinners, special celebrations, or an exquisite culinary adventure.

Asia

Japan

Toki: uma experiência gastronômica autêntica em Kyoto

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN6dHZIRWNBEAE&d=17924085&t=1

places/ChIJAUYueyYJAWARKj_KcmlM-8k/reviews/ChZDSUhNMG9nS0VJQ0FnSUN6dHZIRWNBEAE

We have had dozens of Michelin star dining experiences, and usually we are underwhelmed. This is by far the best fine dining tasting course we have ever had. It deserves multiple stars for several dishes.

So many thoughtful details throughout the experience. Definitely sit at the chefs counter.

We loved the Japanese infused French style of cooking. All local ingredients that elevated everything.

The service and vibes were 10/10 as well.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURkekoyWFJnEAE&d=17924085&t=1

places/ChIJAUYueyYJAWARKj_KcmlM-8k/reviews/ChZDSUhNMG9nS0VJQ0FnSURkekoyWFJnEAE

If you want a perfect French/Japanese dining experience, Toki is it! Choose the chefs table if you want to be entertained by the chefs doing their magic right in front of you or if you want romantic, ask for garden view.
Pro tip: can be a bit warm sitting in front of stove for chef’s table. And don’t forget the wine pairings, perfect matches course after course.
I’ll let the pictures of the food speak for themselves.
Go now before this place gets a Michelin Star or two, and reservations will become impossible. It’s a when, not if this will happen.
Chef worked at Plaza Athené Alain Ducasse & George V, Ritz Paris. Talented beyond…

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM3MFA3OWd3RRAB&d=17924085&t=1

places/ChIJAUYueyYJAWARKj_KcmlM-8k/reviews/ChdDSUhNMG9nS0VJQ0FnSUM3MFA3OWd3RRAB

One of the best meals in my life very foreigner friendly worth 3 star Michelin especially Nakahama-San who went above and beyond that is expected thank you very much!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURwMGFmRzdBRRAB&d=17924085&t=1

places/ChIJAUYueyYJAWARKj_KcmlM-8k/reviews/ChdDSUhNMG9nS0VJQ0FnSURwMGFmRzdBRRAB

❤️ I love my dining experience at Toki!! It was great sitting at the counter, and watched how the chefs played their magic 🪄 SAVE THIS for your next trip to Kyoto and FOLLOW ME for more food recommendations around Japan😍

The restaurant served French-Japanese fusion food, specialised in creating dashi using Kyoto’s renowned water. It was amazing to see the chefs use traditional Japanese ingredients, like sake lees and miso, in French cooking🤩 The service was excellent too - they accommodated our many dietary requirements and the servers spoke fluent English. 👍🏻

💧 We started the meal with a sampling of Fushimi water, which was an underground water used for making sake in the area, and also for making the dashi in this restaurant😆

Then I was served with three beautiful snacks
🍅 Vegetable broth - a tomato crisp, shaped as the crossed section of tomato
🐟 seafood broth -tuna with beetroot
🥩 meat broth - wagyu beef, served with a light wafer, topped with chrysanthemum jelly

The rest of the meal was also fantastic, with the sake lees with foie gras and prawns with taro being my favourite dishes of the night 😆

🎣 Salmon served with saikyo miso and ikura salmon roe
🍖 Sake lees from Mukai Shuzo served with foie gras - love this combination!
🦐 Ama-ebi prawns served with taro root
🥕 Kintoki carrots and peas
🥖 Bread and sake lees butter
🐟 Longtooth grouper, tomato, Gentaku leek
🥩 Kamiseya venison, Jerusalem artichoke and Japanese parsley
🍚 Ancient rice cultivars
🍮 Citrus fruits
🍬 Petit fours:
Matcha canele
Sake lees macaroon
Amber singer candy
Madeleine

📍 @_toki_kyoto
都季 Toki, Hotel the Mitsui Kyoto, Kyoto, Japan
🚇Nearest Station: Nijojo-mae, Kyoto
💸  12 course dinner  ¥21,500pp

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNCeTktbGlRRRAB&d=17924085&t=1

places/ChIJAUYueyYJAWARKj_KcmlM-8k/reviews/ChdDSUhNMG9nS0VJQ0FnSUNCeTktbGlRRRAB

Excellent service, beautiful setting with garden view and the wonderful fusion of French and Japanese culinary arts by Chef Asano, trained by the most famous French chefs. The menu is surprising and delicious. The plates are beautifully balanced. Certainly Michelin star caliber for this new venue.

Restaurante TOKI em Kyoto: Sabores Autênticos no Coração do Japão

TOKI, located within HOTEL THE MITSUI KYOTO, is renowned for its innovative Kyoto-French cuisine.

História do Restaurante TOKI em Kyoto, Japão.

Situado no coração de Kyoto, no Japão, o restaurante TOKI é uma joia que combina inovação culinária com tradições locais. Localizado dentro do Hotel THE MITSUI KYOTO, TOKI é reconhecido por sua culinária franco-kiyoto, uma fusão sofisticada que encanta os paladares mais exigentes. Desde sua inauguração, o restaurante tem se destacado por sua abordagem inovadora na cozinha, trazendo à mesa pratos que refletem a harmonia entre a tradição japonesa e as técnicas francesas modernas.

O restaurante TOKI tem uma trajetória marcada por reconhecimentos e realizações notáveis. Em 2024, ele foi destaque na edição do Guia Michelin, consolidando sua reputação como um dos principais destinos gastronômicos de Kyoto. Este reconhecimento internacional reforça o compromisso do restaurante com a excelência e inovação na culinária.

