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Fukuoka

La Maison de la Nature Goh is renowned for its innovative fusion of French and Japanese cuisines, offering a unique dining experience that emphasizes seasonal ingredients and artistic presentation. Guests appreciate the intimate atmosphere and the opportunity to interact with Chef Fukuyama, who personally prepares and serves each dish. The communal dining setting fosters a sense of camaraderie among patrons, enhancing the overall dining experience. The restaurant's commitment to quality and creativity has garnered it a loyal following and numerous accolades, including its ranking in Asia's 50 Best Restaurants. However, due to its popularity, reservations are highly recommended, and the restaurant is often fully booked well in advance.

Experience La Maison de la Nature Goh in Fukuoka Japan's Hakata Ward.

Nestled in the heart of Sumiyoshi, Hakata Ward, La Maison de la Nature Goh offers an extraordinary dining experience that masterfully blends French culinary techniques with authentic Japanese ingredients. Known for its imaginative plating and seasonal menus, this gem invites food lovers on a journey of exquisite tastes and visual artistry.

A Unique Fusion of Flavors and Atmosphere

Every dish at La Maison de la Nature Goh tells a story. The menu changes with the seasons, ensuring that each visit reveals new flavor combinations that perfectly balance texture and taste. From the celebrated risotto to the tender Kagoshima beef, guests are treated to culinary creations that reflect both innovation and respect for local Japanese produce.

Chef Fukuyama’s warm hospitality and the intimate, understated setting make dining here not just a meal but an unforgettable experience. 

Enjoy watching the culinary magic unfold at the counter seats where the compact open kitchen brings you closer to the artistry.

Seasonal and locally sourced ingredients: 

All dishes celebrate Japanese produce with a French touch.

Small seating and open kitchen encourage interaction with Chef and staff.

Michelin-star quality at reasonable prices: 

Offering courses that are both delicious and great value.

Select wines perfectly complement the omakase tasting menus.

What is the dress code at La Maison de la Nature Goh? 

The restaurant maintains a smart-casual dress code. While formal attire is not required, guests are encouraged to dress neatly and comfortably.

While the restaurant specializes in French-Japanese fusion cuisine, they can accommodate vegetarian preferences upon request. It's advisable to inform the restaurant in advance to ensure suitable options are prepared.

How far in advance should I make a reservation? 

Given the restaurant's popularity, it's recommended to make a reservation at least two weeks in advance to secure a table.

Parking is limited in the area. It's advisable to use public transportation or nearby parking facilities when visiting.

Does the restaurant offer a wine pairing with the meal? 

Yes, the restaurant offers a wine pairing option, featuring a selection of wines that complement the omakase courses.

La Maison de la Nature Goh is highly praised by diners for its inventive fusion of French and Japanese cuisine, attentive service, and the personal touch of Chef Fukuyama who crafts each dish with care. Many guests highlight the welcoming atmosphere and the chance to engage with the culinary process firsthand.

This hidden treasure in Fukuoka has earned its place among Asia's top dining destinations, attracting a loyal following and international acclaim. While it can be challenging to find, the culinary experience rewards those adventurous enough with unforgettable flavors and memorable moments.

Asia

Japan

Nestled in the heart of Fukuoka, La Maison de la Nature Goh is a culinary gem that seamlessly blends French techniques with the freshest local Japanese ingredients. This intimate restaurant, located at 1-chōme-4-17 Sumiyoshi, offers a unique dining experience that captivates both the palate and the senses. With its elegant yet understated decor, guests are welcomed into a space where the artistry of food takes center stage.

The restaurant is renowned for its seasonal menus, which change frequently to highlight the best of what Japan has to offer. Each dish is a masterpiece, thoughtfully crafted to showcase the harmony of flavors and textures. One standout dish is the Kagoshima beef, tender and rich, served with a delicate sauce that enhances its natural flavors. Another must-try is the risotto, a creamy delight that has garnered rave reviews for its exquisite taste and presentation.

