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Kuala Lumpur

De.Wan 1958 by Chef Wan at The Linc KL is renowned for its authentic Malaysian cuisine, vibrant ambiance, and exceptional service. Guests frequently commend the restaurant for its flavorful dishes, generous portions, and the warm hospitality extended by the staff. The high tea set and special menus like the BOSS MY Unity Menu and 'Be Strong' Tiffin Sets are particularly popular among patrons.

Discover De.Wan 1958 by Chef Wan at The Linc KL: A Malaysian Culinary Gem in Kuala Lumpur's Heartland.

Nestled in the vibrant district of Taman U Thant, Kuala Lumpur, De.Wan 1958 by Chef Wan offers a truly immersive dining experience that celebrates authentic Malaysian flavors in an elegant setting. Located inside The Linc shopping mall on Jalan Tun Razak, this restaurant is a must-visit for food enthusiasts eager to explore Malaysia’s rich culinary heritage through the eyes of celebrity chef Wan. From the moment you step inside, the beautifully decorated spacious interiors create an inviting atmosphere perfect for families, groups, and intimate meals alike.

Experience Authentic Malaysian Fine Dining

De.Wan 1958 by Chef Wan is renowned for its extensive menu featuring traditional dishes like Ayam Kapitan, Terung Sambal Udang, and the flavorful fish curry. Diners rave about the unique spice blends and the perfectly balanced flavors that elevate each plate. Whether you crave a hearty lunch or an elegant dinner, the menu caters to diverse palates, including vegetarian-friendly options such as Pucuk Paku salad and Nasi Lemuni. The generous portion sizes ensure you leave satisfied, making it an excellent spot for group gatherings or family meals.

Attention to detail and warm hospitality are hallmarks of the dining experience, with staff often praised for their attentiveness and helpfulness, creating a welcoming environment that complements the delicious cuisine perfectly. Though some guests note occasional inconsistencies during busy periods, the overall sentiment reflects a highly positive community impression.

Plan Your Visit with These Helpful Details

What are the operating hours of De.Wan 1958 by Chef Wan?

 The restaurant operates from 11:00 AM to 10:00 PM on weekends and public holidays, and from 11:00 AM to 4:00 PM and 6:00 PM to 10:00 PM on weekdays.

Is there a dress code at De.Wan 1958 by Chef Wan?

 While there is no strict dress code, smart casual attire is recommended to complement the restaurant's elegant ambiance.

Does De.Wan 1958 by Chef Wan offer vegetarian options?

 Yes, the restaurant offers a variety of vegetarian-friendly dishes, including the Pucuk Paku salad and Nasi Lemuni.

Is parking available at De.Wan 1958 by Chef Wan?

 Yes, the restaurant provides parking facilities for its patrons.

Can I make a reservation at De.Wan 1958 by Chef Wan?

 Yes, reservations are recommended, especially during peak hours and weekends, to ensure a table.

Community Sentiment and What Visitors Say

The overall community sentiment around De.Wan 1958 by Chef Wan remains overwhelmingly positive. Guests frequently highlight the authentic flavors, attentive service, and the inviting ambiance as key reasons to return. The restaurant's ability to deliver a fine dining experience with a Malaysian twist makes it a beloved destination among locals and tourists alike. While some diners have noted occasional variability in food quality and service during busy times, these instances are generally outweighed by glowing praise for the unique culinary journey provided here.

Asia

Malaysia

Imagine-se saboreando uma fusão vibrante de sabores tradicionais malaios com um toque contemporâneo no coração de Kuala Lumpur. O De.Wan 1958 by Chef Wan @ The Linc KL é um restaurante que convida os visitantes a uma experiência culinária única, onde cada prato conta uma história de cultura e inovação.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzbXZpcmZnEAE&d=17924085&t=1

places/ChIJTYFd_6s3zDER6OJUD9GC0TM/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzbXZpcmZnEAE

My partner and I had lunch here, and we loved it! Every dish was super tasty – we finished it all! 😊😋

👍The place is big and beautifully decorated, so it feels really nice to sit and enjoy the meal. The staff were great, especially IQRA, who took amazing care of us.

💕We’ll definitely be back! Highly recommend this place if you’re looking for good food and a nice vibe.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmN05ybTF3RRAB&d=17924085&t=1

places/ChIJTYFd_6s3zDER6OJUD9GC0TM/reviews/ChdDSUhNMG9nS0VJQ0FnSURmN05ybTF3RRAB

Best Malaysian dish that I had during my trip.
The different spices and flavours in one place was to die for! I would go here again!

I had the special menu during Christmas and it was a dish with meat, pineapples and vegetables with different spices, sauces and rice. Really good, very spicy.
Sadly the plate was too much for one person and I couldn’t finish everything.

