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Albenga

Il Pernambucco is a well-regarded restaurant in Albenga, Italy, known for its high-quality seafood and traditional Ligurian cuisine. The establishment has been serving guests for over 40 years, with a recent renovation bringing freshness to its cozy venue. The menu emphasizes fresh, local ingredients, and the wine list features selections from the family's own vineyards. The ambiance is described as elegant and classic, with a pleasant garden setting and attentive service.

descubra o charme do il pernambucco em albenga

Situado na encantadora cidade de Albenga, na Riviera Italiana, o Il Pernambucco é um verdadeiro tesouro gastronômico que celebra a essência da culinária liguriana. Com mais de 40 anos de tradição, este restaurante oferece uma experiência culinária autêntica, com um toque de elegância e hospitalidade calorosa que conquista todos os visitantes.

Europe

Italy

Il Pernambucco: uma experiência gastronômica autêntica em Albenga, Itália.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUREanVHR0Z3EAE&d=17924085&t=1

places/ChIJuZHbejVZ0hIR0Lu4oMlk5fg/reviews/ChZDSUhNMG9nS0VJQ0FnSUREanVHR0Z3EAE

This was such a great experience! The service was excellent and so was the food! My husband wanted fish, which is not my favourite, but honestly the fish was delicious!
The best part was the desert which followed coffee and more little cakes
It really is worth trying!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUM1aUw2UGdBRRAB&d=17924085&t=1

places/ChIJuZHbejVZ0hIR0Lu4oMlk5fg/reviews/ChdDSUhNMG9nS0VJQ0FnSUM1aUw2UGdBRRAB

Entree was average but the main of fritto misto was terrible.  The batter was too thick and oily and the freshness of the fish was questionable.  Needless to say that a lot of the meal was not eaten.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUM1aUtXUkRREAE&d=17924085&t=1

places/ChIJuZHbejVZ0hIR0Lu4oMlk5fg/reviews/ChZDSUhNMG9nS0VJQ0FnSUM1aUtXUkRREAE

I am Italian. I have been travelling through Italy for the past few weeks, Puglia, Le Marche, Bologna, Veneto. Four close friends travelling to the Riviera stopped for the night in Albenga. Our host recommended another restaurant but it was closed, the host then recommended Pernambucco as even better, Great!!! We love good seafood. We didn't check the reviews.
Rarely can I not eat a meal, or at least some of it.
Congratulations Pernambucco, you served me a Frito misto which, for the first time ever, it was something I could not eat because it was sooooo bad.

Stai lontano.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMwOWRqRjhRRRAB&d=17924085&t=1

places/ChIJuZHbejVZ0hIR0Lu4oMlk5fg/reviews/ChdDSUhNMG9nS0VJQ0FnSUMwOWRqRjhRRRAB

Absolutely know doubt the quality of food is not comperable to other restaurants in the area. The presentation, service and quality is fantastic.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNRdzlUUHJRRRAB&d=17924085&t=1

places/ChIJuZHbejVZ0hIR0Lu4oMlk5fg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNRdzlUUHJRRRAB

Il Pernambucco: Restaurante Italiano em Albenga, Gastronomia Autêntica

Il Pernambucco has been a prominent restaurant in Albenga, Italy, for over 40 years, known for its high-quality seafood and traditional Ligurian cuisine. The establishment has undergone recent renovations to enhance its cozy ambiance. The name 'Pernambucco' is inspired by a unique orange variety introduced to the region by a Ligurian sailor returning from Brazil.

Il Pernambucco History and Legacy in Albenga Italy 

Situated in the charming town of Albenga, Il Pernambucco has proudly stood as a culinary beacon for over four decades. Since its establishment in 1980 by Luciano Alessandri, this esteemed restaurant has captivated visitors with its devotion to authentic Ligurian flavors and refined dining experience.

Il Pernambucco's journey showcases key moments that have shaped its identity as a top destination for Ligurian cuisine:

Luciano Alessandri opened Il Pernambucco, introducing Albenga to a new standard of traditional Ligurian dining.