La Maison de la Nature Goh is not just about food; it’s about the entire experience. The chefs, led by the passionate Chef Goh, take pride in sourcing all ingredients locally, ensuring that every bite tells a story of the region. The restaurant’s intimate setting allows diners to witness the culinary magic unfold in the open kitchen, where every dish is prepared with precision and care.

A fun fact about this establishment is that it has garnered attention not only for its exquisite cuisine but also for its warm and welcoming atmosphere. Guests often share stories of their delightful interactions with the staff, who are eager to explain the inspiration behind each dish.

Located in the vibrant Hakata Ward, La Maison de la Nature Goh is perfectly situated for those looking to explore Fukuoka. After indulging in a memorable meal, visitors can stroll through the nearby Sumiyoshi Shrine, a serene spot that offers a glimpse into Japan's rich cultural heritage. Additionally, the bustling streets of Fukuoka are just a short walk away, filled with shops, cafes, and local markets waiting to be discovered.

What is La Maison de la Nature Goh known for?

It is known for its imaginative French cuisine with a Japanese twist, utilizing local ingredients.

The restaurant offers a unique dining experience with seasonal menus that highlight the best of local cuisine.

Visitors can explore the Sumiyoshi Shrine and the vibrant streets of Fukuoka filled with shops and local attractions.

Whether you're a local or a traveler, La Maison de la Nature Goh invites you to indulge in a culinary journey that celebrates the essence of Fukuoka. Don’t miss the chance to experience this unique dining destination before it closes its doors for a new chapter. Book your table now and savor the exquisite flavors that await!

Imaginatively plated French food with a Japanese touch & local ingredients in an understated space.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURNdVlmQ3N3RRAB&d=17924085&t=1

places/ChIJCzzOV5GRQTURuBWuf3m2P6I/reviews/ChdDSUhNMG9nS0VJQ0FnSURNdVlmQ3N3RRAB

Everything was so delicious, especially the risotto. Totally worth the trip down to Fukuoka for them. They will be closing their door end of this year, so I need to visit them one more time before that. I had ¥6000 course on my first visit and ¥8000 course on my recent visit. Both time I went, it was full house so chefs and staffs was super busy cooking. I just hope that when they reopen their new shop, I’ll be able to afford to pay them a visit again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURNcjRYUDdnRRAB&d=17924085&t=1

places/ChIJCzzOV5GRQTURuBWuf3m2P6I/reviews/ChdDSUhNMG9nS0VJQ0FnSURNcjRYUDdnRRAB

A fantastic dinning experience with amazing value. The combinations of flavors and texture were super well balanced, even the bread was superb. Will definitely be back when I visit Fukuoka again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNpX3JETXVBRRAB&d=17924085&t=1

places/ChIJCzzOV5GRQTURuBWuf3m2P6I/reviews/ChdDSUhNMG9nS0VJQ0FnSUNpX3JETXVBRRAB

Their menu changes every season, and so far I’ve tried all their menus from dec 2019 to November 2020. The atmosphere is great, the food is exceptional. I’ve never been so in love with food. I also love the fact that all ingredients are sourced within Japan.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNNMDQza1RREAE&d=17924085&t=1

places/ChIJCzzOV5GRQTURuBWuf3m2P6I/reviews/ChZDSUhNMG9nS0VJQ0FnSUNNMDQza1RREAE

Place can be a bit hard to found. 2e need to ask local people. Nevertheless, Food is amazing. Mind blowing, something new, great experience. And price is pretty great for Michelin star restaurant. They said perhaps the first guest who came from Indonesia. Yeayyyy!!! I will come back if I return to fukuoka. ❤️

