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Gongdelin, established in 1922, is a historic vegetarian restaurant in Shanghai's People's Square. It offers plant-based versions of traditional Chinese dishes, such as Vegetarian Peking Duck and Bamboo Shoot and Mushroom Stir-Fry. The restaurant has received mixed reviews: some patrons praise the authentic flavors and reasonable prices, while others express concerns about service quality and food consistency. Notably, it holds a Bib Gourmand designation in the Michelin Guide, indicating good quality and value.

Gongdelin Vegetarian Restaurant Shanghai China Delightful Plant-Based Classics Near People's Square 

Nestled in the heart of Shanghai's bustling Huang Pu Qu district, just steps from the iconic People's Square, 

 stands as a venerable vegetarian establishment with a rich legacy dating back to 1922. This beloved restaurant has perfected the art of crafting plant-based versions of traditional Chinese dishes, offering foodies, vegetarians, and curious travelers a unique taste experience in Shanghai.

A Taste Journey Through Vegetarian Chinese Classics

At Gongdelin, guests can explore a diverse menu that reimagines classic Chinese dishes with innovative plant-based ingredients. From mock seafood to imitation meats, each dish is thoughtfully prepared to capture authentic flavors and textures without the use of animal products. The restaurant serves breakfast, lunch, and dinner, inviting visitors to savor anything from freshly made vegetarian pastries to hearty entrees.

Patrons often praise Gongdelin for its affordable prices and the creative approach to vegetarian fare. The cozy location near People's Square makes it a convenient stop for both locals and travelers. However, some visitors have noted that food quality and service can be somewhat inconsistent, with occasional reports of flavor variations and less attentive staff. Despite this, many appreciate the chance to experience authentic Chinese vegetarian cuisine in a historic setting.

 crafted to mimic traditional meat and seafood textures.

 adjacent to People's Square, perfect for exploring Shanghai.

 with vegetarian dishes suitable for children.

 available for convenient vegetarian snacks on the go.

Frequently asked questions about Gongdelin

What are the operating hours of Gongdelin?

 Gongdelin operates daily from 7:00 AM to 9:00 AM, 11:00 AM to 2:00 PM, and 5:00 PM to 10:00 PM.

 Yes, Gongdelin provides an English menu for non-Chinese speaking guests.

 Reservations are not available for this restaurant on our site.

 Yes, Gongdelin offers takeout options, including freshly made vegetarian pastries and snacks.

What payment methods are accepted at Gongdelin?

 Gongdelin accepts cash, credit cards, debit cards, WeChat Pay, and Alipay.

Gongdelin enjoys a mixed reputation among diners. While many appreciate its historic charm and the creative plant-based adaptations of beloved Chinese dishes, others have experienced variability in food quality and customer service. The restaurant maintains a dedicated following for those seeking authentic vegetarian cuisine in a central Shanghai location, though expectations should be tempered as some reviews mention inconsistent experiences. Overall, it remains a captivating destination for adventurous vegetarians and those curious about meat-free Chinese flavors.

 Gongdelin for a unique vegetarian dining adventure in the heart of Shanghai, where history and plant-based innovation come together.

Asia

China

Nestled in the heart of Shanghai's bustling People's Square, Gongdelin is a vegetarian restaurant that offers a unique culinary experience. Known for its innovative approach to traditional Chinese cuisine, this establishment has become a haven for food enthusiasts seeking to explore plant-based alternatives to classic dishes. As you step inside, the warm ambiance and inviting decor set the stage for a delightful dining experience.

Gongdelin specializes in recreating classic Chinese dishes without meat, making it a popular choice for both vegetarians and meat-lovers alike. Two standout dishes include the "Vegetarian Crab" and "Bamboo Shoot and Mushroom Stir-Fry." The Vegetarian Crab is a remarkable imitation that captures the essence of seafood with its delicate flavors, while the Bamboo Shoot and Mushroom Stir-Fry offers a delightful crunch and earthy tones that are simply irresistible.

Conveniently located at 445 Nan Jing Xi Lu, Gongdelin is surrounded by a plethora of attractions. Just a short walk away, you can explore the iconic Shanghai Museum, the vibrant Nanjing Road shopping district, and the serene People's Park. This prime location makes it an ideal stop for those looking to indulge in a delicious meal after a day of sightseeing.