Chef Nicoletta Pellegrinetti joined the team, elevating the menu with her deep expertise in Ligurian culinary traditions.

A tasteful renovation refreshed the restaurant’s elegant ambiance, enhancing guest experiences without compromising its classic charm.

The Michelin Guide recognized Il Pernambucco for its outstanding seafood offerings and classic Ligurian dishes, cementing its reputation.

The wine list was thoughtfully expanded to feature selections from the family vineyard, pairing perfectly with the restaurant’s renowned Ligurian cuisine.

A culinary landmark with authentic Ligurian flavors

For more than 40 years, Il Pernambucco has been synonymous with genuine Ligurian cuisine in a sophisticated setting. It combines tradition with innovation, offering guests a memorable taste of Italy’s Riviera. Visitors can expect fresh seafood, classic recipes, and an ambience that honors Albenga’s rich culinary heritage.

Whether you are a foodie exploring Liguria or a traveler seeking timeless Italian flavors, Il Pernambucco stands out as a must-visit dining destination that blends history, quality, and authentic taste.

Dine In

Restroom

Outdoor Seating

Parking Options

Good For Groups

Good For Children

Allows Dogs

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

In the sun-drenched coastal town of Albenga, a culinary gem awaits discovery: Il Pernambucco. This charming restaurant is a taste of Italy that harmonizes the simplicity of Mediterranean cuisine with sophistication. Positioned along Viale Italia, it invites guests to indulge in an exquisite meal while soaking up the vibrant atmosphere this Ligurian town offers. As you step inside, the inviting warmth of the rustic decor tells tales of Italian hospitality. The aroma of fresh ingredients fills the air, promising a culinary experience that tantalizes the senses. Here, menus are adorned with local delicacies, from hand-rolled pasta to fresh seafood caught from the azure waves of the nearby coast. Diners are treated to dishes that celebrate the region’s rich agricultural bounty, and each plate is a canvas of color and flavor. What truly sets Il Pernambucco apart is its commitment to quality. With every bite, you can taste the dedication and love that go into crafting dishes that not only please the palate but also nourish the heart. Pair your meal with a glass of exquisite Italian wine from the region, allowing the richness of Liguria to enhance your dining experience. As the sun dips below the horizon, casting a golden hue over the quaint cobblestone streets, Il Pernambucco transforms into a vibrant haven for both locals and travelers alike. Whether you're enjoying a romantic dinner or a celebration with friends, this eatery promises an unforgettable journey into the heart of Italian gastronomy. Don't miss your chance to savor the essence of Liguria at Il Pernambucco, where every meal is a story waiting to be savored.

Il Pernambucco

Experience the flavors of Ligurian cuisine at Il Pernambucco, featuring a variety of seafood and traditional dishes crafted with fresh, local ingredients.

Octopus tempura with creamed yellow squash and balsamic vinegar

Stuffed mussels

Seafood Fantasy

Salad of seasonal vegetables and pink prawns

Tastes of ‘Il Pernambucco’ (3 courses)

Tartare from our sea accompanied by mixed greens

Country-style lobster or crayfish

Specially produced oysters by Monsieur Adrien Geay

Tower of trenette pasta with Albenga basil pesto

Saffron Carnaroli risotto with Cognac-flavoured scallops

Borage tagliolini with sea urchin pulp and cherry tomatoes

Crustacean ravioli with lobster

Venere rice with ragu from our sea

Meat squares with Fois Gras pate

One-pan dish of langoustines and prawns with ‘Ratenni’-style spaghetti

Local fish of the day, baked or broiled with vegetables, Taggiasca olives and Mediterranean herbs

Gran fritto misto del mar Ligure (Grand Ligurian mixed seafood fry)

