Home

Download

NO BAD **RECOMMENDATIONS**.

Stockholm, Sweden

Black Milk Gastro Bar

Gothenburg, Sweden

Brasserie Draken

Malmö, Sweden

Mutantur

The most popular restaurants in Nova Circle right now

TRENDING NOW

Kenya Safari

with Great Plains Conservation

in Maasai Mara

Guide to

Eat, Stay & Do

Rio de Janeiro

in Sweden

The Most Unique Spas

EAT & STAY

Summer in Europe

Explore curated travel guides filled with hidden gems and top recommendations to inspire your next adventure.

TRAVEL GUIDES

Discover standout moments and top picks from our vibrant community of travelers and explorers.

USER HIGHLIGHTS

Meet our most active and inspiring community members sharing unique recommendations and insights.

TOP USERS

New Launch: August 2025

Zimbabwe

Mpala Jena Private Villas

for Your Next Long Haul Flight

Beauty Hacks

Luxury Travel on a Budget

How To:

for a Stress-Free Trip

Top 10 Travel Hacks

with 30% discount

Get Lounge Access

Stay updated with the latest travel tips, trends, and exciting updates from the Nova Circle community.

NEWS

Stockholm

Dog Friendly Dining

Explore

Koh Samui

A Tropical Getaway

Best Smoothie Bowls

Travel Guide

Koh Kood

Island Escape

 Find fresh ideas and experiences to discover, from must-visit spots to unique activities.

MORE INSPIRATION

Connect with trusted partners who share our passion for unforgettable experiences and quality travel.

OUR SELECTED PARTNERS

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Benefits

Causeway Bay

鼎泰豐（銅鑼灣）分店以其高品質的台灣上海菜聞名，特別是小籠包深受顧客喜愛。然而，部分顧客反映服務質素和食物質量存在不穩定情況。有顧客表示，餐廳的服務態度有待改善，並指出部分菜餚的質量有所下降。此外，餐廳的環境可能較為嘈雜，可能不適合尋求寧靜用餐環境的顧客。總體而言，鼎泰豐（銅鑼灣）分店在提供正宗台灣上海菜方面表現出色，但在服務和環境方面可能需要改進。

Discover Din Tai Fung in Causeway Bay Hong Kong SAR China 

Located at the heart of vibrant Causeway Bay, Din Tai Fung offers a renowned taste of authentic Taiwanese and Shanghainese cuisine that has earned a loyal following. This Hong Kong Island gem is particularly famous for its signature xiao long bao, or soup dumplings, which feature delicately thin skins enveloping flavorful, steaming broth and juicy fillings. Din Tai Fung is a must-visit for foodies seeking an immersive dining experience where quality meets tradition.

A lively atmosphere and attentive service

Expect a bustling, vibrant dining room where the energy of happy diners fills the air. While the lively setting may not be ideal for quiet conversations, it complements the dynamic culinary experience. Service here is generally praised for being polite and efficient, with staff ensuring smooth flow even during busy peak hours. Protective jacket covers are thoughtfully provided to keep your belongings safe from spills, showcasing the restaurant’s attention to detail.

Din Tai Fung consistently delivers flavorful and comforting dishes, with the taro xiao long bao standing out as a creamy, sweet delight that is a must-try.

 Alongside soup dumplings, guests frequently enjoy pan-fried dumplings and fresh vegetable dishes. Prices are reasonable considering the quality, making it a popular choice for satisfying meals across lunch and dinner. Some guests note occasional inconsistencies in texture and seasoning, but the overall freshness and classic flavors remain intact.

Din Tai Fung in Causeway Bay welcomes families and groups, with spacious seating that accommodates gatherings comfortably. The restaurant provides clean restrooms and accepts various payment options including credit cards and mobile payments like Alipay. Paid parking nearby and options for takeout and delivery add to the convenience for locals and tourists alike.

