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De Tempore, located in the vibrant Yongsan District of Seoul, plays a significant role in the local community. This modern French restaurant not only serves exquisite seasonal dishes but also fosters connections with local artisans and suppliers, ensuring that the flavors of the region are celebrated in every plate. The restaurant's commitment to community involvement is evident in its support for local events and initiatives, making it a cherished spot for both residents and visitors.

Collaboration with local farmers for fresh produce.

Partnerships with local artisans for unique dining experiences.

Support for local cultural events and festivals.

De Tempore hosts a variety of events that bring the community together. From wine tasting evenings to seasonal festivals, the restaurant creates a space for locals to gather, share, and celebrate. These events not only highlight the culinary expertise of the chefs but also foster a sense of belonging among attendees, making each gathering a memorable experience.

At De Tempore, sustainability is at the core of its operations. The restaurant emphasizes ethical sourcing of ingredients, minimizing waste, and supporting local suppliers. This commitment not only enhances the quality of the dishes served but also contributes positively to the environment and the local economy. Guests can enjoy their meals knowing that they are supporting a responsible establishment.

"De Tempore exceeded our expectations. The chef is clearly very accomplished, and the dishes were interesting and perfectly executed. The setting is warm and inviting." - Alex Mackay

Join us at De Tempore for an unforgettable dining experience that celebrates local flavors and community spirit. Whether you're looking to enjoy a romantic dinner or a lively gathering with friends, our doors are open to welcome you. Visit us in Yongsan District, Seoul, and become part of our story.

De Tempore is a modern French restaurant located in Seoul's vibrant Yongsan District. Founded with a vision to celebrate seasonal ingredients and refined French cuisine, it has quickly gained recognition for its culinary excellence, including a feature in the MICHELIN Guide in 2024. The name 'De Tempore' reflects the restaurant's commitment to time-honored techniques while embracing contemporary flavors, creating a unique dining experience.

The restaurant's ambiance is warm and inviting, making it a perfect spot for both intimate dinners and casual gatherings. With a focus on quality and service, De Tempore has become a beloved destination for locals and visitors alike.

The restaurant's commitment to excellence is evident in every dish, showcasing the best of French culinary traditions.

The atmosphere is complemented by attentive service, making each visit memorable.

De Tempore's menu evolves with the seasons, ensuring that each dining experience is unique and reflective of the freshest ingredients available.

The restaurant has quickly established itself as a culinary landmark in Seoul, drawing food enthusiasts eager to explore its innovative dishes.

With a commitment to quality and a passion for culinary artistry, De Tempore is set to continue its legacy in the heart of Seoul.

The restaurant's dedication to using seasonal ingredients ensures that every dish is a reflection of the time and place, creating a truly immersive dining experience.

As De Tempore continues to innovate and inspire, it remains a testament to the art of French cuisine in Seoul.

The restaurant's success is not just in its food but also in its ability to create a welcoming environment that resonates with the local community.

From its inception, De Tempore has been shaped by the vibrant culture of Seoul, drawing inspiration from the city's rich culinary landscape.

The restaurant has embraced local flavors and techniques, integrating them into its French culinary framework.

This fusion not only enhances the dining experience but also fosters a sense of community, making De Tempore a beloved gathering place.

De Tempore's founders envisioned a space where culinary artistry meets community spirit, and they have succeeded in creating just that.

The chefs and staff are dedicated to providing exceptional service, ensuring that every guest feels valued and welcomed.

Their passion for food is evident in every dish, as they strive to create memorable experiences for all who dine at De Tempore.

As the restaurant continues to grow, it remains committed to its founding principles of quality, creativity, and community.

The evolution of De Tempore reflects the changing culinary landscape of Seoul, as it adapts to new trends while honoring its French roots.

The restaurant's ability to innovate while maintaining its core values has allowed it to thrive in a competitive market.

De Tempore's menu is a testament to this evolution, featuring a blend of traditional French dishes and contemporary interpretations.

As it looks to the future, De Tempore remains dedicated to its mission of providing exceptional dining experiences that celebrate the art of French cuisine.