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURZc3JDajhnRRAB&d=17924085&t=1

places/ChIJCzzOV5GRQTURuBWuf3m2P6I/reviews/ChdDSUhNMG9nS0VJQ0FnSURZc3JDajhnRRAB

Excellent French interpretation with Japanese influence / ingredients, service staff was wonderful and can tell they really tried to make our meals as informative as possible in English. Chef Goh / Chef Andy were both very warm (smiles aplenty), and welcoming of our queries (e.g. like why Chef Goh is the only one who can pour from a particular foam bottle). The dinner course was easy to follow (not too mindbendingly many), and portions were just nice, even for me (i'm 6 foot, 220lb fellow). The star meal of the night was the kagoshima beef. Try to get a counter seat if you can (Tabiko helped us with reservations), so you can watch how the magic is conjured in such a tight kitchen space. We felt this meal experience surpassed Narisawa's (the following night), truly a meal to be enjoyed if you are in Fukuoka. Come before Chef Goh closes shop in 2020 to tag-team with Gaggan for a new focus.

Experience Luxury Dining at La Maison de la Nature Goh, Fukuoka

La Maison de la Nature Goh, established in 2002 by Chef Takeshi Fukuyama, was a pioneering French-Japanese fusion restaurant in Fukuoka, Japan. It gained international acclaim, ranking in Asia's 50 Best Restaurants list multiple times. In October 2022, the original location closed, and in January 2023, Chef Fukuyama reopened the restaurant as 'Goh' in the 010 Building, introducing a communal dining concept with a 10-seat table. The new establishment continues to offer innovative omakase courses, blending French and Japanese culinary traditions.

La Maison de la Nature Goh: A Culinary Journey Through Time in Fukuoka Japan 

Nestled in the heart of Fukuoka's Hakata Ward, La Maison de la Nature Goh has been a beacon of culinary innovation since its establishment in 2002. Founded by the visionary Chef Takeshi Fukuyama, this restaurant uniquely melded French techniques with the subtlety of Japanese ingredients, carving out a distinct niche in the world of haute cuisine.

Opening its doors in 2002, La Maison de la Nature Goh quickly impressed both local diners and international food enthusiasts with its imaginative approach. By 2016, the restaurant had earned a prestigious spot at 50th place in Asia's 50 Best Restaurants, a testament to its growing influence and consistent quality. Just two years later, it climbed even higher, reaching the 24th position, showcasing the global recognition of Chef Fukuyama’s artistry.

October 2022 marked a significant turning point as the original La Maison de la Nature Goh location closed its doors after two decades of culinary excellence. However, Chef Fukuyama's passion for innovation led to a rebirth in January 2023, when the restaurant reopened simply as ‘Goh’ in the modern 010 Building. This new incarnation embraces a communal dining experience around a 10-seat table, fostering intimate connections between chef and guests.

The updated concept continues to honor its roots by offering innovative omakase courses that elegantly blend French culinary traditions with Japanese flavors and seasonality. This evolution signifies a fresh chapter while maintaining the exceptional standards that have made the restaurant a must-visit destination in Fukuoka.

Legacy and impact on Fukuoka's dining scene

Over the years, La Maison de la Nature Goh has stood as a pioneer of French-Japanese fusion in Fukuoka, inspiring a new generation of chefs and food lovers alike. Its dedication to sourcing local Japanese ingredients and presenting them with French culinary finesse has elevated the region’s gastronomic reputation internationally.

 La Maison de la Nature Goh opened in Fukuoka, Japan.

 Ranked 50th in Asia's 50 Best Restaurants, marking international recognition.

 Achieved 24th place in Asia's 50 Best Restaurants, showcasing growth.

 Original location closed in October, ending an iconic chapter.

 Reopened as 'Goh' in the 010 Building introducing a new communal dining experience.

Dine In

Serves Wine

Serves Dinner

Serves Dessert

In the heart of Fukuoka lies a culinary gem, La Maison de la Nature Goh, where the artistry of nature meets the craft of exquisite cuisine. Tucked away on Sumiyoshi's vibrant streets, this restaurant stands as a testament to the region’s rich culture and gastronomic innovation. The menu showcases the very best of local produce and traditional Japanese flavors, beautifully intertwined with modern techniques. Whether for a special occasion or a leisurely dinner, this haven in Hakata Ward promises an unforgettable journey through the senses.