Gongdelin is renowned for its creative vegetarian interpretations of traditional Chinese dishes, making it a must-visit for plant-based food lovers.

This restaurant offers a unique dining experience that combines traditional flavors with modern vegetarian cuisine, perfect for anyone looking to explore new tastes.

Gongdelin is conveniently located near the Shanghai Museum and Nanjing Road, making it an ideal stop after a day of exploring.

The atmosphere is cozy and welcoming, perfect for both casual dining and special occasions.

Immerse yourself in the vibrant flavors of vegetarian cuisine at Gongdelin. Whether you are a local or a traveler, this restaurant promises an unforgettable dining experience that celebrates the art of plant-based cooking. Don't miss out on the chance to explore a menu that redefines vegetarian dining in Shanghai.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURGOHAzRHpBRRAB&d=17924085&t=1

places/ChIJh77m1BRwsjURcHfsLv33OMk/reviews/ChdDSUhNMG9nS0VJQ0FnSURGOHAzRHpBRRAB

Veg crab tastes really bad, not like crab meat at all. The dish of Bamboo shot and mushroom is ok. I would recommend go with friends and order many dishes to find one fits you.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURibVp1c0RREAE&d=17924085&t=1

places/ChIJh77m1BRwsjURcHfsLv33OMk/reviews/ChZDSUhNMG9nS0VJQ0FnSURibVp1c0RREAE

We reached the restaurant at 6:30pm for dinner waitress takes our order. Kitchen closes at 7:20pm.. They switched off AC 7:20pm while we still having our meal!
Service is not attentive, need to get our own drinking cups and water. Food is normal. Please do not expect much.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNBa3I3X2tBRRAB&d=17924085&t=1

places/ChIJh77m1BRwsjURcHfsLv33OMk/reviews/ChdDSUhNMG9nS0VJQ0FnSUNBa3I3X2tBRRAB

Great vegetarian restaurant. They try to reproduce classic chinese dishes without using meat. Cheap and good.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzazk3UFBnEAE&d=17924085&t=1

places/ChIJh77m1BRwsjURcHfsLv33OMk/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzazk3UFBnEAE

Very nice prepared and beautifully presented all sorts of vegetarian dishes

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURBLU1DQ0dREAE&d=17924085&t=1

places/ChIJh77m1BRwsjURcHfsLv33OMk/reviews/ChZDSUhNMG9nS0VJQ0FnSURBLU1DQ0dREAE

We were disappointed... As a vegetarian, I looked much forward to being able to order freely among dishes and eat some tasty Chinese food, and my carnivore friends were curious too. The man serving us seemed like he didn't want us to be there, and we actually didn't like the food, unfortunately. It was a bit flavorless and... weird. It would have been fun with the craziness of being served a whole fake fish, with carefully mimicked skin and everything, and fake shrimps with the exact same texture as real shrimp, if it had tasted good. Too bad it didn't really... All dishes we ordered had the same jelly-like consistency, which didn't help. Sorry, godelin! Go here if you want to try vegan-safe fake meat/fish, but don't bring too high expectations. Book a table or be prepared for possible waiting time.

Gongdelin: Top Vegetarian Restaurant in People's Square, Shanghai

Established in 1922, Gongdelin is Shanghai's oldest vegetarian restaurant, known for its plant-based versions of traditional Chinese dishes.

Since its founding in 1922, Gongdelin has held the distinguished honor of being Shanghai's very first fully vegetarian restaurant. Nestled in the bustling heart of People's Square, this iconic establishment reflects a century-long dedication to authentic plant-based cuisine inspired by traditional Chinese culinary arts. 

A century of pioneering vegetarian cuisine in Shanghai

Gongdelin's establishment in 1922 marked a significant moment in Shanghai's culinary scene, introducing an innovative concept focused entirely on vegetarian dining. Over the past 100 years, it has built a reputation for expertly crafting plant-based versions of beloved Chinese dishes, making vegetarian cuisine accessible and appealing to both locals and visitors alike.