In closing, De Tempore stands as a beacon of culinary excellence in Seoul, a place where tradition meets innovation.

As it continues to build on its legacy, the restaurant invites guests to experience the flavors of France in a setting that feels like home.

With each dish, De Tempore not only serves food but also shares a story, creating lasting memories for all who enter.

Visit De Tempore in Seoul's Yongsan District to discover a culinary experience that is both timeless and contemporary.

Whether you're a local or a traveler, De Tempore promises a dining experience that will leave a lasting impression.

Join the community that celebrates the art of French cuisine at De Tempore.

Located in the vibrant Yongsan District of Seoul, De tempore is a modern French restaurant that has garnered attention for its refined dishes and seasonal ingredients. With a Michelin Guide recognition, it offers a unique dining experience that combines quality and creativity. The restaurant is known for its welcoming atmosphere, making it a perfect spot for both casual diners and special occasions.

De tempore is ideal for couples seeking a romantic dinner, families celebrating special occasions, or friends enjoying a night out. Its cozy atmosphere and attentive service make it a great choice for intimate gatherings.

Reservations are recommended, especially during peak dining hours. The restaurant does not offer valet parking, and self-parking is limited. Be sure to check the menu in advance, as it changes seasonally.

De tempore stands out as a sophisticated dining option in Seoul, offering a delightful blend of modern French cuisine and a warm atmosphere. While it has some limitations in terms of operating hours, the quality of food and service makes it a worthwhile experience. Whether you are celebrating a special occasion or simply looking to enjoy a fine meal, De tempore is a commendable choice.

De Tempore: A Culinary Gem in Seoul's Hannam-Daero District.

Nestled in the vibrant Yongsan District of Seoul, **De Tempore** is a restaurant that beautifully marries the art of French cuisine with a warm and inviting atmosphere. Located at 37 Hannam-daero, this culinary haven is known for its exquisite offerings and exceptional service, making it a must-visit for food lovers and those seeking a unique dining experience.

At De Tempore, guests can indulge in a **refined selection of French dishes** that highlight seasonal ingredients and innovative culinary techniques. Whether you're stopping by for lunch or dinner, the menus are crafted to provide a memorable gastronomic journey. The Lunch Course Menu offers a variety of delightful options perfect for a midday escape, while the Dinner Course Menu invites diners to savor an exquisite array of French cuisine designed to impress.

1. **Welcoming Atmosphere:** The restaurant embodies a cozy ambiance suitable for couples and groups alike, providing an intimate setting that enhances any occasion.
2. **Foreign-Friendly Staff:** With a team fluent in English, De Tempore ensures a comfortable experience for international guests.
3. **Culinary Expertise:** The chef is known for the meticulous execution of each dish, promising satisfaction at every bite.

Lunch Course Menu: A refined selection of French dishes for lunch.

Dinner Course Menu: An exquisite array of French cuisine for dinner.

Seoul

De Tempore is a modern French restaurant in Seoul's Yongsan District, known for its seasonal ingredient-driven dishes and refined French cuisine. The restaurant has received positive reviews for its culinary artistry and ambiance.

Experimente a culinária francesa moderna em Seoul

Asia

South Korea

Nestled in the vibrant Yongsan District of Seoul, De tempore is a culinary gem that seamlessly blends French bistro charm with contemporary flair. As you step into this cozy establishment, the warm ambiance envelops you, inviting you to indulge in a dining experience that is both intimate and sophisticated. The restaurant’s decor, with its soft lighting and tasteful art, sets the perfect backdrop for a memorable meal, whether you're celebrating a special occasion or simply enjoying a night out.

At De tempore, the menu is a celebration of seasonal ingredients, artfully crafted into dishes that tantalize the palate. One must-try is the Soufflé paired with Sea Urchin and Butter, a dish that bursts with flavor and showcases the chef's innovative approach to classic French cuisine. Another standout is the Monkfish with Vin Jaune, which is tender and rich, leaving diners craving more. Each dish is a testament to the chef's dedication to quality and creativity, ensuring that every visit offers something new and exciting.