A trajetória do TOKI não para por aí. Em 2027, o restaurante ganhou ainda mais destaque ao ter seu chef Tetsuya Asano selecionado para representar o Japão no renomado Concurso Internacional Bocuse d'Or. Esta conquista mostra a dedicação do restaurante em promover a excelência culinária japonesa no cenário mundial, além de reafirmar seu papel como uma referência em inovação e tradição.

Dine In

Restroom

Reservations

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Menu for Children

TOKI is a hidden gem in the heart of Kyoto, offering an immersive dining experience that blends traditional Japanese aesthetics with contemporary culinary artistry. Guests can enjoy exquisite dishes crafted from seasonal ingredients, including delicate sushi and sumptuous kaiseki meals, all while surrounded by a serene atmosphere that reflects Kyoto's rich cultural heritage.

TOKI

A 12-course meal featuring innovative dishes that highlight Kyoto's seasonal ingredients and the unique 'fond' (soup stock) made from Kyoto's pristine water.

Kyoto Fushimizu

Kyoto Radish

Hyogo Firefly Squid

Kyoto Nanatani Duck

Tottori Salmon with Salmon Roe

Kyoto Shiitake Mushrooms with Guinea Fowl

Kyoto Tamba Ark Shell with New Onions

Kyoto Bread with Sake Lees Butter

Kyoto Spanish Mackerel with Rapeseed Blossoms

Kyoto Roasted Nanatani Duck with Pecoros

Kyoto Ancient Rice Pudding

Kyoto Strawberry

Signature Course Menu

O TOKI, localizado em Kyoto, Japão, é um restaurante que oferece uma experiência gastronômica única, unindo a elegância da culinária francesa com os sabores autênticos da cozinha japonesa. Com um enfoque em ingredientes locais e sazonais, cada prato é uma obra-prima, refletindo a rica herança culinária de Kyoto. Os chefs usam a renomada água de Fushimi, famosa por sua pureza, para criar caldos delicados que elevam os sabores a novas alturas. Os visitantes são cativados não apenas pelos sabores, mas também pela apresentação artística de cada prato, proporcionando uma experiência memorável.

Desfrute da culinária única do TOKI em Kyoto, um restaurante que oferece sabores autênticos e uma experiência gastronômica inesquecível. Reserve sua visita agora!

TOKI em Kyoto: Restaurante Japonês Autêntico no Bairro Nakagyo

Kyoto Municipality

A selection of fine wines curated by our sommelier to complement the Signature Course.

Wine Pairing

An array of Japanese wines and sake selected to enhance the dining experience.

Japan Pairing

A selection of non-alcoholic beverages thoughtfully paired with the meal.

Non-alcoholic Pairing

descubra o sabor único do tokio em kyoto com as melhores harmonizações de vinho e comida japonesa autenticada.

experimente a harmonia perfeita de sabores em kyoto no restaurante tokio.

Descubra as opções de harmonização cuidadosamente elaboradas pelo nosso sommelier, incluindo vinhos finos, saquês japoneses tradicionais e bebidas não alcoólicas que complementam perfeitamente sua experiência culinária.

No restaurante TOKI, localizado na encantadora cidade de Kyoto, você pode desfrutar de experiências gastronômicas que combinam tradição japonesa com uma seleção refinada de harmonizações de bebidas. Explore opções exclusivas de pairing que elevam sua refeição a um novo patamar.

Harmonize sua refeição com uma seleção de vinhos internacionais por 15900 ienes.

Experimente a fusão de sabores com uma seleção de vinhos e saquês japoneses por 19000 ienes.

Para uma experiência sem álcool, escolha entre uma variedade de bebidas não alcoólicas por 11000 ienes.

Located in Kyoto, Japan, TOKI offers a unique dining experience that seamlessly blends French and Japanese culinary traditions. This innovative restaurant is celebrated for its exquisite tasting menu, which features seasonal ingredients sourced from local markets. With a serene ambiance and exceptional service, TOKI is quickly becoming a must-visit destination for food enthusiasts.

Innovative fusion of French and Kyoto cuisine

Use of seasonal, locally sourced ingredients

TOKI is ideal for special occasions, romantic dinners, and culinary enthusiasts looking to explore the fusion of French and Japanese flavors.

Reservations are highly recommended due to limited seating. The restaurant enforces a smart casual dress code, and guests are encouraged to arrive on time to fully enjoy the experience.

In summary, TOKI stands out as a premier dining destination in Kyoto, offering a harmonious blend of flavors and an unforgettable culinary experience. With its commitment to quality and creativity, it is poised to earn accolades in the fine dining scene.

Kyoto Prefecture

Discover TOKI in Kyoto, a top-rated restaurant blending French and Japanese cuisine, with exquisite seasonal ingredients and serene ambiance. Book now!

Experience Kyoto's Finest at TOKI - Michelin-Recognized Dining

Explore Kyoto's culinary scene with Toki’s innovative fusion cuisine, highlighting Kyoto's seasonal ingredients. Enjoy a unique 12-course meal. Reserve your table today!

Kyoto Culinary Tour: Toki's Innovative French-Japanese Cuisine

Learn about TOKI, located within Hotel the Mitsui Kyoto, renowned for its innovative Kyoto-French cuisine and culinary excellence, featured in the 2024 MICHELIN Guide.

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