Menu de Maison Charlie in Marseille, France.
Nestled in the heart of Marseille, Maison Charlie offers a delightful menu crafted from fresh, seasonal ingredients that capture the essence of Provençal flavors. This tiny nook specializes in both savory and sweet homemade dishes, perfect for breakfast, brunch, or a light lunch.
Starters and Light Mains
Begin your meal with vibrant salads brimming with mixed greens, crisp cucumber, carrot, and a delicate vinaigrette that refreshes the palate. Warm up with comforting soups made from seasonal vegetables simmered in a rich broth, embodying wholesome French country cooking.
Signature Mains
Maison Charlie's focaccia is a crowd favorite, featuring a golden crust topped with ripe tomatoes, creamy mozzarella, and a drizzle of fragrant olive oil — a true Mediterranean delight. For something more filling, their wraps combine tender grilled chicken with fresh lettuce and tomato, all wrapped in a soft tortilla, making for a satisfying and wholesome meal.
Decadent Desserts
End your visit on a sweet note with delectable desserts like the classic clafoutis — a luscious cherry custard baked to perfection with flour, eggs, milk, and sugar. Chocolate lovers will adore the fondant au chocolat, a rich dark chocolate cake with buttery undertones and a melt-in-your-mouth texture. For a cozy twist, the babka à la cannelle offers the comforting aroma of cinnamon woven through a soft, buttery dough. Don't miss out on freshly baked cookies dotted with chocolate chips, a perfect snack alongside their expertly crafted coffee.
Beverages and Extras
Maison Charlie serves expertly brewed coffee, perfect for pairing with any pastry or dessert. While they do not offer alcoholic beverages, the focus on fresh, house-made treats and light meals creates a unique and inviting atmosphere for breakfast, brunch, or a casual daytime outing. This cozy spot welcomes families and offers outdoor seating, making it an ideal choice for those seeking authentic Marseille flavors in a relaxed setting.
- Freshly baked focaccia with tomato, mozzarella, and olive oil.
- Grilled chicken wraps with fresh lettuce and tomato in a soft tortilla.
- Seasonal vegetable soups crafted with rich broth.
- Clafoutis with cherries — a rich, fruity baked dessert.
- Fondant au chocolat with dark chocolate and butter.