Cultural significance and culinary offerings

Beyond its longevity, Gongdelin stands out for its commitment to reimagining classic Chinese dishes through inventive vegetarian recipes. This dedication not only honors traditional flavors but also caters to modern dietary preferences, including vegan and vegetarian lifestyles. Its menu showcases the artistry of plant-based cooking, appealing to foodies, health-conscious diners, and those exploring sustainable eating trends.

Experience Shanghai's pioneering vegetarian dining legacy since 1922.

Taste expertly crafted vegetarian versions of classic local favorites.

Located at 445 Nan Jing Xi Lu in People's Square, making it accessible to locals and tourists.

Dine In

Takeout

Restroom

Good for Groups

Serves Vegetarian Food

Gongdelin is a culinary gem in Shanghai's People's Square, offering exquisite vegetarian dishes that blend tradition and innovation. The restaurant features elegant decor and a warm ambiance, making it a perfect spot for those seeking authentic Chinese vegetarian cuisine. Signature dishes include savory tofu delights and expertly spiced vegetable stir-fries, all crafted with fresh, seasonal ingredients.

Gongdelin

Authentic vegetarian versions of traditional Chinese dishes.

Vegetarian Peking Duck

Bamboo Shoot and Mushroom Stir-Fry

Gongdelin Menu

Gongdelin, located in Shanghai's vibrant People's Square, specializes in authentic vegetarian interpretations of traditional Chinese cuisine. The culinary philosophy here revolves around creating flavorful dishes without meat, allowing diners to enjoy classic flavors while adhering to a vegetarian lifestyle. The menu is a delightful blend of textures and tastes, showcasing the versatility of plant-based ingredients.

Vegetarian Peking Duck: A creative take on the classic dish, featuring tofu wrapped in pancakes with hoisin sauce.

Bamboo Shoot and Mushroom Stir-Fry: A colorful mix of bamboo shoots, mushrooms, and seasonal vegetables, stir-fried to perfection.

Complement your meal with a selection of herbal teas and fresh juices that enhance the flavors of the dishes. The mixology team also crafts unique mocktails, ensuring a refreshing experience with every bite.

Gongdelin caters to various dietary preferences, offering a fully vegetarian menu with vegan and gluten-free options available. The staff is knowledgeable about allergens, ensuring a safe dining experience for all guests.

For a seasonal highlight, the Chef recommends the Vegetarian Peking Duck, a dish that captures the essence of traditional flavors while being entirely plant-based. This dish is perfect for sharing with friends, allowing everyone to experience the rich culinary heritage of China.

Join us at Gongdelin in Shanghai for a memorable dining experience that celebrates vegetarian cuisine. Discover the flavors of our carefully crafted dishes and enjoy a meal that is both satisfying and nourishing.

Savor authentic Chinese cuisine at Gongdelin in Shanghai's People's Square. Experience vibrant flavors and a unique dining atmosphere. Book your table now!

Gongdelin: Authentic Dining in Shanghai's People's Square

Huangpu Municipality

Plant-based versions of traditional Chinese dishes.

Vegan Chinese Cuisine

Freshly made cakes and snacks, including mugwort rice dumplings.

In-House Baked Goods

Discover Gongdelin Vegetarian Chinese Cuisine in Shanghai's People's Square District.

Nestled in the bustling heart of Shanghai's Huang Pu Qu, Gongdelin offers a unique culinary experience dedicated to vegetarian Chinese cuisine. Located at 445 Nan Jing Xi Lu, near the iconic People's Square, this restaurant invites food enthusiasts and health-conscious travelers to explore plant-based versions of classic Chinese dishes.

vegetarian chinese cuisine with a creative twist

Gongdelin specializes in offering an imaginative menu packed with plant-based delights that mimic traditional Chinese favorites. From mock meats to tofu creations, the dishes showcase the richness of Chinese flavors without any animal products. It's an excellent spot for vegetarians and vegans seeking authentic tastes in a vibrant Shanghai setting.

convenient takeout and group-friendly atmosphere

Whether you're dining in or grabbing a quick meal on the go, Gongdelin caters to all needs. The restaurant offers freshly prepared vegetarian pastries and snacks for takeout, perfect for busy days in the city. The spacious venue is also good for groups, making it ideal for friends or families exploring Shanghai together.

 that creatively reinterprets classic dishes with plant-based ingredients.

 with freshly made vegetarian snacks and pastries to enjoy on the move.

 environment with lunch and dinner service suitable for gatherings.

