The loop beach resort menu overview in jambiani tanzania.
Nestled along the pristine shores of Jambiani, Tanzania, The Loop Beach Resort offers an enticing menu that masterfully blends African, Italian, and Mediterranean flavors. This culinary fusion promises an unforgettable dining experience that caters to foodies and travelers seeking both authenticity and variety.
Starters and appetizers
Begin your meal with fresh, vibrant flavors that awaken the palate. While the menu primarily highlights mains and desserts, The Loop's kitchen excels at crafting light starters and snacks that perfectly complement the tropical beach ambiance and prepare you for the main feast.
Mains: a celebration of the sea and spice
The Loop Beach Resort menu shines brightest in its mains, showcasing fresh, locally sourced ingredients and bold spices characteristic of Zanzibar’s rich culinary heritage. Savor the Swahili Grilled Fish, a highlight featuring fresh fish expertly seasoned with aromatic spices, zesty lemon, and garlic, delivering a perfectly balanced coastal flavor.
For lovers of classic comfort with a twist, the Vegetarian Pizza offers a Mediterranean medley of tomato sauce, creamy mozzarella, bell peppers, olives, and mushrooms—ideal for a lighter yet satisfying option.
Indulge in the Zanzibar Spiced Chicken, where tender chicken thighs are marinated in exotic spices and simmered in rich coconut milk, served alongside fragrant rice that absorbs every nuance of flavor.
Seafood enthusiasts will delight in the Seafood Pasta, featuring succulent shrimp and calamari tossed in a garlic-infused tomato sauce, marrying Italian technique with the bounty of the Indian Ocean.
Desserts that capture tropical sweetness
Conclude your meal with delightful desserts that highlight fresh, natural ingredients. The Mango Sorbet refreshes with the pure essence of mango puree, balanced by a touch of lime juice and sugar—a perfect palate cleanser under the Zanzibar sun.
For chocolate lovers, the Chocolate Lava Cake offers a decadent experience with molten dark chocolate, a rich buttery texture, and just the right amount of sweetness to satisfy your cravings.
Alternatively, the Fresh Fruit Salad combines seasonal fruits, mint leaves, and a drizzle of honey for a light and invigorating finish to your meal.
Drinks and specialties
While the menu primarily highlights food, The Loop is renowned for its great cocktails and refreshing drinks that perfectly complement the beachside vibe. Whether you prefer tropical fruit juices, classic cocktails, or chilled beverages, the bar's offerings are crafted with care to enhance your experience of Zanzibar’s paradise.
- Swahili Grilled Fish – Fresh fish seasoned with spices, lemon, and garlic for an authentic coastal taste.
- Vegetarian Pizza – A Mediterranean delight with tomato sauce, mozzarella, bell peppers, olives, and mushrooms.
- Zanzibar Spiced Chicken – Chicken thighs simmered in spices and coconut milk, served with fragrant rice.
- Seafood Pasta – Pasta with shrimp and calamari in a garlic tomato sauce offering Italian charm with an oceanic twist.
- Mango Sorbet – A refreshing dessert made from ripe mango puree, sugar, and a splash of lime juice.
- Chocolate Lava Cake – Decadent dark chocolate dessert with a molten center to delight the senses.
- Fresh Fruit Salad – Seasonal fruits tossed with mint and honey for a light tropical finish.
