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Vantagens

Rubano

Le Calandre, located in Sarmeola di Rubano, Italy, is renowned for its creative and contemporary Italian cuisine. The restaurant offers three tasting menus—Classico, Max, and Raf—each featuring a selection of signature and seasonal dishes. Signature dishes include the 'Passi d'Oro' 2.0 risotto and the famous cuttlefish cappuccino in black ink. The minimalist dining room, designed by brothers Massimiliano and Raffaele Alajmo, complements the soft lighting and artisan tableware. The restaurant has been awarded three Michelin stars and is consistently ranked among The World's 50 Best Restaurants.

Descubra a Elegância de Le Calandre em Rubano, Itália.

Le Calandre: uma experiência gastronômica de tirar o fôlego em Rubano, Itália.

O que torna Le Calandre uma escolha imperdível para amantes da gastronomia.

Reconhecido por sua culinária criativa e contemporânea, Le Calandre é um destino para quem busca uma experiência gastronômica inesquecível. Localizado em Sarmeola di Rubano, este restaurante três estrelas Michelin oferece menus de degustação que celebram a autenticidade e inovação na cozinha italiana.

Ao entrar em Le Calandre, você é recebido por um ambiente elegante, minimalista, cuidadosamente desenhado pelos irmãos Massimiliano e Raffaele Alajmo. Cada detalhe, desde a iluminação suave até a louça artesanal, contribui para uma atmosfera de refinamento e conforto, perfeita para apreciar pratos que são verdadeiras obras de arte.

Europe

Italy

Imagine um espaço onde a elegância se encontra com a autenticidade italiana, proporcionando uma experiência gastronômica inesquecível em Rubano. O Le Calandre é um restaurante de alta gastronomia que encanta os visitantes com sua atmosfera sofisticada e pratos que celebram a riqueza da culinária local e internacional.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNyNDdYSnhRRRAB&d=17924085&t=1

places/ChIJRwG9TKLZfkcRqCF9Hf_ANrk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNyNDdYSnhRRRAB

It's difficult to describe the experience. The main word that comes to mind is: Perfection.
This restaurant has come to be one of the best culinary experiences of my life. Regarding food, this would be the second or the third of all the three michelin stars that I have tried, but it can be easily be number one when we talk about service: of course very professional, but also very helpful and "warm" at the same time.

At the end, my wife was too full to take the desert so we asked to cancel it. As it was part of the tasting menu I was expecting to pay the whole menu but they had the consideration of reducing the cost as she was taking less. Something that I wasn't expecting at all, totally unneeded but greatly appreciated. As I said, may esaily be the best service I have ever had.

If you are around, try it. If you are far away at the other side of the worls, try it anyway. Worth the visit and there are some wonderful things to see around in that part of Italy. So come here and enjoy

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNqbDdybzFBRRAB&d=17924085&t=1

places/ChIJRwG9TKLZfkcRqCF9Hf_ANrk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNqbDdybzFBRRAB

Fantastic experience with IMO to be authentic and inventive Italian food. One of the oldest restaurants with 3 Michelin stars in Italy, and it's well deserved.

There are three different tasting menus to choose from, and I opted for the classic with all the signature dishes. It was spectacular.

The meal started off great with the spring "salad" bringing fresh and light flavors. It was surprisingly sweet and felt fresh. The next course was spectacular: the Murano cappuccino looked like a piece of art and tastes decadent. The colors are created by seaweed and beets extract on top of cuttlefish and potatoes soup. The dish is accentuated by the squid ink.

The tribute to pizza has excellent sauce and delicate dough. And it's a nice surprise to crack open the dough ball to find it contained cheese. The fish liver pasta felt fresh with a taste of the sea and the al dente bite contrasted with the tenderness of the squid was interesting. I opted for the almond mozzarella, and it tastes like mozzarella ice cream.

The only drawbacks were that it was actually too much food. By the end, I was actually overstuffed. Furthermore, I thought the bone marrow was visually exciting, but in the end was way too fatty with not enough acid to cut through it.

The service was the standard level of attention one expects from Michelin star restaurants. I did not order wine pairings, so I can't comment on that. I came during lunch, and it was practically empty. Apparently dinner is difficult to obtain reservations for.