One thing that was bad, was that when I booked my spot I explicitly mentioned that I am allergic to fish and seafood. In the beginning they gave me a crips with fish on top of it. For a fine dining restaurant I expect them to read the notes and be careful with your food, which wasn’t the case…

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNQZ3YzRTZ3RRAB&d=17924085&t=1

places/ChIJTYFd_6s3zDER6OJUD9GC0TM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNQZ3YzRTZ3RRAB

To be honest, I expected more from a Michelin star restaurant. For this price in Malaysia, I could get better food. But for foreigners, I guess it's a good place to try authentic Malaysian fine dining. However, the service and atmosphere are, of course, top notch.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNmdFlEbW1RRRAB&d=17924085&t=1

places/ChIJTYFd_6s3zDER6OJUD9GC0TM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNmdFlEbW1RRRAB

My 1st time here— the most memorable, would be how attentive the staffs were. I made a reservation, glad that they placed my group to the table near to the main entrance rather than the other huge hall. Just ‘cos I love the deco there more. XD In terms of food, I like that they have extensive choices of Malay dishes and the descriptions on their menu help. In short, I think it’s purrrfect spot for gatherings/ group of peeps that prefer Malay cuisine.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIamJqczBBRRAB&d=17924085&t=1

places/ChIJTYFd_6s3zDER6OJUD9GC0TM/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIamJqczBBRRAB

While dining at this Michelin Guide-listed restaurant, my expectations were high, given its esteemed accolade. The food, while good, did not quite meet the anticipated Michelin standards. The offerings were definitely above average, yet they lacked the ‘wow’ factor often associated with such prestigious recognition.

I did enjoy specific dishes, notably the fish curry, which was flavorful and well-prepared, and the chap chye, a delightful mix of textures and tastes that was a standout on the menu. These dishes were well-executed and would cater to anyone looking for good quality, hearty meals.

Overall, the restaurant serves commendable food and provides a pleasant dining experience, but it may not satisfy those seeking the extraordinary culinary adventures typically expected from a Michelin-rated venue.

De.Wan 1958 by Chef Wan no The Linc KL: Restaurante Cultural e Autêntico em Kuala Lumpur

De.Wan 1958 by Chef Wan, located at The Linc KL, offers a modern take on traditional Malaysian cuisine, curated by the renowned Chef Wan. The restaurant features a spacious dining area and a state-of-the-art banquet hall, making it suitable for various events and celebrations.

De.Wan 1958 by Chef Wan: A Culinary Journey Through Modern Malaysian Flavors at The Linc KL Kuala Lumpur Malaysia History Overview 

Nestled within the vibrant halls of The Linc KL in Kuala Lumpur, 

 stands as a shining beacon of modern Malaysian cuisine. Founded by the celebrated culinary icon Datuk Redzuawan Ismail, affectionately known as Chef Wan, this establishment masterfully blends traditional flavors with contemporary culinary techniques to create an unforgettable dining experience.

De.Wan 1958 by Chef Wan opened its doors in 2019 at The Linc KL, a trendy lifestyle destination located on Jalan Tun Razak. From the outset, the restaurant quickly distinguished itself by offering a sophisticated yet approachable take on Malaysian classics, setting a new standard in Kuala Lumpur's dynamic food scene.

In 2020, just a year after opening, De.Wan 1958 achieved the prestigious Bib Gourmand recognition from the Michelin Guide, marking it as a destination for exceptional value and quality in Malaysian fine dining. This accolade affirmed Chef Wan's vision of elevating authentic local flavors while maintaining accessibility.

Acknowledging the diverse palates of Kuala Lumpur’s residents and visitors, the restaurant broadened its menu in 2021 to feature a variety of vegetarian-friendly dishes. This thoughtful expansion showcased De.Wan 1958’s commitment to inclusivity and innovation within the Malaysian culinary tradition.

Beyond its flavorful menu, De.Wan 1958 offers an elegant ambiance that perfectly complements its culinary artistry. The spacious, beautifully decorated interiors provide a welcoming atmosphere for gatherings, whether for a casual lunch, festive brunch, or refined dinner.

 De.Wan 1958 launched at The Linc KL, bringing modern Malaysian cuisine to life.

 Earned recognition by the Michelin Guide highlighting excellent cuisine at great value.

 Introduced vegetarian-friendly dishes to cater to diverse dietary preferences.

For food enthusiasts, digital nomads, and trend-savvy travelers, De.Wan 1958 represents an authentic gateway to Malaysian culture through its rich culinary heritage. Each dish tells a story, blending spices and techniques handed down through generations while embracing modern innovation.

Experience the best of Malaysian gastronomy

 in an elegant setting at The Linc, Kuala Lumpur, where tradition meets contemporary flair.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Good for Children

At the heart of Kuala Lumpur, nestled within the vibrant Linc complex, lies De.Wan 1958 by Chef Wan, a gastronomic treasure designed to tantalize the taste buds and nourish the soul. This culinary haven is a celebration of Malaysia’s rich cultural tapestry, effortlessly weaving together traditional flavors with modern culinary artistry. Its ambiance, a stylish fusion of contemporary elegance and local charm, sets the perfect stage for an unforgettable dining experience.

De.Wan 1958 by Chef Wan @ The Linc KL

A selection of traditional and contemporary Malaysian dishes crafted by Chef Wan.

