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Sarong Bali is highly praised for its fusion of Asian cuisines, romantic ambiance, and attentive service. Signature dishes like crispy pork belly and slow-cooked beef are particularly recommended. Some reviewers note the open-air setting can be warm, and reservations are essential due to its popularity.

Discover Sarong Bali's irresistible fusion dining experience in Kerobokan Kelod, Bali.

Nestled on Jalan Petitenget in the vibrant heart of Bali's Kerobokan Kelod, 

 beckons food enthusiasts seeking an unforgettable Asian fusion dining adventure. This celebrated restaurant masterfully blends flavors from Indonesia, India, and Thailand, creating a menu that delights every palate. With its tasteful interior featuring cozy lighting and lush greenery, Sarong Bali offers an intimate ambiance perfect for romantic dinners or special gatherings.

At Sarong Bali, the culinary artistry shines in dishes like the renowned crispy pork belly and the tender 8-hour slow-cooked beef that have won the hearts of many visitors. The innovative Indian-infused snapper ceviche and fragrant lamb curry showcase the bold flavors that define this hotspot. Guests often rave about the dessert tasting plate — a decadent finale to their meal — and the unique touch of free-flow sparkling water that complements the dining experience.

Sarong's romantic and casual vibe is enhanced by two elegant pavilions and a full bar offering crafted cocktails, beers, and wines. The staff’s attentive service and deep knowledge of the menu ensure that every guest feels welcomed and well guided through their meal. While some mention the warm open-air setting and absence of air conditioning, the overall atmosphere remains inviting and perfect for intimate dinners or lively evenings with friends and family.

Popular among both locals and travelers, Sarong Bali's popularity means reservations are highly recommended to secure a spot. The restaurant operates daily from 6:30 PM until midnight, making it ideal for dinner plans. Families will appreciate the children’s menu, and those with dietary preferences will find vegetarian and gluten-free options available. Payment is hassle-free with credit and debit card acceptance, and parking facilities are convenient for guests arriving by car.

What are the operating hours of Sarong Bali?

 Sarong Bali operates daily from 6:30 PM to 12:00 AM.

 Yes, reservations are highly recommended as the restaurant is popular and can be fully booked.

Does Sarong Bali offer vegetarian or gluten-free options?

 Yes, Sarong Bali provides special menus for vegetarian and gluten-free diets.

Is there parking available at Sarong Bali?

 Sarong Bali is celebrated for its exquisite fusion of Asian flavors, enchanting romantic atmosphere, and exemplary service. Signature dishes like crispy pork belly and slow-cooked beef remain favorites, while the warm open-air ambiance invites relaxed dining. Its popularity means booking ahead is wise to experience this culinary gem in Bali.

Asia

Indonesia

Nestled in the vibrant heart of Bali, Sarong is not just a restaurant; it's a culinary journey that marries the rich flavors of Indonesia, India, and Thailand. As you step into this enchanting venue, the dimly lit ambiance, adorned with lush greenery and elegant decor, instantly transports you to a world of culinary delight. The intimate setting is perfect for a romantic dinner or a gathering with friends, making it a must-visit for anyone seeking an unforgettable dining experience in Bali.

At Sarong, the menu is a testament to the culinary artistry of its chefs, featuring standout dishes that are as visually stunning as they are delicious. The **Sichuan crispy pork belly** is a crowd favorite, boasting a perfectly crackling skin and succulent meat, paired with a tangy sauce that elevates its flavors. Another must-try is the **eight-hour slow-cooked beef**, which melts in your mouth and is infused with aromatic spices that tell a story of tradition and innovation. For those seeking something unique, the Indian-infused snapper ceviche offers a refreshing twist, showcasing the restaurant's commitment to fusion cuisine.

 Sarong is renowned for its fusion of Asian cuisines, particularly its exquisite dishes that blend Indonesian, Indian, and Thai flavors.

 The restaurant offers a cozy atmosphere, exceptional service, and a menu that promises a memorable dining experience.

 Sarong is conveniently located near popular attractions such as Petitenget Beach and the vibrant nightlife of Seminyak.

One of the standout features of Sarong is its commitment to using fresh, local ingredients, ensuring that every dish is bursting with flavor. The restaurant's chefs take pride in their craft, often experimenting with traditional recipes to create innovative dishes that surprise and delight. A fun fact about Sarong is that it has been a staple in Bali's dining scene for years, consistently receiving accolades for its exceptional service and culinary excellence.

