Overview of the menu
At Dragon Phoenix, located on the 8th floor of the historic He Ping Fan Dian in Shanghai's Waitan district, the culinary philosophy embraces authentic Shanghainese and Cantonese cuisine. The menu features a harmonious blend of traditional flavors and modern techniques, focusing on fresh ingredients and seasonal produce. Signature dishes like Peking Duck and Sauteed Diced Snow Beef showcase the restaurant's commitment to quality and creativity, making it a sought-after dining destination.
Signature dishes
- Peking Duck: A classic dish featuring crispy skin and tender meat, served with pancakes and hoisin sauce.
- Sauteed Diced Snow Beef with Black Pepper Sauce: Tender beef sautéed with fresh vegetables in a flavorful black pepper sauce.
- Char-grilled Fish with Teriyaki Sauce: Fresh fish grilled to perfection, complemented by a rich teriyaki sauce.
- Poached Noodles with Scallion Oil and Dried Shrimp: A comforting dish featuring delicate noodles infused with scallion oil.
- Bean Seedling Simmered in Superior Stock with Garlic: A light and flavorful starter that highlights fresh ingredients.
- Chilled Sago Cream with Mango and Pomelo: A refreshing dessert that combines tropical flavors with a creamy texture.
Beverages and pairings
Dragon Phoenix offers a curated selection of beverages to complement its exquisite dishes. Guests can enjoy a range of fine wines, including both local and international options, as well as traditional Chinese teas that enhance the dining experience. For those seeking a more spirited option, the restaurant's mixologists craft signature cocktails that reflect the vibrant flavors of the menu.
Dietary options
Dragon Phoenix is committed to accommodating various dietary preferences. The menu includes vegetarian and gluten-free options, ensuring that all guests can enjoy a delightful dining experience. The staff is knowledgeable about allergens and can assist in customizing dishes to meet specific needs.
Chef recommendations
For a truly memorable experience, the chef recommends the Peking Duck, which requires advance reservation due to its popularity. Additionally, the Sauteed Diced Snow Beef with Black Pepper Sauce is a seasonal highlight that showcases the chef's expertise in balancing flavors. Each dish is crafted with care, ensuring a delightful culinary journey.
Experience the menu
Join us at Dragon Phoenix in Shanghai for an unforgettable dining experience that celebrates the rich flavors of Chinese cuisine. Whether you are a local or a traveler, this restaurant promises to delight your palate and provide a memorable atmosphere.
