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Jingyi Restaurant is praised for its authentic Hubei cuisine, particularly its river fish dishes and home-style cooking. The ambiance is described as cozy, with a grey-brick façade and minimalist décor. Due to limited seating, it's recommended to arrive early or expect a wait.

Discover Authentic Hubei Flavors at Jingyi Restaurant in Beijing's Xicheng District 

Nestled in the vibrant heart of Beijing's Xicheng District, Jingyi Restaurant offers an exquisite journey into authentic Hubei cuisine. This cozy eatery, known for its warm ambiance and attentive service, has become a beloved spot for food lovers seeking genuine regional flavors. Whether you’re a local craving traditional dishes or a traveler eager to explore China's culinary diversity, Jingyi promises a memorable dining experience.

Signature Dishes That Define Jingyi’s Culinary Excellence

Jingyi's menu highlights the richness of Hubei's culinary tradition. Don't miss the Braised Tofu with Fish Roe, a delicate dish where silky tofu meets flavorful roe in perfect harmony. Another crowd favorite is the Hot and Sour Young Lotus Root with Chicken Gizzards, offering a dynamic balance of tangy, spicy, and savory notes that pair beautifully with steamed white rice. These dishes, crafted with skill and passion, capture the essence of home-style cooking elevated to a Michelin-star standard.

Despite its reputation and Michelin star recognition, Jingyi remains a small, intimate venue — affectionately described as a "hole in the wall" by visitors. This quaint setting creates an inviting atmosphere where diners can enjoy their meals without pretense. The staff’s attentive yet unobtrusive service enhances the experience, making every guest feel welcomed and valued. It’s a perfect place for small groups or families looking to savor authentic dishes in a relaxed environment.

Jingyi Restaurant welcomes guests daily from 11:30 AM to 2:30 PM for lunch and 5:00 PM to midnight for dinner.

Please note that Jingyi only accepts cash payments, so plan accordingly before your visit.

Convenient parking is available for diners, making your visit hassle-free.

Frequently Asked Questions About Jingyi Restaurant

Does Jingyi Restaurant accept credit cards?

 No, Jingyi Restaurant only accepts cash payments.

What are the operating hours of Jingyi Restaurant?

 Jingyi Restaurant operates from 11:30 AM to 2:30 PM and 5:00 PM to 12:00 AM daily.

Is there parking available at Jingyi Restaurant?

 Yes, Jingyi Restaurant offers parking facilities for its patrons.

The local community and visitors alike hold Jingyi Restaurant in high regard for its authentic flavors and inviting atmosphere. The positive sentiment surrounding the restaurant highlights its success in delivering a genuinely enjoyable experience. While the cash-only policy is noted as a minor inconvenience, it hasn't detracted from the overall appreciation of the food quality and service. If you’re exploring Beijing’s culinary landscape, Jingyi is a destination worth adding to your itinerary.

Experience authentic Hubei cuisine in a cozy, Michelin-starred setting.

Enjoy signature dishes like Braised Tofu with Fish Roe and Hot and Sour Young Lotus Root.

Benefit from friendly, attentive service in an intimate dining environment.

Conveniently located in Beijing’s Xicheng District with parking available.

Asia

China

Nestled in the heart of Beijing's vibrant Xi Cheng District, Jingyi Restaurant is a culinary gem that beckons food enthusiasts and travelers alike. This Michelin-starred establishment, renowned for its authentic Chinese cuisine, offers a cozy yet sophisticated atmosphere, perfect for both intimate dinners and lively gatherings. With a menu that celebrates the rich flavors of traditional Chinese dishes, Jingyi Restaurant stands out as a must-visit destination for anyone looking to indulge in an unforgettable dining experience.

At Jingyi Restaurant, the culinary experience is nothing short of spectacular. Two standout dishes that you simply cannot miss are the Mapo Tofu and the Stir-Fried Beef with Vegetables. The Mapo Tofu is a delightful blend of soft tofu and minced meat, enveloped in a spicy, aromatic sauce that tantalizes the taste buds. Each bite is a burst of flavor, perfectly complemented by a bowl of fluffy white rice. Meanwhile, the Stir-Fried Beef is tender and succulent, showcasing the chef's skill in balancing flavors and textures. The vibrant vegetables add a refreshing crunch, making it a dish that appeals to all senses.

