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Central Jakarta

Kanabu Resto di Bendungan Hilir, Jakarta Pusat, mendapatkan ulasan positif dari pengunjung yang memuji rasa autentik masakan Aceh, suasana restoran yang nyaman, dan pelayanan yang ramah. Menu andalan seperti Ayam Tangkap dan Kari Kambing menjadi favorit banyak pelanggan.

Asia

Indonesia

Nestled in the vibrant heart of Central Jakarta, Kanabu Resto offers a delightful escape into the rich culinary heritage of Aceh. As you step through its doors, the aroma of spices and grilled meats envelops you, promising a feast for the senses. This restaurant stands out not only for its authentic Acehnese dishes but also for its spacious and inviting atmosphere, making it a perfect spot for families and friends alike.

At Kanabu Resto, the menu is a vibrant tapestry of flavors, showcasing the best of Acehnese cuisine. Two standout dishes that you simply cannot miss are the Mie Aceh Daging Sapi and the Martabak Daging with Kari Bebek. The Mie Aceh features thick, straight noodles enveloped in a rich, aromatic gravy, complemented by tender beef, fresh tomatoes, and crispy fried onions. This dish strikes a perfect balance, making it accessible even for those new to the bold flavors of Acehnese cooking. Meanwhile, the Martabak Daging is a hearty omelet stuffed with savory beef and spring onions, served alongside a luscious duck curry that adds a delightful kick.

Mie Aceh Daging Sapi: Thick noodles in a savory gravy with beef, tomatoes, and fried onions.

Martabak Daging with Kari Bebek: A rich omelet filled with beef, served with a flavorful duck curry.

Located at Jl. Bendungan Hilir No.44A, Kanabu Resto is perfectly situated for both locals and travelers exploring Central Jakarta. The restaurant is easily accessible and surrounded by a variety of attractions, including the bustling Tanah Abang market and the serene parks of the area, making it an ideal stop for a meal after a day of exploration.

One of the unique features of Kanabu Resto is its communal dining style, reminiscent of traditional Padang restaurants. Dishes are presented on the table, allowing diners to choose their favorites and create a personalized meal experience. This not only enhances the dining experience but also encourages sharing and conversation among guests.

What is Kanabu Resto known for?  
Kanabu Resto is renowned for its authentic Acehnese cuisine, particularly its Mie Aceh and Martabak dishes.

Is there outdoor seating available?  
Yes, Kanabu Resto offers outdoor seating, perfect for enjoying your meal in the fresh air.

What are the payment options?  
The restaurant accepts various payment methods, including credit and debit cards.

Whether you are a local or just passing through, Kanabu Resto invites you to indulge in the rich flavors of Aceh. Gather your loved ones and experience a culinary journey that celebrates tradition and taste. Visit us today and discover why we are a must-try destination in Central Jakarta!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQzaU9Ma0l3EAE&d=17924085&t=1

places/ChIJq7YC3mb3aS4R1DUrILCBf3s/reviews/ChZDSUhNMG9nS0VJQ0FnSUQzaU9Ma0l3EAE

The first time I passed this restaurant, their big banner, which showed some of the menu items, especially Mie Aceh with Lobster and Martabak Bebek, caught my attention the most!
And finally, the time came for us to try this restaurant.

From the name "Kanabu", it may sound a bit Japanese 😅
But actually, this is an Acehnese restaurant that provides various menus, such as lamb, beef, chicken, duck, shrimp, rice, noodles, martabak, and vegetables.

The restaurant is spacious and comfortable for dining. It is just like a Padangnese restaurant, where the ready-to-eat foods are served on our table, and then we can choose and enjoy them as we like.

Let's see what we tried!

Mie Aceh Daging Sapi (IDR 38,000)
Thick and straight noodles in a thick gravy made with herbs,  served with beef, tomato, fried onions, pickles, and crackers. I might say that their mie Aceh is suitable for the first timer and those who doesn't like strong herbs taste because their gravy isn't that strong as the usual mie Aceh.

Martabak Daging + Kari Bebek (IDR 45,000)
Beef, onions, and spring onions are fried together with the egg, so it becomes a thick omelet. It is served with the duck curry and the duck, too. The taste is good. I like the thick curry, too! Recommended!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTUNRckxMQlhnEAE&d=17924085&t=1

places/ChIJq7YC3mb3aS4R1DUrILCBf3s/reviews/ChZDSUhNMG9nS0VJQ0FnTUNRckxMQlhnEAE

Great Aceh Resto!! Family friendly,
nice dish, love the "sambal ganja" & ayam tangkap. their teh tarik have bold taste too...
the staffs are responsive.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyeHBfVFdREAE&d=17924085&t=1

places/ChIJq7YC3mb3aS4R1DUrILCBf3s/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyeHBfVFdREAE

Authentic Acehnese food in the heart of Bendungan Hilir. While Benhil area is always popular for legendary Padang restaurants, this Acehnese resto is a formidable contender for potential diners. The place is quite full even when I arrived really late for dinner, around 9 PM. I ordered:
- Mie Goreng Daging Rusa (Aceh fried noodles with deer meat) 🌟
- Ikan Kayu Keumamah 🌟
Minced mackerel sauteed in chili, curry leaves and spices
- Ayam Tangkap
Twice cooked, free ranged chicken boiled in curry and pandan leaves, and then fried along with the leaves

