Ancestral Restaurante menu overview in Illescas Spain
Nestled in the heart of Illescas, Ancestral Restaurante invites you to embark on a culinary journey that marries traditional La Mancha flavors with innovative modern techniques. This Michelin-starred gem offers diners a refined experience that captures the essence of Spanish gastronomy in an exquisitely crafted menu.
starters
Begin your meal with the comforting Sopa de ajo, a traditional garlic soup that sets the stage for the rich flavors to come. Complemented by delicately prepared Bacalao, the salt-cod dish brings a taste of the sea with a finesse that speaks to the chef’s expertise.
mains
The main courses showcase robust, locally inspired dishes like Corzo a la brasa, featuring tender grilled venison that celebrates wild game from the region. Roasted Onions add a smoky sweetness, perfectly balanced with the crispy Oreja suflada and its savory stew, offering a textural play that delights the palate.
desserts
Conclude your tasting experience with a refreshing Helado de cítricos, a citrus ice cream that cleanses the palate and leaves a vibrant, zesty finish to the meal.
special tasting menus
Ancestral Restaurante offers two exceptional tasting menus: the Menú Barro and Menú Sagato. Both menus feature a curated selection of the restaurant’s signature dishes, including all the highlights mentioned above, showcasing the rich culinary heritage of La Mancha with a contemporary flair.
drinks and beverages
- Wine selection: Carefully chosen local and Spanish wines that perfectly complement the food.
- Craft cocktails: Innovative cocktails that blend traditional flavors with modern mixology.
- Coffee and tea: A selection of hot beverages to enjoy throughout your dining experience.
