Overview of the menu
Germoglio, located in the bustling Shimogyo Ward of Kyoto, invites guests to savor authentic Italian cuisine infused with Japanese sensibilities. This eatery showcases seasonal ingredients, skillfully blending traditional Italian recipes with local flavors. The philosophy here revolves around creativity and freshness, ensuring every dish is a delightful discovery.
Signature dishes
- Lunch Course: A multi-course experience featuring seasonal appetizers, pasta dishes, and dessert for 8,800 JPY.
- Dinner Course: An indulgent 5-course meal for 16,500 JPY featuring exquisite flavors and creative presentations.
Beverages and pairings
Germoglio offers a curated selection of wines, including a notable Nebbiolo, perfect for enhancing your meal. Their craft beer options pair delightfully with the food, providing a local twist to the dining experience. Non-alcoholic options like unique Tea Sets are also available, catering to all preferences.
Dietary options
While Germoglio specializes in traditional Italian dishes, they are attentive to dietary needs and offer vegetarian and gluten-free options. However, it's recommended to make dietary preferences known upon reservation to accommodate specific requests.
Chef recommendations
With each season, the chef at Germoglio introduces unique dishes crafted from the freshest local produce. Expect to see highlights like truffle, fish, and inventive pasta dishes, all presented with a touch of Japanese elegance.
Experience the menu
Join us at Germoglio in Kyoto for an unforgettable dining experience that celebrates the fusion of Italian tradition and Japanese flavors. Reserve your table today and indulge in a meal that promises warmth and creativity.
