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Discover the exquisite flavors of Timpano Las Olas, a premier dining destination in Pompano Beach that masterfully blends Italian-inspired cuisine with prime cuts and fresh seafood. This carefully curated menu showcases a delightful range of starters, mains, desserts, and drinks that promise a memorable culinary experience.
starters
Begin your meal with a selection of beautifully crafted starters that range from comforting pastas to vibrant vegetable dishes. The Pasta with Family Red Sauce and Pasta with Vodka Sauce feature rich, housemade sauces that perfectly coat al dente pasta for a taste of authentic Italy. For lighter options, try the Grilled Asparagus dressed with olive oil, lemon, and Parmigiano or the Roasted Cremini Mushrooms sautéed in herb butter. Creamed Spinach topped with crispy shallots and Whipped Potatoes enriched with smoked butter round out this enticing array of appetizers.
mains
The mains at Timpano Las Olas are a celebration of premium ingredients and expert preparation. Steak lovers will savor the Filet Mignon, Boneless Ribeye, and New York Strip, all prime grade beef cooked to perfection. Seafood options like the Herb-Crusted Salmon served with wilted spinach and the Branzino featuring a pistachio and almond crust with Florida citrus offer a fresh and flavorful alternative. The Halibut Piccata, enhanced by rosemary potatoes, capers, white wine, and lemon, embodies coastal Italian charm. For poultry and pork dishes, the Chicken Parmigiano boasts family red sauce, fresh mozzarella, Parmigiano, and basil, while the Pork Chop Florentina combines spinach, mascarpone, roasted garlic, and lemon. Alternatively, the Pork Chop Milanese is accompanied by heirloom tomato, fennel, arugula, and ricotta salata for a lighter yet rich taste.
desserts
End your dining experience on a sweet note with Timpano's decadent desserts. The classic Tiramisu brings together ladyfingers, mascarpone, espresso, and cocoa for an indulgent treat. Cannoli Cream-Filled Italian Doughnuts combine doughnuts with cannoli cream, chocolate and caramel sauces, pistachio cream, and a whimsical touch of lemon verbena smoke. The Flourless Chocolate Cake is a chocolate lover's dream featuring cherry pate de fruit, dark chocolate glaze, and chocolate gelato. For something lighter, rotating flavors of rich and creamy Gelato offer a perfect finish.
drinks and specials
Complement your meal with a carefully selected range of beverages and daily specials that showcase the best seasonal ingredients and inventive pairings. Whether you're enjoying a rich steak or a delicate seafood entrée, Timpano Las Olas provides an atmosphere and menu designed for an unforgettable dining adventure in Pompano Beach.
highlights at a glance
- Signature steaks including prime grade Filet Mignon, Boneless Ribeye, and New York Strip.
- Fresh italian seafood mains like Herb-Crusted Salmon and Branzino with citrus accents.
- Classic italian starters including pastas with family red and vodka sauces plus housemade focaccia.
- Decadent desserts ranging from Tiramisu to Cannoli Cream-Filled Italian Doughnuts and Flourless Chocolate Cake.
