Baía Seafood Restaurant Menu - A Culinary Jewel of Cape Town's Waterfront.
Nestled in the scenic Victoria & Alfred Waterfront, Baía Seafood Restaurant offers a delectable escape into the heart of Portuguese-influenced cuisine. With a menu that showcases the best of the ocean and local produce, Baía elevates dining to an art form. From the moment you step inside, the elegant interior and breathtaking views set the stage for an unforgettable experience.
Starters
Begin your culinary journey with our enticing starters that set the tone for the vibrant flavors to come. Each dish is crafted to perfection, inviting you to savor the richness of the sea.
- Scallops : Fresh scallops seared to perfection, a true taste of the ocean.
- Oysters Thermidor : Succulent oysters baked with cheese and herbs, a luxurious starter.
- Vegetable Curry : A delightful mix of spices and seasonal vegetables, ideal for vegetarians.
Mains
For the main event, our offerings are a testament to fresh, sustainable ingredients that celebrate the ocean's bounty. Each dish is thoughtfully prepared to highlight the natural flavors.
- Cataplana : A blend of prawns, mussels, calamari, and linefish, cooked in a traditional Portuguese style.
- Shellfish Platter : A luxurious assortment of prawns, langoustines, baby lobster, served with savory rice and chips.
- Fillet Mignon : Tender beef fillet cooked to your liking, served with a rich sauce.
Desserts
Conclude your meal with our exquisite desserts that are as delightful to the eye as they are to the palate. Each dessert is a sweet indulgence, making your dining experience truly memorable.
- Death by Chocolate : A decadent chocolate dessert accompanied by fresh berries and compote.
- Trio of Sorbet : A refreshing selection of lemon, mango, and mixed berry sorbet—perfect for cleansing the palate.
Drinks
Accompany your meal with our curated selection of drinks that enhance the flavors of each dish. From fine wines to expertly crafted cocktails, there's something to quench every thirst.