Behind the scenes, Jingyi Restaurant has a rich history that adds to its charm. The establishment has garnered a loyal following not just for its exquisite dishes but also for its warm hospitality. Many patrons share stories of their first visit, often recalling the bustling atmosphere and the friendly staff who make every meal feel special. The restaurant's commitment to using fresh, high-quality ingredients is evident in every dish, making it a beloved spot for locals and tourists alike.

Conveniently located at 2号 Liu Li Chang Dong Jie, Jingyi Restaurant is easily accessible for both locals and visitors. The surrounding area is rich with cultural landmarks and attractions, making it an ideal stop for those exploring Beijing. Nearby, you can find the historic Wangfujing Street, famous for its vibrant night market and shopping opportunities. Additionally, the iconic Forbidden City is just a short distance away, allowing you to immerse yourself in the rich history of the city before indulging in a delightful meal at Jingyi.

 Jingyi Restaurant is renowned for its authentic Chinese dishes, particularly the Mapo Tofu and Stir-Fried Beef, which showcase the rich flavors of traditional cuisine.

 The restaurant offers a unique blend of delicious food and a warm atmosphere, making it perfect for both casual dining and special occasions.

Whether you are a local or a traveler, Jingyi Restaurant promises an exceptional dining experience that you won’t forget. With its exquisite dishes, inviting atmosphere, and proximity to Beijing’s key attractions, it’s the perfect spot to savor authentic Chinese cuisine. Don’t miss out on the chance to indulge in a meal that celebrates the rich culinary heritage of China.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYOWNYNW9RRRAB&d=17924085&t=1

places/ChIJ9wVQLJxS8DURV4tr_ppmQ7I/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYOWNYNW9RRRAB

Fantastic food and service in this tiny hole the wall Michelin star restaurant.  Very affordable too.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN2eTlTVnBRRRAB&d=17924085&t=1

places/ChIJ9wVQLJxS8DURV4tr_ppmQ7I/reviews/ChdDSUhNMG9nS0VJQ0FnSUN2eTlTVnBRRRAB

Tasty and a very nice environment. Would recommend for small groups.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURmNGJ1THN3RRAB&d=17924085&t=1

places/ChIJ9wVQLJxS8DURV4tr_ppmQ7I/reviews/ChdDSUhNMG9nS0VJQ0FnSURmNGJ1THN3RRAB

中国に行ったら、麻婆豆腐を食べたいなぁと。四川省ではないけど…と。ここにマークをつけていたのを思い出し、ホテルから近いこともあり散歩がてら行ってみました。
晩は17:00〜。
15：30頃に行き、店員さんが17:00〜からだよと。カタコトの英語でした。
そして、17：00過ぎにいくとすでに満員。
ノートに17:40と示され「17:40に来なさい」と理解。英語はほぼ通じません(笑)
17:40に再訪。しかし、満員。店内で少し待ち、麻婆豆腐と牛肉野菜炒めを注文。
味は濃いけど白ごはんが進む美味しい味。
食べきれない分はお持ち帰りできます。
とにかく、ひっきりなしに人が来る人気店。
オープンめがけていくことをお勧めします。
北京に来たら、また行きたいお店です。

When I go to China, I want to eat mapo tofu. Although it's not Sichuan... I remembered that I had marked this place, and since it was close to my hotel, I went for a walk.
Dinner is from 17:00.
I went there around 3:30 pm and the clerk told me that it would be open from 5:00 pm. It was a broken English.
And by the time we got there after 5:00pm, it was already full.
The notebook showed 17:40, and I understood that it meant "come at 17:40." I can hardly understand English (lol)
Visited again at 17:40. But it was full. After waiting a while inside the store, I ordered mapo tofu and stir-fried beef and vegetables.
The flavor is strong, but it goes well with white rice.
You can take home what you can't eat.
Anyway, it's a popular store that people come to all the time.
We recommend that you aim for the opening.
This is a restaurant I would like to visit again when I come to Beijing.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURqNmRlbjNnRRAB&d=17924085&t=1

places/ChIJ9wVQLJxS8DURV4tr_ppmQ7I/reviews/ChdDSUhNMG9nS0VJQ0FnSURqNmRlbjNnRRAB

Michelin-Star Jingyi Restaurant in Xicheng, Beijing

Jingyi Restaurant is a Michelin-recognized establishment located in Beijing's Xicheng District, known for its authentic Hubei cuisine and minimalist décor.

