Scena di Angelo Menu Overview at The Ritz-Carlton Shanghai Pudong, Shanghai China.
Discover the culinary artistry of Michelin-starred Chef Angelo Aglianó at Scena di Angelo, nestled within the luxurious Ritz-Carlton Shanghai Pudong. This menu showcases an exquisite fusion of traditional and contemporary Italian flavors, crafted from the freshest ingredients to create an unforgettable dining experience.
Starters
Begin your meal with the vibrant and fresh Salmon Carpaccio. Thinly sliced salmon is delicately drizzled with high-quality olive oil and bright lemon, complemented by briny capers and a peppery arugula finish. This starter perfectly balances freshness and elegance, setting the tone for the courses to follow.
Mains
For the main course, indulge in the Lobster Linguine, where succulent lobster meat meets perfectly al dente linguine pasta. Infused with garlic, fresh tomatoes, chili flakes, and a garnish of parsley, this dish delivers a delightful harmony of rich seafood sweetness and subtle spice.
Alternatively, savor the tender and juicy Beef Tenderloin, expertly seared and enhanced with aromatic olive oil, garlic, and fresh rosemary. Finished with a generous touch of butter and seasoned with salt and pepper, this classic Italian preparation highlights the meat's natural flavors in an elegant presentation.
Desserts
Complete your meal with classic Italian desserts crafted with care. The Tiramisu offers a luscious blend of mascarpone cheese, espresso-soaked ladyfingers, cocoa powder, and a delicate sweetness from sugar and eggs, creating a delightfully creamy finish.
Alternatively, the Panna Cotta tempts with its smooth cream and milk base, infused with fragrant vanilla bean and set to perfection with gelatin. Garnished with fresh berries, it offers a light and refreshing conclusion to your dining experience.
Drinks and Specials
While the detailed drink menu is not listed here, guests can expect a curated selection of wines, cocktails, and non-alcoholic beverages that complement the rich Italian flavors of the food menu. The lounge and bar areas offer elegant spaces to enjoy these drinks, perfectly suited for relaxing before or after your meal.
- Starters Salmon Carpaccio with olive oil, lemon, capers, and arugula.
- Mains Lobster Linguine with garlic, tomato, chili flakes, parsley; Beef Tenderloin with rosemary, butter, garlic.
- Desserts Tiramisu with mascarpone and espresso; Panna Cotta with vanilla bean and berries.