Cucur Udang

Sup Ekor

Kerabu Pucuk Paku with Kerang

Daging Opor Hijau

Kambing Kuzi

Gulai Lemak Udang Nenas Nyonya-style

Rendang Udang Galah Minangkabau

Grilled Seabass

Grilled Jumbo Sotong

Bubur Pulut Hitam

Bubur Som Som

De.Wan 1958 by Chef Wan Menu

Localizado em Kuala Lumpur, o De.Wan 1958 by Chef Wan oferece uma experiência gastronômica única, combinando tradições malaias com toques contemporâneos. O chef Wan, renomado por sua habilidade em criar pratos que refletem a rica herança cultural da Malásia, traz uma abordagem inovadora ao menu, focando em ingredientes frescos e sabores autênticos. A filosofia culinária do restaurante é celebrar a diversidade dos sabores malaios, proporcionando aos visitantes uma verdadeira imersão na cultura local.

Cucur Udang: Bolinhos fritos de camarão com brotos de feijão e cebolinha.

Sup Ekor: Sopa de rabo de boi com especiarias locais e caldo aromático.

Daging Opor Hijau: Filé de carne de boi australiano cozido em leite de coco e especiarias.

Kambing Kuzi: Cordeiro da Nova Zelândia com pasta de especiarias Kuzi.

Gulai Lemak Udang Nenas: Camarões frescos em molho de coco com abacaxi.

Rendang Udang Galah: Camarões de rio cozidos em pasta de especiarias Minangkabau.

Grilled Seabass: Robalo grelhado com molhos especiais do chef.

Bubur Pulut Hitam: Arroz glutinoso preto com leite de coco e sorvete.

Bubur Som Som: Pudim de arroz com leite de coco e calda de açúcar.

O De.Wan 1958 oferece uma seleção de bebidas que complementam perfeitamente os pratos do menu. Desde sucos frescos e chás gelados até coquetéis artesanais, cada bebida é cuidadosamente elaborada para realçar os sabores da culinária malaia. Para aqueles que buscam uma experiência completa, as harmonizações de bebidas são recomendadas, permitindo que os sabores se entrelacem de maneira sublime.

O restaurante é sensível às necessidades alimentares dos clientes, oferecendo opções vegetarianas, veganas e sem glúten. Os pratos são preparados com atenção especial para evitar contaminações cruzadas, garantindo uma experiência segura e deliciosa para todos os visitantes, independentemente de suas restrições alimentares.

O chef Wan recomenda experimentar o 'Rendang Udang Galah' e o 'Daging Opor Hijau' como destaques sazonais. Esses pratos não apenas refletem a essência da culinária malaia, mas também são preparados com ingredientes frescos e técnicas tradicionais que garantem uma explosão de sabores a cada garfada.

Venha descobrir a rica herança da culinária malaia no De.Wan 1958 by Chef Wan em Kuala Lumpur. Reserve sua mesa e prepare-se para uma experiência gastronômica inesquecível.

Saboreie a autêntica gastronomia malaia no De.Wan 1958 by Chef Wan, em Kuala Lumpur. Descubra uma experiência culinária única e irresistível. Reserve já!

De.Wan 1958, Restaurante em Kuala Lumpur com culinária exótica

Kuala Lumpur Municipality

A lavish spread featuring Laksa Johor, Mee Rebus Udang, and a variety of traditional Malaysian kuih-muih.

High Tea Set

A special menu celebrating Malaysia's unity, including dishes like cucur udang, Szechuan salad, sea bass with superior sauce, daging rusa rendang, and udang kari masala.

BOSS MY Unity Menu

Nourishing traditional recipes served in a tiffin carrier, available in various sets for takeout or delivery.

'Be Strong' Tiffin Sets

descubra o sabor autêntico da malaysia no de.wan 1958 by chef wan @ the linc kl

Viva uma experiência culinária única em Kuala Lumpur, onde a tradição e a inovação se encontram no restaurante De.Wan 1958 by Chef Wan, localizado na vibrante região do The Linc KL. Este espaço é um verdadeiro santuário da gastronomia malaia, oferecendo pratos que encantam o paladar e celebram a cultura local.

de.wan 1958 by chef Wan @ the linc kl: uma experiência culinária em Kuala Lumpur que encanta e desafia os sentidos.

Federal Territory

Desfrute da autêntica cozinha malaia no De.Wan 1958 em Kuala Lumpur, com pratos tradicionais, ambiente vibrante e serviço excepcional. Reserve agora!

Restaurante De.Wan 1958 Kuala Lumpur - Sabores Malaysian Autênticos

Venha experimentar pratos tradicionais e modernos no De.Wan 1958, no corazón de Kuala Lumpur, com menu variado, opções de alta qualidade e ambiente acolhedor.

De.Wan 1958 por Chef Wan em Kuala Lumpur - Experiência Gastronômica

Explore os sabores únicos da culinária malaia no De.Wan 1958, localizado no The Linc KL. Aproveite menus especiais, ambiente vibrante e reserva fácil. Faça sua visita!

De.Wan 1958 by Chef Wan no The Linc KL: Restaurante Cultural e Autêntico em Kuala Lumpur

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