Overall, worth the money.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURQdExUOTlnRRAB&d=17924085&t=1

places/ChIJRwG9TKLZfkcRqCF9Hf_ANrk/reviews/ChdDSUhNMG9nS0VJQ0FnSURQdExUOTlnRRAB

We enjoyed celebrating our anniversary at Le Calandre, and it was a magnificent dining experience!! The interior and staff are all lovely and consummate professionals. With a bottle of Tokai wine from Veneto, 5 course tasting menu, and a surprise from the kitchen, we were walking on clouds as we left the lunch. Chef Max greeted each table twice during the meal, which is a beautiful representation of how he feels about his clients and wonderful food. We have dined at a 1-star Michelin restaurant in the area and this cannot compare. Book online very easily and park directly in front. Absolutely recommend 100% that you experience this once in your lifetime!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNKdWRPWEh3EAE&d=17924085&t=1

places/ChIJRwG9TKLZfkcRqCF9Hf_ANrk/reviews/ChZDSUhNMG9nS0VJQ0FnSUNKdWRPWEh3EAE

(about the restaurant, not the unconnected hotel) incredible experience and food, only problem was there was a bit too much food! We booked for lunch and the Classics menu with wine pairings which I highly recommend. Favourites were the carbonara, bone marrow, risotto and the first cold tomato dish. Wish I could go back and eat it all over again!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMxcDQtcXFnRRAB&d=17924085&t=1

places/ChIJRwG9TKLZfkcRqCF9Hf_ANrk/reviews/ChdDSUhNMG9nS0VJQ0FnSUMxcDQtcXFnRRAB

The best restaurant I've ever visited. Food, service and environment are amazing. It's an experience worth the trip, no matter how far you live.

Le Calandre: Restaurante de Alta Gastronomia em Rubano, Itália

Le Calandre, established in 1981 by Erminio and Rita Alajmo, has been a bastion of Italian hospitality. In 1994, their son Massimiliano Alajmo took over as head chef, and in 2003, the restaurant was awarded three Michelin stars, making Massimiliano the youngest chef to receive this honor at the time. ([en.wikipedia.org](https://en.wikipedia.org/wiki/Le_Calandre?utm_source=openai))

Le Calandre: A Journey Through Culinary Excellence in Rubano Italy 

Nestled in the charming town of Rubano, Italy, Le Calandre stands as a beacon of innovative Italian fine dining. Since its inception in 

, this restaurant has been at the forefront of contemporary Italian cuisine, pioneering flavors and techniques that continue to inspire food enthusiasts worldwide.

Le Calandre was established by the passionate duo Erminio and Rita Alajmo with a vision to create a unique dining experience that blends tradition with innovation. Their dedication quickly earned the restaurant its first Michelin star in 

, marking the beginning of its prestigious path in the haute cuisine world.

, Le Calandre welcomed a new chapter as Massimiliano Alajmo took the helm as head chef. His visionary approach and culinary mastery propelled the restaurant to new heights, earning its second Michelin star just two years later in 

The crowning jewel in Le Calandre’s history came in 

, when the restaurant was awarded its third Michelin star. This achievement was monumental, with Massimiliano becoming the youngest chef ever to receive this esteemed honor. Since then, Le Calandre has maintained its place among the world’s gastronomic elites, frequently featured in The World's 50 Best Restaurants list.

Why Le Calandre is a Must-Visit Destination

Le Calandre is not just a restaurant; it’s a journey through the best of Italian culinary artistry. Its rich history, marked by steadfast innovation and exceptional service, offers an unforgettable dining experience that combines tradition with avant-garde creativity. Whether you are a foodie seeking the pinnacle of Italian cuisine or a traveler exploring Italy’s cultural gems, Le Calandre promises an exquisite adventure that is truly worth the trip.

 Le Calandre was established by Erminio and Rita Alajmo.

 The restaurant earned its first Michelin star.

 Massimiliano Alajmo took over as head chef.

 Le Calandre received its second Michelin star.

 The restaurant achieved its third Michelin star, with Massimiliano becoming the youngest chef to do so.

Dine In

Restroom

Serves Wine

Serves Lunch

Serves Dinner

Serves Dessert

Serves Coffee

Serves Cocktails

Parking Options

Le Calandre, a culinary gem nestled in the charming town of Rubano, beckons connoisseurs of fine dining to indulge in a mystical tapestry of flavors. This restaurant offers a journey through a meticulously curated menu that showcases the freshest local ingredients married with innovative techniques, all in an intimate setting that enhances the dining experience.

Le Calandre

Le Calandrе

Le Calandre offers three tasting menus: Classico, Max, and Raf, each featuring a selection of signature and seasonal dishes.

Risotto Passi d'Oro 2.0

Cuttlefish Cappuccino in Black Ink

Rabbit with Coconut Puree, Greens, and Basil

Toasted Mullet with Blackberry and Plum Bread Crumbs, Kiwi and Seaweed Sauce

Tasting Menus

Le Calandre, localizado em Rubano, Itália, é um restaurante de alta gastronomia que se destaca pela sua abordagem inovadora à culinária italiana. Com uma filosofia que combina tradição e modernidade, o chef Max Alajmo cria pratos que são verdadeiras obras de arte, utilizando ingredientes frescos e técnicas contemporâneas. O restaurante é conhecido por seus menus de degustação, que oferecem uma experiência sensorial única, refletindo a rica herança culinária da região.