Baked crustacean panaché

Oven-baked Oneglia prawns

Grilled, baked or au gratin Oneglia langoustines

Shrimp, squid, vegetable and herb stir-fry

Mixed grill of crustacean fish

Piedmontese Fassona Tartar

Green pepper fillet

Steamed vegetables

Dark chocolate cake with pernambucco jam

Il Pernambucco parfait with fresh fruit

Meringue with warm zabaione and fresh fruit

Torricino semifreddo with hot chocolate

Traditional tiramisù

Ice cream (subject to availability)

Sorbets: lemon with vodka, green apple with calvados, mandarin with Gran Marnier, blood orange

Il Pernambucco Menu

Discover the exquisite flavors of Ligurian cuisine at Il Pernambucco, nestled in the heart of Albenga, Italy. Chef Nicoletta Pellegrinetti masterfully crafts each dish using fresh, local ingredients to create an authentic taste experience that captures the essence of the Mediterranean coast.

Begin your meal with an enticing selection of starters that celebrate the sea’s bounty and seasonal freshness. These thoughtfully prepared dishes set the stage for a memorable dining experience.

Octopus tempura with creamed yellow squash and balsamic vinegar: 

A crispy delight combining tender octopus and smooth yellow squash, finished with a touch of rich balsamic vinegar.

Mussels filled with a fragrant mix of garlic, parsley, and breadcrumbs, delivering a savory and satisfying start.

An assorted selection of the freshest seafood paired with vibrant seasonal vegetables, a true celebration of the sea.

Salad of seasonal vegetables and pink prawns: 

A refreshing blend of garden-fresh vegetables and succulent pink prawns, lightly dressed with olive oil and lemon juice.

Tartare from our sea accompanied by mixed greens: 

Delicate fresh fish tartare served with crisp mixed greens, enhanced by a drizzle of olive oil and lemon.

Il Pernambucco’s mains offer an impressive variety that ranges from traditional Ligurian pasta preparations to expertly cooked seafood and succulent meats. Each dish is a reflection of the region’s rich culinary heritage combined with inventive touches.

Tower of trenette pasta with Albenga basil pesto: 

Classic trenette pasta layered with fragrant Albenga basil pesto and finished with parmesan cheese.

Saffron Carnaroli risotto with Cognac-flavoured scallops: 

Creamy Carnaroli rice infused with golden saffron, served with scallops delicately kissed by Cognac.

Borage tagliolini with sea urchin pulp and cherry tomatoes: 

Fresh borage tagliolini pasta combined with the rich flavors of sea urchin and sweet cherry tomatoes.

Delicate lobster-filled ravioli served with a vibrant tomato sauce and a sprinkle of fresh parsley.

Black Venere rice paired with a rich seafood ragù, infused with tomato and fresh herbs for a true taste of the coast.

Tender beef squares paired with luxurious Fois Gras pate and a fragrant red wine sauce accented by rosemary.

One-pan dish of langoustines and prawns with ‘Ratenni’-style spaghetti: 

A vibrant medley of langoustines and prawns served atop spicy, garlic-infused spaghetti for a satisfying seafood feast.

Local fish of the day, baked or broiled with vegetables, Taggiasca olives and Mediterranean herbs: 

Fresh catch prepared simply to highlight natural flavors, complemented by Mediterranean herbs and olives.

Gran fritto misto del mar Ligure (Grand Ligurian mixed seafood fry): 

An assortment of Ligurian seafood lightly fried to perfection, served with a lemon wedge to brighten each bite.

A flavorful blend of baked crustaceans with garlic, parsley, olive oil, and a touch of white wine.

Succulent prawns from Oneglia oven-baked with aromatic garlic, parsley, olive oil, and a hint of lemon.

Grilled, baked or au gratin Oneglia langoustines: 

Choose your preparation style for these prized langoustines, each enhanced with classic Mediterranean herbs and lemon.

Shrimp, squid, vegetable and herb stir-fry: 

A vibrant and healthy stir-fry combining shrimp, squid, seasonal vegetables, and fragrant herbs.

A generous platter of assorted fish and crustaceans grilled with garlic, parsley, and olive oil.

