Velvet, localizado no vibrante distrito de Neukölln em Berlim, é renomado por seu menu de degustação semanal que apresenta 10 drinks microsezonais feitos com plantas colhidas na região.
- De quarta a segunda, das 19h às 1h, às sextas e sábados até às 2h, e aos domingos às 1h.
Reservas podem ser feitas pelo OpenTable ou diretamente pelo telefone +49 163 4605031.
- Aceita American Express, EC-Karte, Mastercard e Visa.
O Velvet é acessível para cadeirantes, garantindo que todos possam desfrutar de sua experiência única.
Tucked away in the vibrant Neukölln district, Velvet offers cocktail enthusiasts an immersive journey into innovative mixology. This award-winning bar is celebrated for its inventive use of seasonal, locally foraged ingredients, crafting drinks that are true masterpieces with unique flavor profiles unavailable elsewhere in Berlin. The intimate, stylish setting enhances the experience, inviting guests to savor each creation in a relaxed yet chic atmosphere.
Innovative cocktails featuring foraged and seasonal ingredients are the heart of Velvet’s appeal. Each menu evolves weekly, reflecting the freshest local produce and the creativity of expert bartenders who are passionate about their craft.
Friendly, knowledgeable staff ensure you receive thoughtful recommendations, detailed explanations, and a welcoming atmosphere that makes every visit memorable.
The bar’s intimate and stylish environment, complete with outdoor seating and a dog-friendly policy, caters well to both groups and solo visitors seeking a refined yet relaxed night out. Velvet also accepts multiple payment options including NFC and card payments for convenience.
While Velvet excels as a cocktail destination, it notably does not offer food service, which may require planning ahead for your evening. Additionally, the pricing of cocktails tends to be higher than average, reflecting the quality and creativity of the drinks but possibly limiting casual visits for budget-conscious patrons.
- Pros: Innovative seasonal cocktails made from foraged and local ingredients, friendly and knowledgeable staff, intimate and stylish atmosphere, award-winning bar with high ratings.
- Cons: No food offerings, higher price point for cocktails.
Venha experimentar o Menu de Degustação Sazonal, uma verdadeira jornada de sabores que muda semanalmente e destaca 10 drinks microestacionais. Este menu exclusivo é uma celebração das plantas colhidas na natureza e na fazenda ao redor de Berlim, trazendo o melhor da flora local para o seu copo.
