Fisherman's Grill Menu Overview
Nestled on the stunning shores of Nungwi Beach by Turaco in Zanzibar, Fisherman's Grill offers a vibrant menu that celebrates the freshest seafood and inspired international flavors. This rustic beachfront restaurant invites food lovers and travelers alike to indulge in a culinary journey that perfectly blends local Zanzibar tastes with global influences.
Starters
Begin your meal with vibrant and bold appetizers. The Ceviche Salad features fresh fish marinated in zesty lime juice with hints of onions, cilantro, and tomato, delivering a refreshing burst of coastal flavors. For those craving something savory and sweet, the Sticky Honey Chicken wings are coated in a luscious blend of honey, soy sauce, garlic, and ginger, offering a perfect balance that awakens the palate.
Mains
At the heart of the menu are exquisite main courses crafted from the ocean’s finest offerings. The Seafood Platter is a seafood lover’s dream, featuring succulent lobster, juicy prawns, tender octopus, and delicate fish fillet. Indulge in the creamy Lobster Risotto, where tender lobster meets rich arborio rice, parmesan, garlic, and butter for a decadent experience.
For a dish with a local flair, try the Prawn Curry Risotto combining prawns with aromatic curry sauce, coconut milk, and fresh cilantro, melding comforting spices with Italian technique. The Blackened Tuna Steak features a perfectly spiced tuna steak grilled with olive oil, garlic, and a squeeze of lemon for zestier notes. The Grilled Octopus is tender and flavorful, enhanced by garlic, parsley, and lemon drizzled olive oil.
Other tempting entrées include the Seafood Rigatoni, featuring al dente pasta tossed with mixed seafood in a fragrant tomato and basil sauce, and the Coconut Fish Curry, a rich blend of fish fillet simmered in coconut milk with curry paste, onions, and tomato. Vegetarians can enjoy a hearty Vegetarian Burger with a fresh vegetable patty, crisp lettuce, tomato, and onion served on a soft bun.
Desserts
Complete your meal with delightful desserts that offer a sweet finish. The Chocolate Fondant is a rich, molten dark chocolate cake with butter, sugar, eggs, and flour creating a luxurious treat. For something lighter, the Coconut Ice Cream blends creamy coconut milk with sugar, cream, and vanilla, capturing the essence of tropical Zanzibar in every bite.
Drinks and Specials
Fisherman's Grill complements its menu with a curated selection of refreshing cocktails, fine wines, and local beers, perfect for savoring while soaking in spectacular beach views and unforgettable sunsets. Whether you’re dining on lunch or dinner, the inviting atmosphere and carefully crafted dishes promise a memorable culinary experience.
- Freshly grilled lobster and jumbo prawns - Signature seafood dishes that highlight the ocean’s bounty.
- Locally inspired curry and coconut flavors - Infusing traditional Zanzibar spices and fresh ingredients.
- Rustic beachfront dining atmosphere - Enjoy panoramic views of Nungwi Beach while you eat.