鼎泰豐（銅鑼灣）分店的營業時間是什麼時候？

 餐廳每日營業時間為上午11:30至晚上10:00。

鼎泰豐（銅鑼灣）分店是否接受預訂？

 該餐廳不接受預訂，採用先到先得的座位安排。

鼎泰豐（銅鑼灣）分店是否提供外賣服務？

 是的，餐廳提供外賣服務，顧客可選擇外帶餐點。

鼎泰豐（銅鑼灣）分店是否提供素食選擇？

 是的，餐廳提供素食選擇，適合素食者。

鼎泰豐（銅鑼灣）分店的付款方式有哪些？

 餐廳接受現金、信用卡和支付寶等電子支付方式。

Din Tai Fung in Causeway Bay is celebrated for serving high-quality Taiwanese and Shanghainese dishes, with its famous xiao long bao delighting many visitors. While the food generally delights, some guests have noted fluctuations in service quality and occasional dips in food texture and taste. The restaurant’s environment tends to be lively and can be noisy during peak times, which may not suit those seeking a quiet meal. Overall, Din Tai Fung remains a beloved destination for authentic flavors, though there is room for improvement in service consistency and ambiance.

Asia

Hong Kong SAR, China

Nestled in the vibrant heart of Causeway Bay, Din Tai Fung is not just a restaurant; it's a culinary experience that transports you straight to the bustling streets of Taiwan. Known for its exquisite xiao long bao, or soup dumplings, this establishment has garnered a loyal following among locals and tourists alike. The moment you step inside, the aroma of freshly steamed dumplings fills the air, inviting you to explore a menu that balances tradition with innovation.

  With its modern yet cozy ambiance, Din Tai Fung is perfect for both intimate dinners and lively group gatherings. The restaurant's open kitchen allows diners to watch skilled chefs expertly craft each dumpling, adding a delightful theatrical element to your meal.

The star of the menu is undoubtedly the xiao long bao, a delicate dumpling filled with savory pork and a rich broth that bursts with flavor with every bite. The thin, translucent skin is a testament to the chef's skill, making it a must-try for any visitor. Another standout dish is the taro xiao long bao, which features a sweet and creamy taro filling that offers a delightful twist on the classic. Each dumpling is a work of art, served steaming hot and ready to be savored.

  Beyond dumplings, the menu also boasts a variety of noodle dishes, stir-fries, and desserts that cater to every palate. The vibrant flavors and high-quality ingredients make each dish a celebration of Taiwanese cuisine.

One of the unique aspects of Din Tai Fung is its commitment to consistency and quality. The restaurant has a rich history, originating in Taiwan in 1972, and has since expanded globally while maintaining its high standards. A fun fact: each dumpling is meticulously crafted by hand, with chefs trained for years to perfect their technique. This dedication to craftsmanship ensures that every bite is a delightful experience.

 Din Tai Fung is renowned for its xiao long bao, or soup dumplings, which are filled with savory broth and pork.

 It offers a unique dining experience with expertly crafted dumplings and a lively atmosphere.

 Din Tai Fung is conveniently located in Causeway Bay, surrounded by shopping and entertainment options.

Whether you're a local or a traveler, Din Tai Fung in Causeway Bay promises an unforgettable dining experience. Come and indulge in the rich flavors of Taiwanese cuisine, and don’t forget to share your experience with friends and family. Your table awaits!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfanRLdFVBEAE&d=17924085&t=1

places/ChIJ__-_EVQABDQR7rTtQj1dhiY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfanRLdFVBEAE

Unfortunately standards have dropped. The siu lung bao do not taste as good as before. The meat had a texture which seemed a little mushy for my liking.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR2M2VHenFRRRAB&d=17924085&t=1

places/ChIJ__-_EVQABDQR7rTtQj1dhiY/reviews/ChdDSUhNMG9nS0VJQ0FnSUR2M2VHenFRRRAB

Din Tai Fung never disappoints—it’s always consistent, and the quality is top-notch. The menu is well-priced for what you get, making it a go-to spot for a satisfying meal. The taro xiao long bao is a standout and easily one of my favorite dishes. The delicate wrapper paired with the sweet, creamy taro filling is perfection—definitely a must-try.

The service was great—servers were polite, efficient, and kept everything running smoothly. The food came out quickly, which was impressive considering how busy it was. The ambiance is vibrant, though it can get pretty loud during peak hours, so it’s not the best spot for a quiet conversation. Still, the energy adds to the lively dining experience.