Whether you're a local or a traveler exploring Bali, Sarong promises an unforgettable dining experience that tantalizes your taste buds and warms your heart. Don't miss out on the opportunity to indulge in exquisite flavors and exceptional service. Make your reservation today and discover why Sarong is a beloved gem in Bali's culinary landscape.

Tempat makan yg memiliki dua pavilion dengan nuansa yg casual dan romantis, tersedia full bar.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURRX2ZEX1RREAE&d=17924085&t=1

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We followed recommendations of two friends and came here for our last dinner yesterday. The place is super nice with a cozy and intimate atmosphere, dinner lights, tasteful interior and a lot of greenery.

The food here is excellent and offers informed dishes from Indonesia, India and Thailand. My favorites would be their signature crispy pork belly and the 8 hour slow cooked beef, the most interesting was an Indian infused snapper ceviche.

We finished with the dessert tasting plate which was pure indulgence and a bit too big for the three of us.

I thought the free flow sparkling water was a great idea even though after the main courses the refill intervals grew a bit longer apart.

Service here too we excellent and the staff was not only attentive but also have great recommendations how to choose the course of our meal. Terimakasih for a wonderful evening.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURvbjZDRmxnRRAB&d=17924085&t=1

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Summary: Absolutely delicious food, romantic ambience. Slightly pricey by Bali standards. Service was good but a tad slow.
Must try the lamb curry and crispy chicken

Sarong is a fusion Asian restaurant, influences are mainly from Indian cuisine, the curry is fragrant but not overly spicy. The grilled fish was excellent.

Overall its worth a visit, the service was a tad slow and its off peak so the restaurant wasn't packed, our mains took almost an hour. If it isn't windy, it can get a bit warm.

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I have been fortunate enough to dine here more than 5 times, and have never been let down. My number one recommendation to all my friends and family traveling to Bali.

This time was no exception. New Thai inspired menu, amazingly presented, phenomenal flavours and impeccable service as always.

The place is always packed so make sure to book in advanced.

Beautiful interior, perfect for a date night or intimate dinner with family or friends.

The team here know how to run a restaurant and the staff takes pride in their service and knowledge of the food and beverages.

Thank you Sarong, truly a pinnacle and gold standard of a successful restaurant service. You’ve stood the test of time and show no sign of slowing.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNzLWFQdWZREAE&d=17924085&t=1

places/ChIJ7XmB1A9H0i0RiCcGC4UwODg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNzLWFQdWZREAE

Definitely worth a visit as it lives up to the word of mouth praised by others. Dimly lit fancy decor and comfortable seating, only wish it was air conditioned.

Meals were amazing and full of flavour with clear use of fresh ingredients. Will definitely go back, next time I'm in Bali.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURveEt5Q0pBEAE&d=17924085&t=1

places/ChIJ7XmB1A9H0i0RiCcGC4UwODg/reviews/ChZDSUhNMG9nS0VJQ0FnSURveEt5Q0pBEAE

Sarong was one of the restaurants that people highly recommended. I made a reservation a week ago and went there for a dinner.
Their signature menu; Sichuan crispy pork belly and chicken curry were amazing.
Price might be a little bit expensive compare to other dishes in Bali but it worths !
Good atmosphere and nice food.

A little bit hot inside and no AC were the only negative thing.

Dine at Sarong: Luxury Asian Cuisine in Bali, Kerobokan Kelod

Established in 2008, Sarong Bali is a pioneer in fine dining, offering a fusion of Asian cuisines with a focus on Indonesian, Indian, Thai, and other Asian flavors. The restaurant is known for its commitment to using locally sourced ingredients and innovative cooking techniques.

Sarong Bali history overview and milestones overview for travelers and foodies exploring Bali's dining scene.

Established in 2008, Sarong Bali quickly became a trailblazer in the island's fine dining landscape. With its unique fusion of Asian cuisines—including Indonesian, Indian, Thai, and other regional flavors—Sarong introduced food lovers to an innovative blend of tastes rarely seen in Bali. From the start, the restaurant’s commitment to using fresh, locally sourced ingredients helped set it apart, making it a favorite among discerning diners and culinary adventurers alike.

Milestones in Sarong's journey as a culinary icon

Since its inception, Sarong has earned numerous accolades and a loyal following. A pivotal moment came in 2014, when it was recognized among Asia's Best Restaurants by prestigious sponsors S. Pellegrino and Acqua Panna. This honor validated Sarong's dedication to culinary excellence and innovation.

