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Nestled in the heart of Düsseldorf, Rubens offers an exceptional dining experience that harmoniously blends traditional Austrian cuisine with modern culinary artistry. This rustic-chic restaurant is celebrated for its reimagined Austrian mains and desserts, all expertly crafted using fresh, local ingredients to bring authentic flavors to your table.
Starters
Begin your culinary journey with exquisite starters that awaken the palate. A standout is the Spargel Tartelette mit Crevetten, Frischkäse und Yuzu, featuring crisp asparagus paired with succulent shrimp, creamy cheese, and the delicate citrusy notes of yuzu nestled in buttery puff pastry. This dish perfectly balances freshness and sophistication to set the tone for your meal.
Mains
Rubens showcases a compelling array of main courses that pay homage to Austrian culinary heritage with a modern twist. The Backhendl, a breaded fried chicken, is a crispy delight seasoned with parsley and enhanced by a splash of fresh lemon, offering a satisfying crunch with every bite. For hearty meat lovers, the Alt-Wiener Tafelspitz presents prime boiled beef simmered to tender perfection, accompanied by classic vegetables like onions, carrots, and celery, with a side of traditional horseradish that invigorates the dish. Adventurous diners will appreciate the Gefüllte Lammschulter mit Bärlauch Fritta, a stuffed lamb shoulder infused with wild garlic, served alongside steamed mushroom strudel and artichoke, creating a rich and savory composition that celebrates robust flavors.
Desserts
Conclude your meal with traditional Austrian sweets that enchant the senses. The Kaiserschmarrn, a shredded pancake, is delightfully fluffy and dusted with powdered sugar, served alongside applesauce and plump raisins—an authentic treat that evokes comfort and nostalgia. For a unique indulgence, the Marillenknödel offers sweet apricot-filled potato dough dumplings, crowned with buttered breadcrumbs and accompanied by velvety vanilla sauce, providing a sumptuous finale to your dining experience.
Drinks and specials
Rubens complements its food offerings with an impressive wine cellar featuring exclusively Austrian wines, carefully selected to pair perfectly with each dish. Though cocktails are not on the menu, guests can enjoy fine beers, coffee, and expertly recommended wines that enhance the rich flavors of the cuisine. While daily specials vary, the restaurant offers curated menu journeys like a seven-course tasting experience for those seeking to explore the full spectrum of Austrian culinary artistry.
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- Expertly crafted traditional and modern Austrian dishes that capture authentic flavors with fresh ingredients.
- Rustic-chic ambiance with a sophisticated atmosphere ideal for memorable meals and special occasions.
- Extensive Austrian wine selection to elevate your dining experience.
- Friendly and attentive service ensuring a seamless and enjoyable meal.