Dine in a cozy atmosphere perfect for couples and small groups.

Enjoy expertly paired wines with your meal, enhancing the overall dining experience.

Experience attentive service from a staff that is both friendly and knowledgeable about the menu.

Conveniently located at 37 Hannam-daero, De tempore is surrounded by a plethora of attractions that make it an ideal stop for food enthusiasts exploring Seoul. Just a short distance away, you can find the trendy Itaewon district, known for its vibrant nightlife and diverse culinary scene. Additionally, the iconic Namsan Tower offers breathtaking views of the city, making it a perfect spot to visit before or after your meal.

One of the restaurant's unique features is its commitment to seasonal menus, ensuring that each visit offers fresh and exciting flavors. De tempore also prides itself on being a welcoming space for both locals and international visitors, with staff fluent in English ready to assist in navigating the menu. This attention to detail and dedication to customer experience truly sets De tempore apart.

What is De tempore known for?  
De tempore is celebrated for its innovative French cuisine, particularly its Soufflé and Sea Urchin dish, as well as its Monkfish with Vin Jaune.

Why should I visit?  
The restaurant offers a unique dining experience with a cozy atmosphere, attentive service, and a menu that changes with the seasons, making each visit special.

What’s nearby?  
De tempore is located near Itaewon and Namsan Tower, making it a great stop for food lovers exploring the area.

Whether you're a local or a traveler, De tempore invites you to experience a culinary journey that delights the senses. Book your table today and savor the exquisite flavors that await you!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURobTZQbmR3EAE&d=17924085&t=1

places/ChIJw6pShk6jfDURFuCv76NTH_8/reviews/ChZDSUhNMG9nS0VJQ0FnSURobTZQbmR3EAE

I went with co-workers, so i can't judge the price.

The quality was there, and they were definitely dedicated. Super foreigner friendly, servers have a great english.

The feeling was not exactly French, as they seem to brand themselves, i would definitely ask the chef to spend more time on the main dish because it was the only thing that seemed a little bit blend. Not repeating the magret de canard.

4.5 stars.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNtMlpISEhREAE&d=17924085&t=1

places/ChIJw6pShk6jfDURFuCv76NTH_8/reviews/ChZDSUhNMG9nS0VJQ0FnSUNtMlpISEhREAE

Food was immaculate, staff was perfect, the guy serving us would even do a translation in english for me. Whole atmosphere was super pleasant, and cozy. Restaurant is very suitable for couples. Time flew by for us. A most memorable new years eve dinner. Thank you De tempore team for making our night so special!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURHNE1lSFRREAE&d=17924085&t=1

places/ChIJw6pShk6jfDURFuCv76NTH_8/reviews/ChZDSUhNMG9nS0VJQ0FnSURHNE1lSFRREAE

I went there on May so the menu would be different now. I tried lunch with two glasses wine pair. Cremant was nice start. It didnt go well with first pie like thing but dish was fine. fish with tomato jelly was interesting.  beef thymus which was written in french was creamy and yummy could be little greesy too but it was good and interesting. desert was quite lemonish so that i can start whole meal again 😋

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURxeHV2WnhBRRAB&d=17924085&t=1

places/ChIJw6pShk6jfDURFuCv76NTH_8/reviews/ChdDSUhNMG9nS0VJQ0FnSURxeHV2WnhBRRAB

Meal budget per person (without drinks)
Category 2 (under 120000 KRW, 100 USD)

Hardware is casual dining bistro but software is fine dining restaurant.

Souffle and sea urchin with butter are one of a kind and full of flavor!
Personally I do not like Monkfish, but this Monkfish / Vin Jaune is delectable.
Hanging Tender and Ris de Veau are also tasty .

All courses from Amuse to dessert and coffee/tea are priced at 85000 KRW which is very good value for the money.
Wine pairing 3 or 4 glasses is recommended at 45000 and 55000 KRW.

