
Meizhou Dongpo Restaurant
Beijing, China
Meizhou Dongpo Restaurant Menu Overview
Discover a rich tapestry of authentic Sichuan and Hangzhou flavors at Meizhou Dongpo Restaurant, nestled in the heart of Beijing. The menu is a celebration of bold spices and traditional cooking techniques, offering an unforgettable dining experience for food enthusiasts seeking genuine Chinese cuisine.
Starters
Begin your meal with the refreshing Olive Oil Vegetable Salad, a vibrant mix of assorted vegetables lightly dressed with fragrant olive oil, garlic, and a hint of lemon juice, perfectly balanced with salt and pepper to awaken your palate.
Main Courses
Savor signature dishes that capture the essence of Sichuan and Hangzhou culinary traditions. The Dongpo Pork features tender pork belly slowly braised in a sauce of soy, Shaoxing wine, ginger, and scallions, offering a rich and savory taste.
For lovers of spice, the Mapo Tofu combines silky tofu with ground pork, fermented bean paste, garlic, and Sichuan peppercorns, delivering a numbing and spicy flavor profile that is both exciting and comforting.
The Kung Pao Chicken is a delightful stir-fry of chicken breast, peanuts, and dried red chilies, accented with garlic, ginger, and a balanced blend of soy sauce and vinegar, creating a perfect harmony of sweet, salty, and spicy notes.
Dan Dan Noodles offer a hearty bowl of noodles topped with ground pork and a spicy sauce made with chili oil and Sichuan peppercorns, garnished with scallions for a satisfying and stimulating dish.
For those craving crispy textures, the Fried Chicken presents perfectly seasoned chicken pieces coated in flour and eggs, fried to golden perfection with fragrant spices.
Desserts
End your meal with traditional sweet delights. The Snow Pear, Red Dates, and White Fungus Stew offers a soothing combination of snow pear and nourishing white fungus simmered with red dates and rock sugar, perfect for a light and healthy finish.
Jasmine Brown Sugar Glutinous Rice Cake combines fragrant jasmine essence with rich brown sugar and coconut milk in a soft, chewy rice cake that perfectly rounds out your dining experience.
Beverages and Specials
Complement your meal with a selection of beverages that include locally favored beers, enhancing the dining experience with refreshing options. Meizhou Dongpo Restaurant also offers takeout and accommodates group dining, making it an excellent choice for both casual lunches and special dinners.
- Authentic Sichuan and Hangzhou specialties including Dongpo Pork and Mapo Tofu.
- Fresh and vibrant starters like the Olive Oil Vegetable Salad to awaken the senses.
- Delightful desserts blending traditional ingredients like snow pear and jasmine essence.
- A welcoming atmosphere perfect for groups, family dining, and takeout options.
Closed
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Aggregated Ratings 4.3
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