Com uma classificação de três estrelas Michelin, Le Calandre é um destino imperdível para os amantes da gastronomia. O ambiente elegante e acolhedor, aliado a um serviço excepcional, proporciona uma experiência memorável que vai além da refeição.

O restaurante oferece três menus de degustação: Classico, Max e Raf, cada um apresentando uma seleção de pratos sazonais e assinatura.

A proposta de Le Calandre é criar uma experiência culinária que não apenas satisfaça o paladar, mas também envolva todos os sentidos.

O restaurante é um local ideal para jantares românticos, celebrações especiais ou simplesmente para aqueles que desejam se deliciar com a alta gastronomia.

A localização em Rubano, perto de belas paisagens italianas, torna a visita ainda mais atraente.

Se você está em busca de uma experiência gastronômica inesquecível, Le Calandre é o lugar certo.

A seguir, apresentamos alguns dos pratos mais emblemáticos do menu.

Os pratos são preparados com ingredientes de alta qualidade e apresentam combinações de sabores surpreendentes.

A experiência gastronômica é complementada por um serviço atencioso e um ambiente sofisticado.

Os clientes frequentemente destacam a qualidade do atendimento e a atenção aos detalhes, tornando cada visita única.

As opções de bebidas são cuidadosamente selecionadas para complementar os pratos.

O restaurante oferece uma variedade de vinhos, incluindo opções da região do Veneto, que harmonizam perfeitamente com os sabores dos pratos.

Os coquetéis também são uma atração à parte, preparados com ingredientes frescos e técnicas de mixologia inovadoras.

Além disso, o restaurante oferece opções para atender a diferentes necessidades dietéticas.

As opções vegetarianas e veganas são cuidadosamente elaboradas, garantindo que todos possam desfrutar da experiência.

Além disso, o restaurante é atencioso com alergias alimentares, oferecendo alternativas seguras.

Os destaques sazonais do menu são recomendados pelo chef, que se dedica a criar pratos que refletem a frescura dos ingredientes disponíveis.

Os clientes são frequentemente surpreendidos por criações especiais que não estão no menu regular.

A experiência de jantar em Le Calandre é mais do que apenas uma refeição; é uma celebração da culinária.

Convidamos você a vivenciar tudo isso em Le Calandre, onde a excelência gastronômica encontra a hospitalidade italiana.

Reserve sua mesa e prepare-se para uma experiência inesquecível.

Descubra o charme de Le Calandre em Rubano, Itália, onde gastronomia refinada e sabores irresistíveis criam uma experiência gastronômica inesquecível. Reserve já sua mesa!

Le Calandre em Rubano - Restaurante Italiano de Luxo e Sofisticação

Rubano Municipality

Choose from three tasting menus: Classico, Max, and Raf, each offering a unique selection of dishes.

An extensive wine list featuring high-end selections priced below market value.

Wine List

Descubra a experiência gastronômica na Le Calandre em Rubano, Itália

Embark on a culinary journey at Le Calandre, a distinguished fine dining restaurant nestled in the charming city of Rubano, Italy. Prepare your palate for an unforgettable experience filled with exquisite flavors and sophisticated ambiance.

Located in Rubano, Italy, Le Calandre is a three-Michelin-star fine dining restaurant renowned for its innovative Italian cuisine. With a minimalist design and exceptional service, it offers a memorable dining experience that attracts food enthusiasts from around the globe.

Exceptional cuisine with innovative and precise Italian dishes.

Elegant and minimalist dining room design.

Impeccable service with attention to detail.

Awarded three Michelin stars and ranked among The World's 50 Best Restaurants.

Offers three distinct tasting menus catering to different preferences.

High price point may be prohibitive for some diners.

Strict dress code may be inconvenient for some guests.

Limited availability due to high demand and reservations required well in advance.

Le Calandre is perfect for special occasions, romantic dinners, and culinary enthusiasts seeking a memorable dining experience.

Reservations are highly recommended due to the restaurant's popularity. Be prepared for a strict dress code and a high price point.

Le Calandre stands out as a pinnacle of fine dining in Italy. With its exquisite cuisine, impeccable service, and elegant ambiance, it promises an unforgettable experience for those willing to indulge.

Veneto Region

Desfrute de uma experiência gastronômica única no Le Calandre, localizado em Rubano, com menus de degustação inovadores e uma atmosfera elegante e contemporânea.

Le Calandre, Rubano - Restaurante 3 Estrelas Michelin Inovador

Explore as melhores rotas e dicas em Rubano, incluindo uma visita ao famoso Le Calandre, para uma viagem gastronômica inesquecível na Itália.

Dicas e Itinerários em Rubano - Visite Le Calandre e mais

Descubra a história do renomado Le Calandre em Rubano, uma referência em cozinha italiana contemporânea com três estrelas Michelin desde 2003.

Le Calandre: Restaurante de Alta Gastronomia em Rubano, Itália

Il Calandrino