La Maison de la Nature Goh

Experience a fusion of French and Japanese cuisines with seasonal ingredients in our omakase-style courses.

Prawn and Spinach Risotto with Sautéed Shiitake Mushroom and Brown Butter Sauce

Mackerel with Grapes

Wagyu Beef with Kyushu Vegetables

Rice Crab Bouillabaisse

Foie Gras with Seasonal Japanese Vegetables

Uni with White Corn Cream

Abalone with Seaweed Powder and Shiitake Mushroom

Champagne (per glass)

Red Wine (per glass)

White Wine (per glass)

Niagara White Grape Juice

La Maison de la Nature Goh Menu

La Maison de la Nature Goh Menu Overview in Fukuoka Japan Restaurant French Japanese Fusion Food Experience Dining Hakata Ward Sumiyoshi Kyushu Ingredients Unique Dishes Omakase Michelin Star Cuisine Local Flavor Artful Presentation Signature Dishes Exceptional Taste Wine Champagne Grape Juice Culinary Journey Chef Goh Gourmet Delicacies Seasonal Menu Authentic Savor Culinary Masterpiece Dining Destination Exquisite Plates Flavorful Creations Elegant Ambiance Gourmet Journey Modern French Influence Japanese Touchs Exclusive Menu Items Fusion Dining Michelin Chef Specialties Fine Dining Experience Chef's Recommendations Culinary Highlights Foodie Destination Culinary Artistry Gastronomic Delight Elegant Dining Experience Authentic Ingredients Culinary Excellence Seasonal Flavors Unforgettable Dining Unique Culinary Journey Sumptuous Fare Exquisite Taste Signature Plates Delectable Creations Fine Dining Gourmet Experience Local Ingredients Sophisticated Dining Culinary Delights Exceptional Menus Seasonal Dishes Fine Food Experience Impeccable Service Culinary Perfection Gourmet Enjoyment Seasonal Ingredients Exceptional Cuisine World-Class Dining Culinary Innovation Gastronomic Excellence Exquisite Plates Elegant Presentation Gastronomic Adventure Culinary Passion Fine Dining Excellence Fukuoka Culinary Scene Culinary Treasure Culinary Highlights Gourmet Adventure Signature Menus Culinary Exploration Gastronomic Satisfaction Fine Cuisine Exquisite Dining Experience Culinary Excellence Japan Cuisine Gourmet Delicacies Culinary Journey Refined Dining Culinary Masterpiece Delicate Flavors Seasonal Ingredients Gourmet Dining Culinary Excellence French Influence Japanese Ingredients Authentic Flavor Delicacy Selection Gourmet Experience Culinary Artistry Fine Dining Destination Signature Dishes Impeccable Flavor Culinary Innovation Seasonal Ingredients Exquisite Presentation Culinary Delight Sumptuous Flavors Gourmet Cuisine Culinary Passion Japanese French Fusion Delectable Dishes Gastronomic Experience Culinary Journey Fine Food Destination Exceptional Dishes Culinary Excellence Gourmet Experience Seasonal Flavors Culinary Artistry Sumptuous Dining Fine Dining Ambiance Culinary Delicacy Gourmet Flavor Japanese Ingredients Seasonal Menu Culinary Masterpiece Gourmet Journey Artful Presentation Culinary Excellence Gourmet Plates Fine Dining Fare Culinary Delight Seasonal Ingredients Gourmet Taste French Japanese Harmony Gourmet Experience Culinary Highlights Seasonal Flavors Gourmet Dishes Culinary Excellence Gastronomic Delight Fine Dining Sophistication Culinary Adventure Gourmet Experience Seasonal Ingredients Exquisite Dining Culinary Excellence

Savor exquisite flavors at La Maison de la Nature Goh in Fukuoka! Enjoy a unique dining experience that blends nature and gourmet cuisine. Book your table now!

La Maison de la Nature Goh: Fukuoka's Culinary Gem

Fukuoka City

A six-course chef's choice menu featuring seasonal ingredients.

