Kyo Hayashiya Menu Overview

Kyo Hayashiya, a renowned restaurant located in Causeway Bay, Hong Kong, offers a unique culinary experience rooted in traditional Japanese flavors. Founded in 1753 in Kyoto, this establishment specializes in matcha-based desserts and dishes, emphasizing quality ingredients and authentic preparation methods. The menu reflects a commitment to showcasing the rich heritage of Japanese cuisine while providing a contemporary dining atmosphere. Guests can expect a delightful fusion of traditional soba and udon dishes paired with exquisite matcha desserts, making it a must-visit for dessert lovers in Hong Kong.

Signature Dishes

• Grönt te soba: Served hot or cold, these noodles are complemented by mushrooms and nori in a savory broth.
• Kyoto Unagi Don: A rice set featuring grilled eel, known for its rich flavor and tender texture.
• Matcha Parfait: Layers of matcha soft serve, jello, and mochi, creating a delightful dessert experience.
• Red Velvet Cake Set: A unique combination of red velvet cake, matcha ice cream, and sweet red bean paste.
• Maccha Zensai Set: Warm matcha soup served with sliced glutinous rice pudding, offering a comforting finish to the meal.

Beverages and Pairings

Kyo Hayashiya features a selection of traditional Japanese teas, including:

• Matcha: Perfectly paired with desserts for a harmonious flavor balance.
• Houji Tea: A roasted green tea that complements the rich flavors of the menu.
• Cold Matcha Drinks: Refreshing options that enhance the dining experience, especially during warmer days.

Dietary Options

Kyo Hayashiya accommodates various dietary preferences:

• Vegetarian: Several dishes are meat-free, focusing on vegetables and noodles.
• Vegan: Options available, particularly in desserts and drinks.
• Gluten-Free: Soba and udon can be customized to meet gluten-free requirements.
• Allergen Accommodations: The staff is knowledgeable and can assist with specific dietary needs.

Chef Recommendations

The chef highlights seasonal specialties, including:

• Cold Soba: Ideal for hot days, served with a refreshing dipping sauce.
• Matcha Desserts: Seasonal variations of matcha parfaits and cakes that showcase the best of local ingredients.
• Daily Specials: Unique dishes that change frequently, encouraging guests to explore new flavors.

Experience the Menu at Kyo Hayashiya

Kyo Hayashiya invites you to indulge in a delightful culinary journey in the heart of Causeway Bay, Hong Kong. With a focus on matcha and traditional Japanese dishes, the restaurant offers a cozy atmosphere perfect for enjoying a quick lunch or a leisurely dessert experience. Whether you're a fan of soba, udon, or exquisite matcha treats, Kyo Hayashiya promises a memorable dining experience. Visit us today and explore the rich flavors of Japan!