Name: Azurmendi jatetxea
Address: Barrio Leguina, s/n, 48195 Larrabetzu, Bizkaia, Spain, Larrabetzu, 48195, ES
Telephone: 944 55 83 59
Price range: $$$

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Larrabetzu

Azurmendi offers a unique dining experience that combines innovative Basque cuisine with a strong commitment to sustainability. Guests appreciate the creative tasting menu, attentive service, and the opportunity to interact with Chef Eneko Atxa. The restaurant's design and ambiance, set amidst green landscapes, further enhance the overall experience.

Descubra a Experiência Única no Azurmendi jatetxea

Situado na charmosa cidade de Larrabetzu, na Espanha, o Azurmendi jatetxea é muito mais do que um restaurante; é uma jornada sensorial que combina inovação gastronômica com uma forte ligação à sustentabilidade. Com uma atmosfera que mistura elegância casual e um ambiente natural deslumbrante, este restaurante convida os visitantes a mergulharem em uma experiência culinária inesquecível.

O Azurmendi destaca-se por sua culinária inovadora, que combina sabores tradicionais bascos com técnicas modernas, resultando em pratos que surpreendem a cada mordida. O menu de degustação é uma verdadeira obra de arte, oferecendo uma variedade de criações que refletem a criatividade do chef Eneko Atxa. Além disso, o compromisso com a sustentabilidade garante uma experiência consciente e inspiradora para todos os visitantes.

Código de vestimenta smart casual é recomendado.

Opções vegetarianas disponíveis mediante solicitação.

Reservas podem ser feitas online ou por telefone pelo +34 944 55 83 59.

Estacionamento amplo disponível para os convidados.

Oferece harmonizações de vinho para complementar o menu de degustação.

Qual é o código de vestimenta no Azurmendi?

 Traje smart casual é recomendado para uma experiência confortável e elegante.

 Sim, opções vegetarianas estão disponíveis mediante solicitação.

 Reservas podem ser feitas online através do site do restaurante ou por telefone pelo +34 944 55 83 59.

 Sim, há amplo estacionamento disponível para os convidados.

O restaurante oferece harmonizações de vinho?

 Sim, há opções de harmonização de vinhos para complementar o menu de degustação.

Europe

Spain

Situado na charmosa cidade de Larrabetzu, na Espanha, o Azurmendi Jatetxea é uma experiência gastronômica que combina inovação culinária com uma atmosfera acolhedora e sofisticada. Este restaurante é reconhecido por sua abordagem sustentável e por oferecer pratos que despertam todos os sentidos, tornando-se uma parada obrigatória para os amantes da boa comida e do design contemporâneo.

Contemporary, artfully plated dishes in a glossy hilltop restaurant with a sustainable ethos.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURfNnEyeVlnEAE&d=17924085&t=1

places/ChIJCeEOclRITg0R_hLIpCMim5A/reviews/ChZDSUhNMG9nS0VJQ0FnSURfNnEyeVlnEAE

Wont go back.
Everything was good but it is not worth the money or the trip.
I was surprised looking back how many dishes we got.
I think the fact that a lot of them are served before you get to the table actually makes it feel like you get less.
The service was not up to the 3 stars the have.
They served me alcohol without asking first and when I asked to receive water instead they came back with a non alcoholic version instead which I found strange.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2OE1iQTVRRRAB&d=17924085&t=1

places/ChIJCeEOclRITg0R_hLIpCMim5A/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2OE1iQTVRRRAB

We very much enjoyed our lunch service here. You feel comfortable right from the start and have a fantastic journey through the menu. The tomato dish and the dessert for us were out of this world. A journey just for these two dishes would be worth doing.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNYNzZXM05BEAE&d=17924085&t=1

places/ChIJCeEOclRITg0R_hLIpCMim5A/reviews/ChZDSUhNMG9nS0VJQ0FnSUNYNzZXM05BEAE

The most memorable meal thanks to all the fun and unexpected surprises. The staff was so welcoming and friendly which we very much appreciated. The food was incredible and I tried things I never thought I would ever try such as a meatball made from the salivary glands of a pig but it was surprisingly delicious.
The desserts were so fun and so plentiful!
The entire experience from the moment we walked in till the moment we left, will always bring fond memories 👏🏻

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYcEttNWlBRRAB&d=17924085&t=1

places/ChIJCeEOclRITg0R_hLIpCMim5A/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYcEttNWlBRRAB

We felt the experience was a bit style over substance. The restaurant is beautiful, the reception and different parts you go through before getting to the dinning room are very original and nice. Service was excellent as well. However, the food was a bit lacking for us. The presentation was amazing but the flavour was not quite there. For example we found the prawns a bit cloying and the sea foam on the sea urchin was quite bitter. Most dishes were certainly not bad but, at least to us, also not great. All in all a pleasant experience but not one we would seek to repeat.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURiX0tYMzNRRRAB&d=17924085&t=1

places/ChIJCeEOclRITg0R_hLIpCMim5A/reviews/ChdDSUhNMG9nS0VJQ0FnSURiX0tYMzNRRRAB

This restaurant experience is way beyond what I have had before.
The surrounding is more than a food experience where you can ‘taste and feel’ the ideas behind the restaurant concept with focus on sustainablity.
We had around 30 tastings and all of them were exceptionel and a postive challenge where you can see and tast the 1000 of hours it takes to reach this level.
The wine menu was a interessting add on that can be recommend.

