Dinner Menu Overview at Le Baratin - Toronto, ON, Canada.
Le Baratin offers a classic French dining experience with a modern twist. Their menu features traditional dishes prepared with in-house sauces and veal-based stock, emphasizing authenticity and freshness.
Starters
Begin your meal with tantalizing starters that capture the essence of French cuisine. Each dish is crafted to delight your palate and set the stage for an unforgettable dining experience.
- Salade Hivernale - A delightful roasted beet salad with goat cheese, arugula, walnuts, red pepper, grape tomato, and a poached egg.
- Croque Monsieur - Classic French ham and cheese sandwich with black forest ham, Emmental cheese, and béchamel sauce on whole wheat bread.
- Croque Madame - A twist on the classic, topped with a fried egg and served with mixed greens.
- Tart-Iflette - A rich potato tart featuring Emmental, Brie, and Asiago cheeses complemented by caramelized onions.
- Baked French Toast - A sweet indulgence topped with fresh fruits, maple syrup, and whipping cream.
- Farçous: French Spinach Pancakes - A delightful stack featuring black forest ham, mushrooms, spinach, and homemade Gravlax.
Main Dishes
Indulge in the main courses that reflect the heart of French culinary tradition. Each dish is a masterpiece, promising to captivate your senses.
- Omelette Paysanne - A hearty omelette filled with diced bacon, mushrooms, onions, chives, and cheddar cheese.
- Omelette Vegetarian - A delightful blend of mushrooms, spinach, red pepper, and goat cheese.
- Oeufs Bénédicte - Poached eggs served with black forest ham, homemade Gravlax, and hollandaise sauce on an English muffin.
Desserts
Cap off your meal with decadent desserts that evoke the sweet traditions of French baking. Each dessert is crafted to be a perfect ending to your dining experience.
- Mousse au Chocolat - A creamy chocolate mousse that melts in your mouth.
- Poire Belle Hélène - Poached pear served with vanilla ice cream, hot chocolate sauce, and whipped cream.
- Ice Cream & Sorbets - A refreshing treat with seasonal flavors.
Drinks
Complement your meal with a selection of delightful beverages, crafted to enhance your dining experience.
- Baratin Mimosa - A refreshing mix of Cava brut, orange juice, and Crème de cassis.
- Beermosa - A unique blend of Amsterdam Blonde, orange juice, and triple sec.
- Absolut Pink - A delightful cocktail made with Absolut Vodka, Campari, and pink grapefruit juice.
- Bloody Caesar - A Canadian classic with vodka, Clamato, and an Extreme Bean garnish.
