The Spice Route Menu
Step into The Spice Route, an exquisite dining destination nestled within The Imperial, Janpath Lane, Connaught Place, New Delhi. This elegant restaurant offers a meticulously curated menu, celebrating the rich tapestry of South East Asian cuisine with authentic dishes that reflect the journey of spices from the Malabar Coast in Kerala through Sri Lanka, Malaysia, Thailand, and Vietnam.
Starters
Begin your culinary adventure with our tantalizing starters, designed to awaken your palate and set the tone for a delightful dining experience.
- Crispy Spring Rolls: Delightfully crisp rice paper rolls filled with a vibrant mix of vegetables and herbs, served with a zesty dipping sauce.
- Papaya Noodle Salad: A refreshing salad featuring rice noodles, crunchy green papaya, and peanuts, all drizzled with a tangy lime dressing.
Mains
After enjoying our starters, indulge in our selection of mains, each dish crafted to showcase the essence of South East Asian flavors coupled with high-quality ingredients.
- Kozhi Kodan Biryan: Succulent chicken cooked with aromatic basmati rice and a blend of traditional spices, enriched with a dollop of yogurt.
- Irachi Stew: Tender lamb simmered with potatoes and coconut milk, accompanied by rice flour pancakes for a wholesome meal.
- Khao Klukh Krapi: A delightful stir-fried rice dish enhanced with shrimp paste, sweetened shrimp, egg, and seasonal vegetables.
- Nasi Kuning: Fragrant yellow rice cooked in coconut milk, infused with kaffir lime and lemongrass, served with assorted accompaniments.
- Tofu with Stir-fried Bok Choy: A healthy option featuring tofu stir-fried with bok choy, garlic, and a touch of soybean paste.
Desserts
End your meal on a sweet note with our delightful desserts, each crafted to provide a perfect finish to your culinary journey.
- Thub Thim Krob: A refreshing dessert made from water chestnuts, sweetened with coconut milk and served over ice.
- Cinnamon Flavored Ice Cream: Creamy ice cream infused with aromatic cinnamon and a hint of vanilla, a perfect way to cool down.
- Sagu Sagu: A traditional dessert made with rice, flavored with cardamom and pandan, creating a fragrant and sweet finish.
Drinks
Complement your meal with our tailored selection of beverages, featuring local and international wines, signature cocktails, and refreshing non-alcoholic options.
Specials
Don’t miss our chef’s specials, showcasing seasonal ingredients and culinary creativity, ensuring every visit brings something new to your table.