If I should just mention one negative part of the experience is that some part of the service was a little unpersonal and too quick that it did not match the main food experience.

I will look forward to the next Michelin experince here in the basque country.

Azurmendi Jatetxea: Restaurante Gastronômico de Luxo em Larrabetzu, Espanha

Azurmendi, led by Chef Eneko Atxa, has been a pioneer in integrating sustainability with fine dining, earning three Michelin stars and a Green Star for its environmental efforts.

a história do azurmendi jatetxea em larrabetzu, espanha 

A trajetória de Azurmendi em Larrabetzu, Espanha, é uma fascinante narrativa de inovação, sustentabilidade e excelência culinária.

Restroom

Outdoor Seating

Parking Options

Perched gracefully within the lush green hills of Bizkaia, Azurmendi jatetxea is not merely a restaurant—it is an embodiment of the harmonious blend between modern culinary artistry and the stunning natural splendor of Larrabetzu. This culinary marvel, celebrated for its innovative approach to Basque cuisine, invites you on a sensory journey like no other. The dining experience at Azurmendi is unique, highlighted by the theatricality of its presentation. Guests are encouraged to indulge in a tasting menu that showcases the extraordinary culinary techniques honed by the chef, while savoring each dish that tells a story of the land and its culture.

Azurmendi jatetxea

A creative and informative culinary experience dedicated to the conservation of endemic species, featuring courses like 'Welcome Picnic', 'The Kitchen Table', and 'The Greenhouse'.

Welcome Picnic

The Kitchen Table

The Greenhouse

Roasted and Peeled Lobster

Iberian Pork Belly

Azurmendi Cheese

Lost Bread and Mead

Coffee and Caramel Toffee

Adarrak Tasting Menu

Menu do Azurmendi jatetxea em Larrabetzu, Espanha: uma experiência gastronômica inesquecível.

Explorando o menu excelso do Azurmendi jatetxea.

Explore o menu excepcional do Azurmendi, uma combinação de pratos criativos e ingredientes locais de alta qualidade.

Entradas para começar sua jornada gastronômica.

No Azurmendi, as entradas são uma celebração de sabores e tradições. Destacam-se o 'Welcome Picnic', com uma seleção de petiscos bascos, e 'The Kitchen Table', que oferece vegetais sazonais e queijos locais. Além disso, 'The Greenhouse' traz pratos infusionados com ervas, perfeitos para abrir o apetite.

Pratos principais que encantam o paladar.

Os pratos principais no Azurmendi são uma verdadeira demonstração de criatividade e refinamento. Destaca-se o 'Lobster Assado e Descascado', um marisco preparado com suco de pimenta grelhada, oferecendo uma combinação de sabores marítimos e picantes. A 'Barriga de Porco Ibérica' é enriquecida com Duxelle e trufas, oferecendo uma experiência de sabor intensa e luxuosa. Para os amantes de queijos, a 'Queijo Azurmendi' apresenta uma seleção de queijos locais, perfeitos para compartilhar.

Doces que encerram a experiência com doçura.

Para concluir sua jornada gastronômica, o Azurmendi oferece sobremesas irresistíveis. O 'Lost Bread and Mead' combina pão artesanal com hidromel, criando uma mistura única de sabores. Já o 'Café e Caramelo Toffee' é uma escolha clássica para os amantes de doces, com sabores ricos de café e caramelo que aquece o coração.

Bebidas para complementar sua refeição.

Para acompanhar sua experiência gastronômica, o Azurmendi oferece uma seleção de bebidas que elevam ainda mais o sabor de cada prato. Desde vinhos locais até coquetéis exclusivos, há opções para todos os gostos.

O Azurmendi também reserva pratos especiais que variam conforme a estação e a criatividade do chef. Estes pratos exclusivos oferecem uma experiência personalizada e única a cada visita.

Venha viver uma experiência culinária inesquecível.

O Azurmendi é mais do que um restaurante; é um destino para os amantes da gastronomia que buscam inovação, tradição e uma experiência sensorial completa. Reserve sua mesa e descubra por que este local é uma referência na Espanha e no mundo.

Descubra o restaurante Azurmendi em Larrabetzu, um verdadeiro tesouro gastronômico na Espanha. Saboreie pratos inovadores e uma experiência única. Reserve agora!