Tables are spacious and staff are kind.
It is recommendable for families, friends and especially for couples.
Valet parking is not available and self-parking lot is limited which seems to be the only disadvantage I feel.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNKdnFUbjRRRRAB&d=17924085&t=1

places/ChIJw6pShk6jfDURFuCv76NTH_8/reviews/ChdDSUhNMG9nS0VJQ0FnSUNKdnFUbjRRRRAB

Wonderful little restaurant. Exceeded our expectations. Chef is clearly very accomplished. Dishes were interesting and perfectly executed. Setting is warm and inviting.

De Tempore: Melhor Restaurante em Seul, Coreia do Sul

De Tempore is a modern French restaurant in Seoul's Yongsan District, focusing on seasonal ingredients and refined French cuisine. It has been recognized by the MICHELIN Guide for its culinary excellence.

uma trajetória de inovação gastronômica em seoul'}]}]}, {

situado no vibrante distrito de yongsan, o restaurante de tempore representa uma fusão de elegância e criatividade na culinária francesa moderna. Desde sua abertura, o estabelecimento tem conquistado paladares e reconhecimento internacional por sua dedicação ao uso de ingredientes sazonais e técnicas refinadas.

com um compromisso firme com a excelência culinária, de tempore foi reconhecido pelo guia michelin em 2024, uma honra que destacada a sua dedicação à inovação e à qualidade na gastronomia.

este reconhecimento solidifica a posição de de tempore como um destino obrigatório para os amantes de comida que visitam seoul, oferecendo uma experiência culinária inesquecível que combina tradição e modernidade.

à medida que o restaurante continua a evoluir e a surpreender seus clientes, seu papel na cena gastronômica de seoul permanece sólido, refletindo a crescente apreciação pela culinária francesa contemporânea na coreia do sul.

A selection of modern French dishes focusing on seasonal ingredients.

Duck Breast with Duck Jus Sauce

Seasonal Fish with Bisque Sauce

Grilled Monkfish with Vin Jaune Sauce

De Tempore Menu

Descubra a experiência gastronômica no coração de Seoul com o menu exclusivo do De Tempore, que celebra a culinária francesa moderna com ingredientes sazonais e técnicas contemporâneas. Este restaurante oferece uma combinação sofisticada de sabores que encantam tanto os amantes de comida quanto os exploradores de novas experiências culinárias.

Opções de entradas que despertam o paladar e preparam para uma refeição inesquecível.

Peito de pato com molho de jus de pato, uma escolha sofisticada para os apreciadores de sabores intensos.

Peixe sazonal acompanhado de um delicado molho bisque, perfeito para uma experiência de sabor leve e refinada.

Monkfish grelhado com molho vin jaune, uma fusão de sabores que encanta o paladar.

Deixe espaço para uma sobremesa que promete encerrar sua refeição com chave de ouro, complementando perfeitamente os sabores sofisticados do menu.

Aproveite a seleção de bebidas que acompanham sua experiência gastronômica, incluindo vinhos finos e coquetéis exclusivos que realçam os sabores do menu.

Explore as opções de pratos especiais que elevam ainda mais a sua experiência gastronômica no De Tempore, com combinações únicas e ingredientes de alta qualidade.

Descubra De Tempore em Seul: uma experiência gastronômica única com sabores autênticos coreanos. Delicie-se e viva momentos inesquecíveis! Reserve já.

De tempore: Restaurante Excepcional em Yongsan, Seul

Yongsan Municipality

De tempore

A refined selection of French dishes for lunch.

Lunch Course Menu

An exquisite array of French cuisine for dinner.

Dinner Course Menu

District

Experience exquisite modern French cuisine at De Tempore in Seoul's Yongsan District, featuring seasonal ingredients and Michelin recognition.

De Tempore Seoul Yongsan - Luxury French Dining & French Cuisine

Enjoy a romantic candlelit dinner in Seoul at De Tempore, renowned for its modern French dishes and warm, inviting atmosphere in Yongsan District.

De Tempore Seoul Yongsan - Discover Fine French Food & Candlelit Ambiance

Unveil the culinary artistry of De Tempore in Seoul, a modern French restaurant known for seasonal dishes, Michelin Guide recognition, and elegant ambiance.

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