Xiguan Zhuyuan Menu Overview
Discover the heart of Cantonese cuisine at Xiguan Zhuyuan, where every dish tells a story of tradition and skill. Renowned for their meticulous handmade noodles and rich, flavorful broths, this Guangzhou gem offers a culinary journey that celebrates authentic flavors and fresh ingredients.
starters
Begin your meal with the crispy and golden Fried Savory Dough, crafted from simple yet high-quality flour, oil, and salt. This classic Cantonese appetizer offers a delightful crunch that perfectly primes the palate for the courses ahead.
mains
The mains menu is a tribute to traditional flavors and refined techniques. Savor the signature Duck Egg Noodles, made with rich duck egg noodles and garnished with aromatic shrimp roe for an umami-packed experience. Wontons are a highlight here, with options like Shrimp Wonton featuring a delicate blend of shrimp and pork wrapped in silky wonton wrappers, or the indulgent Crab Roe Wonton combining the sweetness of crab roe with tender pork.
For those seeking heartier options, the Beef Offal Soup offers a robust broth simmered to perfection with assorted beef offal, delivering deep, meaty richness in every spoonful. The menu also showcases Braised Beef Brisket, infused with fragrant spices that enhance its tender texture, and the boldly flavored Pork Intestines, a delicacy seasoned with a masterful blend of traditional spices.
desserts
While Xiguan Zhuyuan focuses primarily on savory Cantonese specialties, guests can inquire about daily dessert specials that highlight seasonal ingredients and delicate traditional sweets to complete your meal.
drinks
Complement your dining experience with a selection of refreshing beverages and traditional teas that pair wonderfully with the complex flavors of the menu, perfect for both lunch and dinner occasions.
specials
- Handmade tradition - Experience authentic Cantonese cuisine with every bite of their handmade wheat noodles and expertly crafted wontons.
- Savory broths - Dive into soul-warming soups like the rich Beef Offal Soup, simmered slowly for maximum depth of flavor.
- Seafood delicacies - Relish specialties like Crab Roe Wonton and Shrimp Wonton, showcasing the freshest ingredients from the sea and land.