Azurmendi Jatetxea em Larrabetzu - Experiência Gastronômica Única

Larrabetzu Municipality

Extensive selection including limited production labels.

Wine List

Available for special events and meetings.

Private Dining Rooms

Showcases the restaurant's commitment to sustainability.

Sustainability Center

Azurmendi jatetxea: a sustainable culinary gem in Larrabetzu Spain's Bizkaia region 

Perched atop the scenic hills of Barrio Leguina in Larrabetzu, Azurmendi jatetxea is not just a Michelin-starred restaurant but a remarkable journey into contemporary Basque cuisine with an inspiring commitment to sustainability. This destination beckons food enthusiasts and environmentally conscious travelers seeking an extraordinary dining experience that marries artful plating with a progressive ethos.

At Azurmendi, expect a thoughtfully curated tasting menu featuring around 30 inventive dishes that showcase the region's rich ingredients and culinary craftsmanship. Guests delight in standout plates such as the celebrated tomato dish and decadent desserts that many describe as "out of this world." The presentation is innovative, blending tradition with modern techniques, though some diners note the intense artistry occasionally overshadows flavor. The welcoming staff guide you through this sensory feast, though a few have experienced service that felt rushed or impersonal at times.

Azurmendi is more than a restaurant; it's an immersive experience that reflects a deep respect for the environment. The venue includes a 2,500 square metre sustainability center where first-quality txakoli wine is produced and stored, highlighting their dedication to eco-friendly practices. This hilltop winery enhances the authenticity of your visit, offering a superb wine list featuring many limited production labels to perfectly complement your meal.

Visitor Amenities and Practical Information

This restaurant welcomes guests for lunch and dinner with options to enjoy cocktails, wine, beer, coffee, and a variety of desserts. While it doesn't serve breakfast or brunch, the outdoor seating area offers beautiful views of the surrounding landscape. Families traveling with children can note that while the restaurant is not primarily kid-friendly, a children’s menu is available. Ample free parking is provided, and the venue accepts credit and debit cards for easy payment. Reservations are recommended to ensure your place in this sought-after destination.

 – 2,500 sq metre winery producing first quality txakoli wine.

 – Including rare and limited production labels to enhance your dining.

 – Around 30 tasting dishes including innovative tomato creations and abundant desserts.

 – Indoor and outdoor seating with breathtaking views in a sleek hilltop setting.

 – Free parking options and acceptance of credit/debit cards for convenience.

Azurmendi Jatetxea: A Culinary Masterpiece in Larrabetzu Spain 

Nestled in the picturesque hills of Larrabetzu, Bizkaia, Azurmendi Jatetxea offers an extraordinary dining experience that has earned it three coveted Michelin stars. This contemporary restaurant is renowned for its innovative and artfully plated dishes, which reflect a deep commitment to sustainability and environmental consciousness. Guests are treated to a creative tasting menu that challenges traditional flavors and presentation, showcasing the culinary artistry that defines Basque cuisine at its finest.

Guests are captivated not only by the exceptional cuisine but also by the stunning modern architecture that provides panoramic views of the surrounding landscape. The restaurant’s atmosphere balances elegance with comfort, enhanced by impeccable service and warm hospitality. Azurmendi’s dedication to environmental sustainability is woven throughout the experience, from its design to the sourcing of ingredients, making it a standout destination for eco-conscious food lovers.

While Azurmendi offers a truly unique and memorable experience, potential visitors should be aware of a few considerations. The high price point can be a barrier for some, reflecting the exclusivity and craftsmanship of the menu. Reservations are essential due to limited availability, so planning ahead is crucial. Additionally, the avant-garde style of the tasting menu may not appeal to traditional diners seeking conventional flavors, as many dishes incorporate experimental and surprising elements.

Exceptional three Michelin-starred cuisine: 

Experience world-class cooking that pushes culinary boundaries with every course.

Embark on a culinary journey filled with unexpected and exciting flavors and presentations.

A dining experience that respects nature through eco-friendly practices and local sourcing.

Enjoy breathtaking panoramic views that complement the culinary artistry.

Feel welcomed and cared for by a professional and attentive staff throughout your meal.

Euskadi

Descubra o restaurante Azurmendi em Larrabetzu, uma experiência gastronômica sustentável com menus inovadores, ambiente sofisticado e vistas deslumbrantes.

Restaurante Azurmendi, Larrabetzu: Experiência Gastronômica Única

Planeje sua visita ao restaurante Azurmendi em Larrabetzu com dicas exclusivas, melhores horários e experiências gastronômicas imperdíveis na região.

Dicas e Itinerários para Visitar Azurmendi, Larrabetzu

Conheça a história do restaurante Azurmendi em Larrabetzu, reconhecido por sua inovação, sustentabilidade e por três estrelas Michelin desde 2005.

Restaurante ENEKO