Authentic Lebanese Cuisine Menu Overview
Experience the rich flavors of Lebanon with our traditional dishes made from family recipes. Each item on our menu reflects the culinary heritage of Lebanon, ensuring you savor every bite.
Starters
Begin your culinary journey with our delightful starters, perfect for sharing or savoring as a personal indulgence.
- Falafel Saj: A crispy blend of chickpeas, parsley, onion, garlic, and spices, wrapped in fresh bread.
- Mezzeh Plate: A vibrant assortment of hummus, baba ganoush, moutabbal, and pita bread, perfect for a flavorful share.
- Flame-Torched Salmon Tornado: Succulent salmon drizzled with salted egg yolk and lava sauce, creating a flavor explosion.
Mains
Savor our mains that reflect authentic Lebanese flavors, crafted with love and time-honored techniques. Each dish is a hearty representation of Lebanese culture.
- Chicken Musakhan: Tender chicken slow-cooked with onions, sumac, and olive oil, served on traditional flatbread.
- Tabbouleh Salad: A refreshing mix of parsley, tomato, onion, bulgur, lemon juice, and olive oil, perfect for a light yet fulfilling meal.
- Grilled Hokkaido Scallop: Delicately prepared with miso butter and yuzu kosho for an umami-rich experience.
Desserts
End your meal on a sweet note with our exquisite desserts, each crafted to provide a delightful finish to your dining experience.
Drinks
Complement your meal with our selection of refreshing drinks, curated to enhance the flavors of your food.
Specials
Stay tuned for our seasonal specials, highlighting unique ingredients and innovative preparations that celebrate the essence of Lebanese cuisine.