Between the consistently great food, quick service, and reasonable prices, Din Tai Fung is a reliable favorite that I’m always happy to return to.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNfeDV2NEhREAE&d=17924085&t=1

places/ChIJ__-_EVQABDQR7rTtQj1dhiY/reviews/ChZDSUhNMG9nS0VJQ0FnSUNfeDV2NEhREAE

Not the original Din Tai Fung (since that one is in Taiwan) but this one in Hong Kong is big and you can tell a lot of non-locals go there.
Their service is great, they even give you covers for your jacket to protect from accidental spills.

This was more of a snack for us so we got of course the xiao long bao (soup dumplings), some pan fried dumplings and a dish of veggies because veggies are great.

Prices are a bit more I’d say than a local spot but nonetheless I’d go back again and again :) their xiao long bao skins are so thin, and the soup inside is flavourful.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURQd2RqZktBEAE&d=17924085&t=1

places/ChIJ__-_EVQABDQR7rTtQj1dhiY/reviews/ChZDSUhNMG9nS0VJQ0FnSURQd2RqZktBEAE

Food is decent. No surprise here. Din Tai Fung has always been consistent. Service is acceptable, restaurant is spacious. More foreigners than locals during our visit.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIeE55QTV3RRAB&d=17924085&t=1

places/ChIJ__-_EVQABDQR7rTtQj1dhiY/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIeE55QTV3RRAB

I tried this before and I must say that they are consistent. Nice flavoured dishes, perhaps not super tasty, but nice, homely, comforting. Went on a Sunday at midday, the queue was quick, we waited 5 min. Dishes are quick to come and overall they tasted fresh. Very kind and respectful waters.

Din Tai Fung in Causeway Bay, Hong Kong: 5-Star Dumplings!

鼎泰豐（銅鑼灣）分店是鼎泰豐在香港的分店之一，提供正宗的台灣上海菜。餐廳以其高品質的小籠包和其他台灣特色菜餚聞名。然而，部分顧客反映服務質素和食物質量存在不穩定情況。

Din Tai Fung Causeway Bay Hong Kong History Overview 

Din Tai Fung (Causeway Bay) is a celebrated branch of the globally renowned Taiwanese restaurant chain famous for its authentic Taiwan and Shanghai cuisine, especially its exquisite xiao long bao (soup dumplings). Since opening its doors in 2010, this location has become a popular dining destination in one of Hong Kong Island's busiest neighborhoods.

The Causeway Bay branch quickly established itself as a culinary landmark, achieving a prestigious acknowledgment in 2015 when it was recommended by the Michelin Guide. This endorsement highlighted the restaurant’s commitment to offering high-quality Taiwanese dishes with meticulous preparation and consistent flavors, drawing food enthusiasts and tourists alike.

While Din Tai Fung is celebrated for its consistently delicious food and efficient service,

 some patrons have noted fluctuations in food texture and service quality around 2020. Despite occasional critiques, many diners continue to enjoy the restaurant's famous xiao long bao, taro dumplings, and a diverse menu that captures the essence of Taiwanese and Shanghai flavors.

Vibrant Dining Atmosphere and Accessibility

Situated at 68 Yee Wo Street in Causeway Bay, this branch offers a spacious, lively environment ideal for groups and families. The restaurant caters to diverse needs with dine-in, takeout, and delivery options, serving lunch and dinner with a menu that includes appetizers, mains, and desserts. Modern amenities such as paid parking, credit card payments, and facilities suitable for children enhance the overall experience.

 Din Tai Fung opens its Causeway Bay branch, expanding its footprint in Hong Kong.

 Earns a Michelin Guide recommendation, underscoring culinary excellence.

 Some customers note inconsistency in food and service quality, prompting attention to maintaining standards.

Dine In

Takeout

Delivery

Restroom

Good for Groups

Good for Children

Serves Beer

Serves Wine

Serves Lunch

Serves Dinner

Din Tai Fung in Causeway Bay is a renowned restaurant famous for its authentic Taiwanese cuisine, particularly its xiaolongbao (soup dumplings). The vibrant atmosphere and open kitchen add to the dining experience, making it a must-visit for food lovers in Hong Kong.

