Nestled in the heart of Berlin, Brasserie Colette Tim Raue offers a delightful escape into refined French cuisine with a modern twist. Located at Passauer Str. 5-7, this restaurant combines a warm, inviting ambiance with a menu that caters to lovers of sophisticated flavors and casual diners alike. Whether you’re craving a full-course meal or prefer to sample à la carte options, the brasserie delivers a memorable dining experience that reflects Tim Raue’s signature approach to gastronomy.
The menu at Brasserie Colette is a celebration of French flavors with a contemporary edge. Diners rave about standout dishes such as the 2+2+2 oysters, the succulent Garnele Marocian, and the fresh Pulpo salad. The restaurant’s approach allows guests to savor a variety of small plates, perfect for sharing and exploring different tastes without the Michelin-star price tag. Vegetarians and vegans are also well catered for, with thoughtfully prepared plant-based options ensuring everyone can indulge.
- Is a reservation required? It is recommended to book in advance, especially on weekends, to secure your spot.
- Does the restaurant offer vegan options? Yes, there is a dedicated vegan menu available for those seeking plant-based meals.
- Which dishes are highly recommended? Guests often praise the 2+2+2 oysters, Garnele Marocian, and Pulpo salad as must-tries.
Brasserie Colette Tim Raue is celebrated for bringing exquisite French cuisine to Berlin with a friendly, welcoming atmosphere. Diners appreciate the attentive service and cozy setting that make each visit special. While some find the portion sizes modest and prices on the higher side, the overall dining experience remains positive, especially for those seeking a taste of refined gastronomy in a casual environment.
Ideal for group dinners and family outings, the brasserie serves a variety of beverages including fine wines and beer, complementing the diverse menu. Convenient paid parking options and modern payment methods including NFC, credit, and debit cards add to the seamless guest experience. Whether you're a local Berliner or a traveler aiming to explore German-French culinary fusion, Brasserie Colette Tim Raue stands out as a destination worth visiting.
Located in the vibrant district of Tempelhof-Schöneberg in Berlin, Brasserie Colette Tim Raue has carved out a distinct place in the city's culinary scene since its inception. Founded by the renowned German chef Tim Raue, this establishment brings a modern twist to traditional French cuisine, all served within a cozy and inviting atmosphere.
Brasserie Colette opened its doors in 2015, marking a new chapter in Berlin's gastronomic offerings. That same year, it quickly gained acclaim by earning the Bib Gourmand distinction in the MICHELIN Guide, a testament to its excellent quality and value. Additionally, it was awarded 14 points by Gault&Millau, further cementing its reputation for delivering refined flavors and approachable French-inspired dishes.
Over the years, Brasserie Colette has maintained its status as a beloved dining destination in Berlin. In 2021, it received a prestigious recommendation in the Gault&Millau guide, highlighted with a black chef's hat symbol. This accolade reflects the brasserie's dedication to culinary innovation and consistency, sustaining the high standards set by its founder.
- 2015 - Opening of the first Brasserie Colette in Berlin.
- 2015 - Awarded Bib Gourmand in the MICHELIN Guide.
- 2015 - Received 14 points from Gault&Millau.
- 2021 - Recommended in Gault&Millau with a black chef's hat.
Located at Passauer Str. 5-7 in Berlin, Brasserie Colette Tim Raue is a celebrated dining destination that combines exquisite culinary offerings with a charming ambiance. This restaurant, recognized by the Michelin Guide and Gault&Millau, serves a delightful range of dishes that reflect chef Tim Raue's innovative approach to food. Whether you're indulging in a full menu or selecting à la carte options, each meal promises a memorable experience.
- Delicious food
- Excellent service
- Charming ambiance
- Michelin Guide recognition
- Gault&Millau accolades
- Small portion sizes
- Service can be slow during peak times
Brasserie Colette is ideal for food enthusiasts looking to explore Tim Raue's culinary style in a more casual setting. It's perfect for business lunches, romantic dinners, or gatherings with friends.
Reservations are recommended, especially during peak hours. The restaurant offers a variety of payment options, including credit and debit cards. Parking is available nearby, but it may be limited during busy times.
Brasserie Colette Tim Raue offers a delightful dining experience that balances quality and comfort. While there are minor drawbacks, such as portion sizes and service speed, the overall ambiance and culinary excellence make it a worthwhile visit for anyone in Berlin.
brasserie colette tim rau
Descubra a charmosa Brasserie Colette Tim Rau, situada no coração de Berlim. Este restaurante é uma verdadeira joia para os amantes da gastronomia, oferecendo uma experiência culinária que combina elegância e sabores inovadores. Seja você um viajante aventureiro ou um local em busca de uma refeição memorável, este espaço promete momentos inesquecíveis.
menu de almoço e eventos especiais
A Brasserie Colette Tim Rau oferece um Menu de Almoço diário que encanta pelo seu cardápio que muda constantemente. Com duas opções de pratos por apenas 18 euros, ou uma experiência completa de três cursos por 24 euros, disponível das 12h às 15h, é perfeito para quem busca uma refeição deliciosa em um horário conveniente.
eventos e celebrações
Além de seu excelente serviço de almoço, a Brasserie Colette Tim Rau também disponibiliza seu espaço para eventos especiais como aniversários, aniversários de casamento e encontros corporativos. O ambiente acolhedor e a equipe dedicada garantem que cada celebração seja única e inesquecível, com opções personalizadas para atender às necessidades de cada cliente.
