Overview of the menu
At Jordan Wine Estate, the culinary philosophy revolves around a modern South African menu that changes daily, showcasing seasonal ingredients sourced from local farms. This approach not only highlights the rich flavors of the region but also emphasizes sustainability and freshness. The chic setting, complemented by stunning patio and mountain views, enhances the dining experience, making it a perfect spot for both casual lunches and special occasions.
Signature dishes
- Mussels Pappillote - Fresh mussels steamed in coconut milk with ginger, lemongrass, and chili. Pork Cheek - Tender pork cheek, slow-cooked to perfection.
- Springbok Venison - A succulent cut of springbok, showcasing local game. Sirloin Steak - Juicy sirloin steak, grilled to your liking.
- Honey and Poppy Seed Soufflé - A light and airy dessert, perfect for ending your meal. Chocolate Dessert - Rich chocolate treat for the chocolate lovers.
Beverages and pairings
Jordan Wine Estate offers a curated selection of local wines that perfectly complement the menu. The knowledgeable staff can recommend pairings for each dish, enhancing the overall dining experience. Signature cocktails are also available, crafted with fresh ingredients and a touch of creativity.
Dietary options
The menu at Jordan Wine Estate accommodates various dietary preferences, including vegetarian and gluten-free options. The staff is well-informed about allergens and can assist guests in making suitable choices.
Chef recommendations
For a truly memorable experience, the chef highly recommends the tasting menu, which showcases the best seasonal ingredients and innovative cooking techniques. This option allows diners to sample a variety of dishes, each beautifully presented and bursting with flavor.
Experience the menu
Indulge in a culinary adventure at Jordan Wine Estate, where every meal is a celebration of local flavors and creativity. Book your table today and savor the exquisite dishes that await you in Stellenbosch.