Din Tai Fung (Causeway Bay)

鼎泰豐以其精緻的台灣上海菜聞名，提供各式小籠包、麵食、炒飯、湯品及甜點。

小籠包

蟹粉小籠包

荔芋小籠包

蝦肉紅油抄手

台式擔擔麵

番茄炸醬麵

蝦仁蛋炒飯

高湯蒜蓉菠菜苗

雞絲皮蛋春卷

招牌炸排骨

黃金流沙包

迷你芝麻包

鼎泰豐（銅鑼灣）菜單

Din Tai Fung Causeway Bay menu overview and highlights 

Discover the culinary delights of Din Tai Fung in bustling Causeway Bay, Hong Kong Island. Renowned for its refined Taiwanese and Shanghai flavors, this vibrant restaurant offers an inviting selection to satisfy food lovers, from delicate starters to comforting mains and indulgent desserts.

Begin your meal with Din Tai Fung’s signature 小籠包, soup dumplings bursting with tender pork and rich broth, a quintessential taste of Taiwanese tradition. For a luxurious twist, try the 蟹粉小籠包, featuring a luscious blend of crab meat, pork, and savory soup. The 荔芋小籠包 introduces a subtly sweet taro filling combined with pork, offering a unique and creamy contrast.

Other enticing starters include 蝦肉紅油抄手, wontons wrapped with shrimp and pork, drenched in a spicy red chili oil that perfectly balances heat and flavor. The crispy 雞絲皮蛋春卷 combines shredded chicken and century egg wrapped in golden fried spring roll pastry, a textural delight.

The mains showcase a thoughtful range of noodle dishes, fried rice, and vegetable specialties. Dive into the 台式擔擔麵, Taiwanese-style noodles tossed with pork, peanut sauce, and a hint of chili, delivering creamy yet spicy flavors. For a tangier profile, the 番茄炸醬麵 features noodles topped with a savory pork and tomato sauce, blending sweetness and umami in every bite.

Seafood lovers will appreciate 蝦仁蛋炒飯, a fragrant fried rice with plump shrimp, egg, and scallions. For a lighter option, 高湯蒜蓉菠菜苗 offers fresh spinach shoots sautéed with garlic and simmered in a delicate broth. The 招牌炸排骨, iconic fried pork ribs with a crispy breadcrumb coating, round out the mains with satisfying crunch and savory depth.

Complete your dining experience with delightful traditional desserts. The 黃金流沙包, golden lava buns filled with rich salted egg yolk custard, offer a warm, creamy finish. The 迷你芝麻包, mini sesame buns dusted with sweet sugar, provide a perfectly balanced nutty sweetness to end your meal on a comforting note.

While Din Tai Fung does not serve cocktails or coffee, guests can enjoy a curated selection of beer and wine to accompany their meal. The restaurant’s lively ambiance paired with attentive service makes it a great spot for groups and families seeking authentic Taiwanese cuisine in Hong Kong’s vibrant Causeway Bay district.

 – crab meat and pork 小籠包 with savory broth.

 – Taiwanese dan dan noodles with pork and peanut sauce.

Savor authentic Taiwanese cuisine at Din Tai Fung in Causeway Bay! Relish mouthwatering dumplings and vibrant flavors. Reserve your table now!

Delicious Dumplings at Din Tai Fung, Causeway Bay

Hong Kong Municipality

鼎泰豐的招牌菜，薄皮多汁，內餡鮮嫩。

炒飯粒粒分明，蝦仁鮮嫩，蛋香濃郁。

外皮柔軟，內餡鹹甜適中，口感豐富。

Discover Din Tai Fung in Causeway Bay Hong Kong SAR China Dining Experience and Menu Highlights at This Iconic Restaurant Location Perfect for Families Groups and Food Lovers Alike with Signature Dishes and Convenient Amenities Included in Your Visit Planning Guide and Review Insights from Din Tai Fung Enthusiasts and Newcomers Alike for a Thorough Overview of What Awaits You at This Renowned Spot in Hong Kong Island Causeway Bay Area the Ultimate Food Destination for Xiao Long Bao and More Culinary Delights and Services Offered in a Comfortable Vibrant Setting Pricing and Accessibility Details Also Covered Here to Enhance Your Visit Experience for Travelers and Locals Alike Who Appreciate Quality Asian Cuisine Delivered with Consistency and Flair in a Bustling Urban Locale That Caters to Diverse Palates and Dining Preferences Authentic Taste and Modern Comfort Unite at Din Tai Fung Causeway Bay Hong Kong SAR China an Essential Stop on Your Gastronomic Journey Through the City.