Continuing to thrive, by 2018 Sarong had solidified its reputation as a top dining destination in Bali, delighting guests with its refined atmosphere and expertly crafted dishes. Its standing as a pioneer in fusion Asian cuisine remains unmatched, attracting both locals and international visitors seeking memorable dining experiences.

Why Sarong stands out in Bali's vibrant food scene

 offers an exceptional culinary journey through Asia’s rich flavors, all under one roof. Its innovative approach to traditional recipes, combined with a beautiful setting featuring two pavilions, lush greenery, and tasteful interiors, creates a perfect ambiance for a romantic dinner or special occasion.

 blending Indonesian, Indian, Thai, and other Asian flavors.

 that ensure freshness and authentic taste experiences.

 with intimate lighting and lush greenery enhancing the dining experience.

From its founding in 2008 through more than a decade of culinary excellence, Sarong Bali continues to be a beacon of innovation and quality. Whether you’re a foodie eager to explore Asian fusion or a traveler seeking an unforgettable meal in Bali, Sarong promises an experience that blends tradition with modern sophistication.

Dine In

Takeout

Outdoor Seating

Serves Beer

Serves Wine

Serves Cocktails

Serves Dinner

Serves Dessert

Menu for Children

Sarong is a renowned restaurant in Bali, celebrated for its exquisite fusion of Southeast Asian flavors and a romantic ambiance. Set in the scenic Kerobokan Kelod area, it offers a unique dining experience with a blend of traditional Balinese elements and modern décor, perfect for a memorable evening out.

Sarong

A fusion of Indonesian, Indian, Thai, and other Asian cuisines, offering a diverse selection of starters, main courses, and desserts.

Crispy Pork Belly

Slow-Cooked Short Rib Beef

Tandoori Seafood

Soft Shell Crab & Green Mango Salad

Scallops

Slow-Cooked Octopus Salad with Green Papaya

Wagyu Beef Curry

Truffle Pork Jowl Naan with Eggplant Bhurta

Indian-Style Papri Chaat with Fresh Snapper Ceviche

Rabbit Biryani

Kalimantan Prawn in Malahari Curry

Chocolate Bakpao with Coconut Ice Cream and Coffee Granite

Kampung Snickers

Balinese Dark Chocolate Tart with Candied Orange and Orange Ice Cream

Sarong Bali Menu

Discover an exquisite fusion of Indonesian, Indian, Thai, and other Asian cuisines at Sarong Bali, located in the heart of Bali’s vibrant Kerobokan Kelod district. This menu expertly balances tradition with contemporary flair, delivering unforgettable flavors that cater to food lovers seeking a memorable dining experience.

Begin your meal with a tantalizing selection of starters that showcase fresh seafood and vibrant herbs, each bursting with aromatic spices and inventive pairings.

 — Crisp soft shell crab combined with the tangy sweetness of green mango, infused with fresh herbs and a subtle blend of spices for a refreshing start.

 — Tender scallops delicately seasoned with fragrant herbs and spices, highlighting the purity of the seafood.

 — Succulent octopus paired with crisp green papaya, accented by herbs and a subtle spice mix, offering a uniquely refreshing dish.

 — A creative fusion featuring crisp papri chaat topped with tangy snapper ceviche, pomegranate seeds, fresh mint, coriander, and a crunchy fried fish skin garnish.

The main courses at Sarong Bali are a highlight of expertly crafted fusion dishes, drawing from Indonesian, Indian, and Thai influences, featuring rich spices and fresh ingredients that deliver bold, layered flavors.

 — Succulent pork belly coated in Sichuan chili salt, paired with tangy tamarillo and a rich tamarind sauce for a perfect balance of spice and sweetness.

 — Tender beef short ribs slow-cooked to perfection, served with kikil black nut chili, earthy shimeiji mushrooms, a spicy soup, and crispy cassava chips for added texture.

 — A medley of king prawns, scallops, snapper, and squid marinated in yogurt and flavored with mustard lemon, grilled tandoori-style for a fragrant, smoky finish.

 — Luxuriously tender Wagyu beef simmered in a fragrant curry sauce enriched with coconut milk and traditional spices, delivering deeply satisfying comfort food.

 — Crisp pork jowl paired with soft naan bread and creamy eggplant bhurta, elevated with aromatic truffle for a rich, indulgent flavor.

 — Aromatic basmati rice layered with tender rabbit meat, coriander, garam masala, turmeric, and served alongside soft naan bread, offering a fragrant and hearty experience.