Jingyi Restaurant: A Culinary Gem in Beijing's Xicheng District History Overview 

Nestled in the heart of Beijing's vibrant Xicheng District, Jingyi Restaurant has carved out a distinguished reputation since its establishment in the early 2000s. This beloved eatery is celebrated for delivering authentic Hubei cuisine, drawing food enthusiasts eager to experience traditional flavors in a welcoming and intimate setting.

Founded in the year 2000, Jingyi Restaurant began its journey as a small yet ambitious establishment located on Liu Li Chang Dong Jie. From the outset, its mission was clear: to bring the rich culinary traditions of Hubei Province to the diverse and bustling capital city of China. The focus on authentic recipes and quality ingredients quickly distinguished Jingyi from many contemporaries.

Growing recognition and culinary acclaim 

By 2010, Jingyi had firmly established itself as a go-to destination for lovers of Hubei cuisine. Its dedication to preserving traditional flavors while offering a cozy atmosphere made it a favorite among locals and visitors alike. The restaurant’s menu, featuring signature dishes like mapo tofu and stir-fried beef with vegetables, stood out for its robust flavors that perfectly complemented the staple white rice.

The pinnacle moment in Jingyi’s history came in 2020 when it was honored with the prestigious Bib Gourmand award from the Michelin Guide. This accolade recognizes restaurants offering exceptional food at moderate prices, highlighting Jingyi’s success in delivering high-quality dining experiences without compromising affordability. Such recognition has further cemented Jingyi’s status as a must-visit culinary gem in Beijing.

Key highlights of Jingyi Restaurant's journey

Jingyi Restaurant was established in Beijing’s Xicheng District.

Recognition as a purveyor of authentic Hubei cuisine.

Dine In

Takeout

Restroom

Good for Groups

Good for Children

In the heart of Beijing's rich tapestry of culture and cuisine, Jingyi Restaurant emerges as a must-visit culinary gem. Situated on the lively Liu Li Chang Dong Jie, this eatery pulses with the vibrant energy of the Xi Cheng District, renowned for its historic charm and bustling market scene. Here, the air is laced with tantalizing aromas, hinting at the culinary delights that await inside. As you step through the doors of Jingyi, a symphony of flavors and textures envelops you, each dish a testament to the artistry of traditional Chinese cooking. The interior is adorned with elegant decor that nods to the past while embracing a modern flair. The ambiance is warm and inviting, perfect for a casual dinner or a special celebration. The menu is a showcase of regional specialties, featuring everything from savory dumplings to fragrant stir-fries, each plate crafted with precision and passion. Signature dishes, bursting with the essence of authentic Beijing flavors, invite you to indulge in the culinary heritage of China. As you savor each bite, the friendly staff enhances your experience with their knowledge and recommendations, eager to share the story behind every dish. Just moments away from iconic landmarks, Jingyi emerges not only as a destination for food but a doorway to Beijing's vibrant spirit. For those wandering the streets of this ancient city, a meal at Jingyi Restaurant will surely become a cherished memory—one that harmoniously blends taste, tradition, and the thrill of discovering authentic Chinese cuisine.

Jingyi Restaurant

Authentic Hubei cuisine with a focus on river fish and home-style dishes.

Braised Tofu with Fish Roe

Hot and Sour Young Lotus Root with Chicken Gizzards

Grass Jelly in Osmanthus Honey

Egg-Drop Glutinous Rice Wine

Jingyi Restaurant Menu

Discover the rich and authentic flavors of Hubei cuisine at Jingyi Restaurant, nestled in the heart of Beijing's Xi Cheng Qu district. This Michelin-starred gem artfully blends traditional recipes with a modern touch, offering a refined culinary journey that delights both locals and travelers. The menu showcases carefully curated dishes that emphasize bold tastes and quality ingredients, perfect for food enthusiasts eager to explore regional Chinese specialties.

Begin your meal with unique specials that set Jingyi apart. Although the menu highlights mains and desserts, the restaurant's small-plate offerings like the Hot and Sour Young Lotus Root with Chicken Gizzards provide a flavorful introduction. This dish combines crunchy lotus root and tender chicken gizzards, seasoned with a balanced mix of spices that awaken the palate and prepare you for the courses ahead.