Visitors should note that the dining experience at Gongdelin can be a mixed adventure, with some reviews highlighting the innovative but sometimes unusual textures and flavors of vegan mock meats. The service tends to be casual and the atmosphere unpretentious, making it a low-key spot for exploring vegetarian Chinese fare. Reservations are recommended, as it can get quite busy during peak dining hours.

Gongdelin stands out as a noteworthy destination for anyone seeking vegetarian dining options in Shanghai that go beyond the usual tofu dishes, offering an experimental taste of Chinese culinary tradition with a plant-based heart.

Nestled in the heart of Shanghai at 445 Nan Jing Xi Lu, Gongdelin is a celebrated vegetarian restaurant that offers an intriguing twist on authentic Chinese cuisine. Renowned for its plant-based dishes that aim to replicate traditional flavors, this eatery attracts curious foodies and locals alike. With a nod to its historic roots, it stands as an example of how culinary innovation can meet cultural tradition, all while being highlighted in the Michelin Guide for its quality and affordability.

Historic establishment with roots in Chinese culinary tradition

Authentic Chinese cuisine with a plant-based focus

In-house baked goods and freshly made snacks

Recognized by the Michelin Guide and awarded the Bib Gourmand for value

Mixed reviews on food quality and consistency

Service quality can vary, with some reports of inattentive staff

No reservations accepted, leading to potential wait times

Gongdelin is perfect for vegetarians and vegans looking to explore traditional Chinese dishes without the meat. It’s also a great spot for groups wanting to share a variety of dishes, making it an excellent choice for casual dining with friends. Families will appreciate the kid-friendly menu options, ensuring that everyone leaves happy.

Guests should be aware that while the food is generally well-prepared, consistency can be an issue, with mixed reviews reported. It’s advisable to visit during off-peak hours to avoid long wait times, as the restaurant does not take reservations. Additionally, for the best experience, dining with a group allows you to sample a wider array of the menu.

Gongdelin represents a unique dining experience in Shanghai, merging traditional Chinese culinary techniques with modern vegetarian practices. While it has its share of critiques regarding service and food consistency, the affordable prices and friendly atmosphere make it a noteworthy destination for those eager to explore plant-based interpretations of classic dishes. Whether you are a vegetarian, a curious carnivore, or just seeking a new culinary adventure, Gongdelin offers a chance to savor the flavors of China in a refreshing way.

Gongdelin is open for lunch and dinner daily, but check local listings for exact hours.

Yes, Gongdelin offers a variety of dishes suitable for children.

Unfortunately, Gongdelin does not take reservations, so arrive early to avoid waiting.

Step into Gongdelin for a unique dining experience that promises to be both delicious and memorable. Whether you're a local or a visitor to Shanghai, this vegetarian haven offers a taste of traditional Chinese dishes reimagined without meat. Don’t miss out on the chance to explore an innovative take on your favorite flavors at Gongdelin.

Discover Gongdelin in Shanghai's People's Square, offering traditional vegetarian Chinese dishes, plant-based options, and a historic ambiance. Visit now!

Gongdelin Vegetarian Restaurant, People's Square, Shanghai - Experience Authentic Chinese Cuisine

Enjoy authentic vegetarian Chinese cuisine at Gongdelin in Shanghai. Famous for plant-based versions of classic dishes and historic charm. Book today!

Gongdelin Shanghai: Top Vegetarian Dining Near People’s Square & Huang Pu

Learn about Gongdelin in Shanghai, established in 1922, known for traditional plant-based Chinese dishes and its rich history as the city's oldest vegetarian restaurant.

Gongdelin: Top Vegetarian Restaurant in People's Square, Shanghai

Dining & Culinary Delights.

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Xinrongji Nanjing West Road Branch

Hehongji

Taotaoju