Overview of the menu
Captikus, located in Kabupaten Lombok Tengah, Indonesia, offers a unique blend of traditional Indonesian flavors and innovative cocktail creations. This upscale cocktail bar focuses on crafting exceptional drinks that elevate the classic cocktail experience, making it a must-visit destination for cocktail enthusiasts and food lovers alike.
Signature dishes
- Gado-Gado: A delightful mix of boiled vegetables, tofu, and tempeh, drizzled with rich peanut sauce.
- Nasi Goreng: A classic fried rice dish featuring chicken, egg, and traditional spices, perfect for a hearty meal.
- Sate Ayam: Grilled chicken skewers served with a side of peanut sauce and rice, a true Indonesian favorite.
Beverages and pairings
Captikus boasts a diverse drink menu, featuring signature cocktails like the "Arak Attack," made with local arak and fresh fruit juices, and the classic "Bintang Beer." Each drink is crafted with care, ensuring a perfect pairing with the vibrant flavors of the menu.
Dietary options
Captikus caters to various dietary preferences, offering vegetarian and gluten-free options. The menu is designed to accommodate allergens, ensuring a delightful experience for all guests.
Chef recommendations
For a seasonal highlight, the chef recommends the "Ayam Penyet," featuring crispy fried chicken served with sambal, a dish that embodies the essence of Indonesian cuisine.
Experience the menu
Join us at Captikus in Kabupaten Lombok Tengah for an unforgettable culinary experience that blends tradition with innovation. Discover the flavors that await you!
