Nian Feng Restaurant Menu Overview in Chengdu China
Nian Feng Restaurant in the heart of Chengdu offers an exquisite journey through authentic Sichuan cuisine, showcasing bold flavors and traditional ingredients. This menu features signature dishes that highlight the region's penchant for spicy, fragrant, and richly textured foods, perfect for food lovers seeking a genuine taste of Sichuan.
signature mains
Gan Shao Niu Jin is a tantalizing dry-braised beef tendon dish celebrating the rich textures of tender 牛筋 combined with the vibrant crunch of 青椒 green peppers, savory 五花肉 pork belly, and the earthy aroma of 杏鲍菇 king oyster mushrooms. This dish is a true reflection of Sichuan's complex layering of spicy and savory flavors.
Hong You Zhu Gan showcases the fiery essence of Sichuan cuisine with tender猪肝 pork liver simmered in a vibrant red chili oil, delivering a dish that balances intense heat with deep, savory richness.
explore the flavors of sichuan
While the menu highlights these standout signature mains, Nian Feng Restaurant invites guests to immerse themselves in the authentic spice and aroma that define Sichuan's culinary identity. Whether you are a local or a traveler exploring Chengdu, these dishes promise an unforgettable dining experience rooted in tradition and crafted with passion.
- Signature Mains Featuring beef tendon with green pepper, pork belly, and king oyster mushrooms, and spicy pork liver in red chili oil.