A rich tartar made with premium Piedmontese Fassona beef, delicately seasoned with capers, onion, and olive oil.

Tender beef fillet cooked with green peppercorns, cream, and brandy, finished with fresh parsley.

A simple, wholesome side of seasonal vegetables dressed with olive oil and lemon juice to complement any main.

Complete your dining journey with a selection of tempting desserts that balance traditional Italian sweetness with unique local flavors.

Dark chocolate cake with Pernambucco jam: 

A rich chocolate cake enhanced with the house-made Pernambucco jam, delivering a perfect harmony of flavors.

Il Pernambucco parfait with fresh fruit: 

A creamy parfait served alongside a medley of seasonal fresh fruits for a light and refreshing finish.

Meringue with warm zabaione and fresh fruit: 

Light meringue paired with warm, velvety zabaione sauce and topped with fresh fruit.

Torricino semifreddo with hot chocolate: 

A luscious semifreddo dessert accompanied by rich hot chocolate, a perfect indulgence.

Classic Italian tiramisù made with ladyfingers soaked in coffee, mascarpone cream, and cocoa powder.

A selection including lemon with vodka, green apple with calvados, mandarin with Gran Marnier, and blood orange sorbets, alongside classic ice cream flavors.

Complement your meal with expertly selected wines and refreshing drinks available at Il Pernambucco. While the menu shines with Ligurian culinary artistry, the restaurant also offers specials that highlight seasonal and local produce, ensuring every visit presents new tastes and delights.

Descubra Il Pernambucco em Albenga, uma experiência gastronômica única na Itália! Sabores autênticos em ambiente acolhedor. Venha desfrutar uma refeição inesquecível!

Il Pernambucco em Albenga, Restaurante com Autêntica Culinária Italiana

Albenga Municipality

Enjoy a variety of Ligurian dishes for lunch and dinner.

Lunch and Dinner

A four-course tasting menu showcasing the best of Ligurian cuisine.

Tasting Menu

A special menu including the Buon Ricordo plate, a collectible ceramic plate.

Buon Ricordo Menu

Descubra o encanto do Il Pernambucco em Albenga

Se você busca uma experiência gastronômica autêntica na Liguria, o Il Pernambucco em Albenga é o destino perfeito. Este restaurante encantador oferece uma variedade de pratos tradicionais que celebram os sabores ricos e vibrantes da culinária local.

Il Pernambucco em Albenga: uma experiência culinária liguriana com charme e qualidade.

O restaurante Il Pernambucco, localizado na charmosa cidade de Albenga, na Itália, destaca-se por oferecer uma autêntica experiência gastronômica liguriana, com foco em frutos do mar de alta qualidade e culinária tradicional. O ambiente é elegante e clássico, perfeito para quem aprecia uma atmosfera sofisticada e acolhedora. Além disso, o serviço é frequentemente elogiado por sua atenção e cordialidade, criando uma experiência memorável para os visitantes.

Apesar das qualidades, alguns visitantes apontam que os preços podem ser mais elevados em comparação com outras opções locais, o que pode não agradar a todos os bolsos. Além disso, houve relatos de alguns clientes sobre a qualidade do serviço, indicando que a experiência pode variar dependendo do momento ou da equipe de atendimento.

Liguria Region

Descubra o sabor autêntico de Liguria no Il Pernambucco em Albenga, oferecendo frutos do mar frescos, ambiente acolhedor e pratos tradicionais. Reserve já!

Il Pernambucco Albenga - Restaurante de Frutos do Mar Ligurianos

Saboreie o melhor da cozinha Liguriana no Il Pernambucco em Albenga, com menu de degustação, pratos de alta qualidade, ambiente elegante e estacionamento privativo.

Il Pernambucco Albenga - Restaurante com Menu de Degustação e Refeições Tradicionais

Venha para o Il Pernambucco em Albenga, um restaurante familiar com opções sem glúten, horário de funcionamento acessível e ambiente acolhedor para todas as idades. Faça sua reserva!