The mains at Jingyi Restaurant are a showcase of Hubei's culinary craftsmanship. The Braised Tofu with Fish Roe stands out as a signature dish, featuring silky tofu enriched with the delicate, briny burst of fish roe. Another highlight is the aforementioned Hot and Sour Young Lotus Root with Chicken Gizzards, which truly embodies the restaurant's flair for marrying textures and flavors. These dishes are thoughtfully crafted to pair beautifully with steamed white rice, enhancing the overall dining experience.

Finish your meal with a refreshing touch of sweetness. The Grass Jelly in Osmanthus Honey dessert offers a light, floral finish, combining the smooth, herbal notes of grass jelly with the fragrant sweetness of osmanthus honey. Complement your dining experience with the Egg-Drop Glutinous Rice Wine, a comforting non-alcoholic beverage that blends glutinous rice, egg, and sugar into a warm, soothing drink cherished in traditional Chinese culture.

Authentic Hubei cuisine with a contemporary twist

 that captures traditional flavors in every bite.

Signature dishes like Braised Tofu with Fish Roe

Inviting atmosphere ideal for groups and families

Takeout available for enjoying these classic flavors on the go

Savor authentic flavors at Jingyi Restaurant in Beijing! Delight in exquisite dishes and vibrant decor. Experience culinary bliss—book your table now!

Jingyi Restaurant: Authentic Chinese Dining in Beijing

Xicheng Municipality

Traditional dishes highlighting river fish and home-style cooking.

Authentic Hubei Cuisine

Dishes featuring seasonal ingredients for fresh flavors.

Seasonal Specials

Jingyi Restaurant Beijing: A Hidden Culinary Gem in Xicheng District China 

Nestled in the heart of Beijing's vibrant Xicheng District, Jingyi Restaurant offers an authentic and intimate dining experience that food lovers won't want to miss. This tiny hole-in-the-wall gem has earned a Michelin star, drawing both locals and travelers eager to indulge in robust Sichuan-inspired flavors right in China’s capital.

From the moment you step inside Jingyi Restaurant, you’ll appreciate its cozy ambiance complemented by modern comforts such as air conditioning, ensuring a pleasant meal regardless of Beijing’s climate. The restaurant’s warm and welcoming environment is perfect for small groups, families, and anyone looking to enjoy genuine Chinese cuisine in a relaxed setting.

Jingyi is especially famous for its Mapo Tofu, a Sichuan classic known for its bold, spicy flavor that perfectly complements steamed white rice. Diners also rave about the stir-fried beef and vegetable dishes, which deliver a satisfying blend of textures and seasonings. Whether you opt for lunch or dinner, these dishes promise an authentic taste of regional Chinese fare, made with passion and precision.

 — Enjoy Michelin-star quality without breaking the bank.

 — The small size means getting a table early is key.

 — Remember to bring cash as cards are not accepted.

 — Perfect for those wanting to enjoy delicious Beijing flavors on the go.

Located at 2号 Liu Li Chang Dong Jie in the bustling Xi Cheng Qu district, Jingyi Restaurant is easily accessible for travelers exploring central Beijing. To secure a spot in this popular eatery, plan to arrive early as it fills quickly once doors open at 5:00 PM. While English is limited, the friendly staff and clear menu make ordering a smooth experience. Don't forget to bring cash — it’s the only accepted payment method here.

 as a quintessential Beijing dining spot that combines traditional flavors with a welcoming atmosphere and exceptional value. Its Michelin star status highlights the quality and authenticity of its cuisine, making it a top destination for travelers seeking a true taste of China’s culinary heritage. Whether you're a foodie, digital nomad, or cultural explorer, Jingyi promises a memorable meal that captures the essence of Beijing’s rich food scene.

Michelin-starred authentic Chinese cuisine

Cozy air-conditioned interior for comfortable dining

Convenient location in Beijing’s Xi Cheng Qu district

District

Experience genuine Hubei dishes at Jingyi Restaurant in Beijing's Xicheng District. Michelin-recognized for quality, cozy atmosphere, and seasonal specials.

Jingyi Restaurant Beijing - Authentic Hubei Cuisine & Michelin Award

Discover Jingyi Restaurant in Beijing, known for its authentic river fish and home-style dishes, seasonal specials, and cozy ambiance in Xicheng District.

Jingyi Restaurant Beijing - Top Hubei Dining Experience & Cozy Atmosphere

Visit Jingyi Restaurant in Beijing for traditional Hubei recipes, seasonal flavors, and a cozy setting. Ideal for food lovers seeking authentic Chinese cuisine.

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