Nestled in the heart of Causeway Bay, Hong Kong Island, Din Tai Fung is a culinary gem that food enthusiasts and travelers alike can't miss. This restaurant is renowned for delivering a consistently delightful dining experience with its famous Taiwanese-style cuisine, particularly its signature xiao long bao (小籠包). Din Tai Fung balances traditional flavors with modern dining comforts, making it a favored spot for families, groups, and solo diners seeking authentic Asian cuisine in a vibrant urban setting.

menu highlights and signature dishes at din tai fung causeway bay

Din Tai Fung’s menu offers a curated selection of dishes that showcase delicate craftsmanship and rich flavors. Among the must-try specialties is the celebrated 小籠包 (xiao long bao), priced at 70 HKD. These soup dumplings feature a thin, delicate wrapper enclosing a juicy, tender filling that bursts with savory broth with every bite. Another popular dish is 蝦仁蛋炒飯 (shrimp egg fried rice), available for 84 HKD, known for its fluffy grains, succulent shrimp, and aromatic egg that create a satisfying harmony of textures and tastes. For dessert lovers, the 黃金流沙包 (golden lava bun) at 40 HKD offers a soft exterior and a perfectly balanced sweet and savory molten filling that leaves a memorable impression.

Step into a spacious and lively setting where the buzz of happy diners complements the aroma of freshly steamed dumplings. Din Tai Fung Causeway Bay is known for its efficient and polite service, ensuring your order arrives promptly even during peak hours. While the atmosphere is vibrant and energetic, it might get a bit loud, making it perfect for casual gatherings rather than intimate conversations. Families will appreciate the child-friendly environment, and groups will find the layout accommodating for shared meals.

 with a spacious layout ideal for groups and families.

 are offered for convenience and flexibility.

 credit cards and NFC payments, not cash only.

what diners are saying about din tai fung causeway bay

Reviews highlight Din Tai Fung’s reputation for consistent quality and attentive service. Guests appreciate the freshness and flavor of the xiao long bao skins and fillings, with some noting the taro xiao long bao as a standout dish. While some mention slight variations in texture over time, overall the restaurant maintains a high standard that makes it a dependable choice in the bustling Causeway Bay district. The friendly and efficient staff add to the positive dining atmosphere, though the lively environment might be a bit noisy during busy periods.

plan your visit to din tai fung causeway bay

Whether you're a local craving authentic Taiwanese dumplings or a traveler exploring Hong Kong’s vibrant culinary scene, Din Tai Fung in Causeway Bay offers a flavorful and welcoming escape. Keep in mind that it serves lunch and dinner but not breakfast or coffee, so plan accordingly. The restaurant does not have outdoor seating or allow dogs, but it welcomes children and groups with open arms. For those seeking a complete meal, desserts are available to satisfy your sweet tooth after a delicious savory feast.

 stands as a hallmark of quality and tradition in Hong Kong’s bustling food scene, promising an authentic taste adventure that’s both convenient and memorable.

Hong Kong Island

Experience the exquisite taste of Din Tai Fung in Causeway Bay, featuring legendary xiao long bao & family-friendly dining. Visit us for a delightful meal!

Luxury Din Tai Fung - Dining in Causeway Bay, HK

Discover top tips for dining at Din Tai Fung in Causeway Bay, from must-try dishes to the vibrant atmosphere. Join us for an unforgettable culinary journey!

Exploring Din Tai Fung: Tips & Menu in Hong Kong

Learn about the history and offerings of Din Tai Fung in Causeway Bay, renowned for its authentic Taiwanese cuisine and delightful xiao long bao.

Din Tai Fung Causeway Bay menu overview and highlights

starters to whet your appetite

hearty and satisfying mains

sweet endings with classic desserts

drinks and specials