
Omyah Kemiren
Banyuwangi, Indonesia
Menu Overview of Omyah Kemiren - A Culinary Delight in Banyuwangi, Indonesia.
Nestled amidst the scenic landscape of Banyuwangi, Omyah Kemiren is a culinary haven that invites you to indulge in a delightful array of dishes. Offering a rich blend of traditional Banyuwangi flavors and international cuisine, this restaurant promises an unforgettable dining experience. Whether you're seeking a hearty meal after a day of exploration or a cozy spot to unwind, Omyah Kemiren's menu caters to all tastes.
Starters
Kickstart your meal with a selection of enticing starters that showcase the essence of Indonesian snacks. The Jangan Ndeso Sayur Lodeh offers a fragrant vegetable medley, while Gado Gado presents a delightful mix of vegetables with peanut sauce. For those who crave something crunchy, Tahu Genjrot will satisfy your taste buds with its savory tofu drenched in a sweet and spicy sauce.
- Jangan Ndeso Sayur Lodeh : A comforting vegetable dish. Gado Gado: Savory salad with peanut sauce. Tahu Genjrot: Sweet and spicy tofu.
Main Courses
For the main course, Omyah Kemiren tantalizes with a perfect balance of traditional and modern dishes. Savor the Ayam Sambal Pecak, featuring fried chicken topped with a zesty sambal, or the comforting Nasi Goreng, a fragrant fried rice dish bursting with flavors. Vegetarian diners will enjoy the Tempe Penyet, which pairs perfectly with sambal and a sprinkle of basil.
- Ayam Sambal Pecak : Fried chicken with spicy sambal. Nasi Goreng: Fluffy fried rice with savory toppings. Tempe Penyet: Crispy tempeh with sambal.
Desserts
No meal is complete without a sweet ending. Indulge in Omyah Kemiren's delightful desserts. The Klepon, sweet rice cake balls filled with palm sugar, are a must-try, offering a burst of sweetness with every bite. Another highlight is the Pisang Goreng, a crispy fried banana that pairs beautifully with a drizzle of honey.
- Klepon : Sweet rice cake balls. Pisang Goreng: Crispy fried banana.
Beverages
To complement your meal, explore Omyah Kemiren's refreshing beverages. The Blambangan Blend made with Kunir Asem offers a unique taste of local spices, while the Tawang Alun Blend features a warm ginger drink perfect for cooling off. Each drink is crafted using traditional recipes that bring a taste of Banyuwangi to your table.
- Blambangan Blend : A blend of Kunir and spices. Tawang Alun Blend: Warm ginger drink.
Specials
Be sure to ask about Omyah Kemiren's daily specials, which highlight seasonal ingredients and unique dishes that reflect the culinary landscape of Banyuwangi. Each special is crafted to offer a memorable experience that showcases the flavors of the region.
Asian fusion
$$
Closed - Opens 11:00 AM
Monday
Closed
Tuesday
11:00–20:00
Wednesday
11:00–20:00
Thursday
11:00–20:00
Friday
11:00–20:00
Saturday
11:00–20:00
Sunday
11:00–20:00
Aggregated Ratings 4.3
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