 — Juicy Kalimantan prawns simmered in a spicy Malahari curry with ginger, curry leaves, mustard seeds, tamarind, and coconut milk, creating a vibrant and exotic dish.

End your culinary journey with indulgent desserts that blend tropical ingredients and rich chocolate notes, perfect for those with a sweet tooth.

 — Soft chocolate steamed bun served alongside creamy coconut ice cream and a refreshing coffee granite for a harmonious blend of flavors and textures.

 — A decadent treat featuring peanut butter ice cream, butterscotch caramel, and dark chocolate praline, combining creamy and crunchy sensations.

 — Rich dark chocolate tart paired with zesty candied orange and refreshing orange ice cream, creating a perfect balance of bitter and sweet.

Complement your meal with an extensive range of beverages from the full bar, including signature cocktails, fine wines, and refreshing beers. Enjoy the warm, romantic atmosphere with outdoor seating options, perfect for a relaxed evening in Bali.

Indulge in exotic flavors at Sarong, Bali's culinary gem in Kerobokan Kelod. Savor authentic dishes and vibrant atmospheres. Reserve your table now!

Sarong Restaurant in Kerobokan Kelod, Bali - Unique Dining

Badung Regency

A blend of Indonesian, Indian, Thai, and other Asian cuisines, offering a diverse selection of dishes.

Asian Fusion Cuisine

Special menus available for vegetarian and gluten-free diets.

Vegetarian and Gluten-Free Options

A curated selection of wines and cocktails to complement the dining experience.

Extensive Wine and Cocktail List

Discover Sarong Bali: Asian Fusion Dining Redefined in Kerobokan Kelod's Heart 

Nestled in the vibrant district of Kerobokan Kelod, Bali, Sarong is a culinary gem that brings together the diverse flavors of Asian fusion with elegant charm. Located on Jalan Petitenget, this restaurant offers an immersive dining experience where Indonesian, Indian, Thai, and other Asian culinary traditions blend seamlessly to tantalize your palate. Whether you're a discerning foodie, a digital nomad seeking a stylish spot, or a traveler chasing unique flavors, Sarong promises an unforgettable evening.

A Feast for the Senses: Menu Highlights and Culinary Excellence

Sarong's menu is an inspired journey through Asia, featuring signature dishes like the Sichuan crispy pork belly and the indulgent 8-hour slow-cooked beef that have garnered rave reviews. The Indian-infused snapper ceviche offers a surprising twist, while fragrant lamb curries and perfectly grilled fish bring authentic tastes to your table. The kitchen caters thoughtfully to diverse dietary needs with special vegetarian and gluten-free options, ensuring everyone can savor the flavors without compromise.

Step into Sarong and be embraced by an intimate and cozy atmosphere adorned with tasteful interiors and lush greenery. The restaurant features two charming pavilions with a casual yet romantic vibe, perfect for date nights or intimate dinners with friends and family. While the ambiance is enhanced by dimmed lighting and stylish décor, outdoor seating is also available to enjoy Bali’s balmy evenings. The attentive and knowledgeable staff elevate every visit, offering thoughtful recommendations to complement your meal with expertly paired wines and cocktails.

Complement your Asian fusion feast with Sarong’s extensive wine and cocktail list, featuring a curated selection to elevate your dining experience. Whether you prefer a refreshing cocktail or a fine glass of wine, the full bar is ready to serve you. For those who prefer non-alcoholic options, sparkling water flows freely to keep your palate refreshed throughout your meal.

 - Sarong is a popular spot, so booking ahead is highly recommended to secure your table in the inviting indoor pavilions or the relaxing outdoor area.

 - The restaurant accepts debit and credit cards alongside cash, making transactions smooth for visitors from around the world.

 - With menus designed for children and a welcoming ambiance, Sarong invites diners of all ages to enjoy a memorable meal.

Discover Sarong Bali in Kuta Utara, Bali, offering exquisite Indonesian, Indian, Thai, and Asian cuisines. Reserve now for an unforgettable dining experience.

Sarong Bali, Kuta Utara - Top Asian Fusion Restaurant

Enjoy signature dishes like crispy pork belly and slow-cooked beef in a romantic, lush setting at Sarong Bali. Book your table today for a culinary adventure.

Experience Sarong Bali, Bali's Premier Asian Fusion Dining

Learn about Sarong Bali's rich history of Asian fusion cuisine since 2008, its top culinary awards, and its commitment to fresh, local ingredients in Bali.

Dine at Sarong: Luxury Asian Cuisine in Bali, Kerobokan Kelod

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