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The story of 四季民福
Founded in 2000, 四季民福 has become a cornerstone of Beijing's culinary scene, renowned for its authentic Peking duck and traditional Chinese dishes. Located near the Forbidden City, this restaurant captures the essence of local flavors and hospitality.
Milestones and growth
- 2000: 四季民福 opens its doors, offering authentic Peking duck and traditional Chinese cuisine.
- 2010: Gained high ratings on TripAdvisor, becoming a favorite among locals and tourists.
- 2015: Expanded to multiple locations, including branches near the Forbidden City.
- 2020: Awarded the Traveler's Choice on TripAdvisor, ranking 28th among top restaurants.
Cultural and local influence
四季民福 has thrived in the heart of Beijing, influenced by the rich culinary traditions of the city. The local community has embraced the restaurant, making it a gathering place for both locals and tourists, fostering a sense of belonging.
People behind the legacy
The founders of 四季民福 envisioned a place where authentic Peking duck could be enjoyed in a warm, inviting atmosphere. The chefs, trained in traditional techniques, ensure that each dish reflects the culinary heritage of Beijing.
Evolution and modern era
Over the years, 四季民福 has adapted to changing tastes while maintaining its commitment to quality. The introduction of new dishes alongside traditional favorites showcases its ability to innovate while honoring its roots.
Continuing the tradition
四季民福 remains dedicated to preserving the culinary traditions of Beijing. As it continues to serve delicious Peking duck and other traditional dishes, it stands as a testament to the rich history and culture of Chinese cuisine.
四季民福 at a glance
Located at 23 Dong Si Shi Tiao in Beijing, 四季民福 is renowned for its authentic Peking duck, a culinary staple that draws both locals and tourists alike. This restaurant combines traditional Chinese decor with a modern dining experience, making it a popular choice for those seeking a taste of Beijing's rich culinary heritage.
Pros
- Authentic Peking duck with crispy skin and tender meat.
- Charming traditional decor that complements the ambiance.
- Friendly and professional staff providing attentive service.
- Diverse menu catering to various tastes and preferences.
- Convenient parking available for guests.
Cons
- Some locations may require long wait times; reservations are recommended.
- Some branches may not accept foreign currency; cash or electronic payments are preferred.
Ideal for
四季民福 is perfect for family gatherings, special occasions, or casual dining with friends. Its inviting atmosphere and delectable dishes make it a great choice for anyone looking to enjoy authentic Beijing cuisine.
Things to know before visiting
Reservations are highly recommended, especially during peak hours. Be prepared for a wait if you arrive without one. The restaurant offers a diverse menu, so take your time to explore the options before ordering.
Overall impression
四季民福 stands out as a premier destination for Peking duck enthusiasts. With its rich history, exceptional service, and a menu that caters to diverse tastes, this restaurant is a must-visit for anyone in Beijing. Whether you're a local or a traveler, the experience here is sure to be memorable.
siji minfu Beijing
Nestled in the bustling heart of Beijing at 23 Dong Si Shi Tiao, four seasons Min Fu is a culinary gem renowned for its authentic Peking duck and vibrant Chinese cuisine. Whether you're a local craving a taste of tradition or a traveler eager to indulge in classic Beijing flavors, this restaurant offers an unforgettable dining experience with its cozy yet lively atmosphere.
highlighted offerings at four seasons Min Fu
- Authentic Beijing Peking Duck - Priced at 239 CNY, it features expertly roasted duck with crispy skin and tender meat, cooked over jujube wood for a distinctive aroma.
- Signature dishes include Squirrel Mandarin Fish, Gong Bao Chicken, and homemade tofu, each prepared with fresh ingredients and traditional techniques.
- Traditional snacks and desserts like Peanuts in aged vinegar, and a variety of traditional sweet treats such as Osmanthus cakes and glutinous rice balls.
With a welcoming ambiance suitable for family gatherings, casual outings, and group celebrations, four seasons Min Fu also offers takeout and delivery options. The restaurant accepts credit cards and is open for lunch and dinner, making it a versatile choice for any time of day.