All the dishes were really tasty; especially the fried noodles & mackerel, and had such deep bold flavours. It's addictive really.
I would recommend this place for authentic Acehnese food in the Central Jakarta area. Service and atmosphere can improve though. Atmosphere is more for a quick casual dine in rather than a comfortable place to hangout.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNUOGJhS3hnRRAB&d=17924085&t=1

places/ChIJq7YC3mb3aS4R1DUrILCBf3s/reviews/ChdDSUhNMG9nS0VJQ0FnSUNUOGJhS3hnRRAB

Timpan, OK. Ayam tangkap, OK. Sambal "ganja", despite the name, OK. Mie Aceh, OK. Teh tarik, OK. It was a good dining experience with my friends. A bit expensive, but worth the money.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNyci16REF3EAE&d=17924085&t=1

places/ChIJq7YC3mb3aS4R1DUrILCBf3s/reviews/ChZDSUhNMG9nS0VJQ0FnSUNyci16REF3EAE

Came here on Friday almost lunch time. Lots of tables inside are empty but they dont allow me to come bcs all are reserved. I told them I will only hv a quick lunch by myself. Waiting for around 10 mnts, and they finally allowed me to dine in inside for 30 mnts. The food was just OK. I compare with the resto I ate at Banda Aceh, especially the one that close to the airport. 😉

Authentic Acehnese Cuisine at Kanabu Resto, Central Jakarta

Kanabu Resto adalah restoran khas Aceh yang dibuka pada 14 Agustus 2022 di Bendungan Hilir, Jakarta Pusat. Restoran ini didirikan untuk membawa cita rasa masakan Aceh asli ke ibu kota dan mengobati kerinduan masyarakat Jabodetabek terhadap kuliner Aceh.

Nikmati berbagai hidangan khas Aceh yang autentik di Kanabu Resto.

Ayam Tangkap

Ikan Kayu (Keumamah)

Kari Kambing (Kuah Beulangong)

Kari Bebek

Daging Sapi Tangkap

Telur Dadar Kelapa (Dadar Boh U)

Udang Goreng Jumbo

Sayur Bening

Sambal Ganja

Sambal Bawang

Sambal Terasi

Nasi Putih

Es Timun Serut

Es Pepaya Kerok Cincau

Es Teh Tarik

Es Kopi Susu Gula Aren

Es Kopi Sanger

Menu Kanabu Resto

Nikmati berbagai hidangan khas Aceh yang autentik di Kanabu Resto. Terletak di pusat Jakarta, restoran ini menawarkan pengalaman kuliner yang menggugah selera dengan beragam pilihan menu yang kaya rasa dan aroma. Dari hidangan pembuka hingga makanan utama, setiap sajian disiapkan dengan bahan-bahan segar dan rempah-rempah pilihan.

Mulailah pengalaman kuliner Anda dengan salah satu hidangan pembuka yang menggugah selera:

Di Kanabu Resto, pilihan makanan utama mencerminkan keberagaman masakan Aceh. Setiap hidangan dipersiapkan dengan penuh cinta dan perhatian terhadap detail:

Ayam Tangkap: Ayam Pejantan yang dimasak dengan daun kari dan pandan, menciptakan cita rasa yang kaya.

Ikan Kayu (Keumamah): Ikan Kayu yang dimasak dengan bumbu asam dan pedas.

Kari Kambing (Kuah Beulangong): Daging kambing tanpa tulang dengan lebih dari 20 macam rempah.

Kari Bebek: Bebek yang dimasak dengan rempah-rempah khas.

Daging Sapi Tangkap: Daging sapi yang dimasak dengan campuran rempah yang kaya.

Menutup hidangan dengan manis memang penting. Di Kanabu Resto, Anda dapat menemukan beberapa pilihan untuk memuaskan rasa manis Anda.

Untuk melengkapi pengalaman makan, Kanabu Resto menawarkan pilihan minuman yang menyegarkan:

Es Timun Serut: Menyegarkan dengan timun serut, gula, dan air.

Es Pepaya Kerok Cincau: Kombinasi pepaya dan cincau yang menggoda.

Es Teh Tarik: Teh dengan susu yang disajikan secara kental.

Es Kopi Susu Gula Aren: Kopi dengan susu dan gula aren yang kaya rasa.

Savor authentic Indonesian cuisine at Kanabu Resto in Central Jakarta. Experience vibrant flavors in a cozy setting. Book your table now!

Kanabu Resto, Authentic Eats in Central Jakarta

Central Jakarta Municipality

Kanabu Resto

Menawarkan hidangan seafood segar dengan berbagai pilihan olahan.

Live Seafood

Menyediakan menu pilihan sesuai selera pelanggan.

Ala Carte

Special Capital Region

Nikmati pengalaman kuliner Aceh otentik di Jayapura, di pusat kota Jakarta. Menu lezat, suasana nyaman, dan layanan ramah menanti Anda!

Kanabu Resto Jakarta Tengah - Autentik Masakan Aceh & Seafood

Kunjungi Kanabu Resto di Bendungan Hilir, Jakarta Pusat, menawarkan menu khas Aceh seperti Ayam Tangkap dan Kari Kambing. Reservasi dan Wi-Fi tersedia!

Temukan Keunikan Kuliner Aceh di Kanabu Resto, Jakarta Pusat

Jam operasional Kanabu Resto, Bendungan Hilir, Jakarta Pusat. Temukan jam buka dan tutup setiap hari di pusat kuliner Jakarta. Plan your visit!

Authentic Acehnese Cuisine at Kanabu Resto, Central Jakarta

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