Omakase Course

A seven-course chef's choice menu featuring seasonal ingredients.

A selection of three wines (champagne, red, and white) to complement your meal.

Wine Pairing

La Maison de la Nature Goh in Fukuoka: A French-Japanese Culinary Gem 

Nestled in the heart of Sumiyoshi, Hakata Ward, La Maison de la Nature Goh offers an extraordinary dining experience that elevates French cuisine with a distinctive Japanese twist. Renowned for its creative use of locally sourced Japanese ingredients, this restaurant impresses food lovers and travelers seeking innovative gourmet adventures in Fukuoka.

Seasonal Omakase Courses for the Discerning Palate

La Maison de la Nature Goh specializes in offering exquisite omakase courses that showcase the freshest seasonal flavors. Diners can choose between a six-course menu priced at 6000 JPY or an indulgent seven-course menu for 8000 JPY. Both menus are thoughtfully curated by the chef to provide a harmonious balance of tastes and textures, leaving guests eagerly anticipating each plate.

Complement your gourmet journey with the restaurant's curated wine pairing option, available for 2500 JPY. This selection includes three thoughtfully chosen wines—a sparkling champagne, a red, and a white—that beautifully enhance the flavors of each dish, delivering a well-rounded sensory experience.

 defines the ambiance here, where the focus remains on the artistry of the dishes and the warm hospitality of Chef Goh and his dedicated team. Guests often recommend securing a counter seat to witness the meticulous craftsmanship behind each creation in the intimate kitchen space.

 featuring seasonal, locally sourced ingredients from Japan.

 that deliver an evolving culinary adventure with every visit.

 with personalized service and the chance to observe masterful food preparation.

 for a Michelin-starred level dining experience in Fukuoka.

Discover La Maison de la Nature Goh in Fukuoka Japan's culinary gem blending French and Japanese flavors perfectly.

Nestled in the heart of Fukuoka's Hakata Ward, La Maison de la Nature Goh offers an innovative fusion dining experience that masterfully combines French techniques with authentic Japanese ingredients. This Michelin-starred restaurant has garnered international acclaim for its exceptional seasonal menus that showcase local produce at its freshest.

A unique culinary journey with personal touches

The intimate communal dining setting creates a warm atmosphere where guests can engage directly with Chef Fukuyama, enhancing the personalized experience. Diners rave about the meticulous plating and balanced flavors, especially the standout dishes like the exquisite risotto and Kagoshima beef, often described as a mind-blowing experience.

While La Maison de la Nature Goh promises an unforgettable dining experience, there are a few practical factors to keep in mind. Reservations are highly recommended well in advance due to limited seating capacity, and the location can be somewhat challenging to find, often requiring assistance from locals. Additionally, parking options in the area are limited, which may necessitate alternative transportation plans.

 This restaurant delights with its innovative fusion of French and Japanese cuisines, highlighting seasonal local ingredients and offering an intimate communal dining experience. Guests often praise the personalized interaction with Chef Fukuyama and the international recognition the establishment has received.

 Securing a table can be difficult without an early reservation due to limited seating and challenging parking. Moreover, patrons should be prepared for a 5% service charge added to the bill, which is common in fine dining but worth noting for budgeting purposes.

Fukuoka Prefecture

Experience exquisite French-Japanese fusion at La Maison de la Nature Goh in Fukuoka. Enjoy seasonal omakase courses in a cozy atmosphere. Reserve now!

Michelin Star Dining in Fukuoka - La Maison de la Nature Goh

Discover tips and itineraries for visiting La Maison de la Nature Goh in Fukuoka. Enjoy culinary delights and vibrant atmospheres. Plan your visit today!

Explore Fukuoka's Hidden Gem - La Maison de la Nature Goh

Learn about La Maison de la Nature Goh, a renowned French-Japanese restaurant in Fukuoka, acclaimed for its innovative cuisine. Discover the chef's story!

Experience Luxury Dining at La Maison de la Nature Goh, Fukuoka

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