Home

Download

NO BAD **RECOMMENDATIONS**.

London, United Kingdom

Red Room

New York, USA

La Esquina Brasserie

Tokyo, Japan

Don-Don

The most popular restaurants in Nova Circle right now

TRENDING NOW

Guide to

- you book them just for the pool

Europe's most spectacular pool hotels

EAT & STAY

Summer in Europe

in Sweden

The Most Unique Spas

Beaches, Clubs, Hotels & Things to Do

Ibiza 

Explore curated travel guides filled with hidden gems and top recommendations to inspire your next adventure.

TRAVEL GUIDES

Discover standout moments and top picks from our vibrant community of travelers and explorers.

USER HIGHLIGHTS

Meet our most active and inspiring community members sharing unique recommendations and insights.

TOP USERS

New Launch: August 2025

Zimbabwe

Mpala Jena Private Villas

for Your Next Long Haul Flight

Beauty Hacks

Luxury Travel on a Budget

How To:

for a Stress-Free Trip

Top 10 Travel Hacks

with 30% discount

Get Lounge Access

Stay updated with the latest travel tips, trends, and exciting updates from the Nova Circle community.

NEWS

Discover

10 things to do in Stockholm

Stockholm

Dog Friendly Dining

Eat & Do

Hidden gems in Marbella

Explore

Koh Samui

A Tropical Getaway

 Find fresh ideas and experiences to discover, from must-visit spots to unique activities.

MORE INSPIRATION

Connect with trusted partners who share our passion for unforgettable experiences and quality travel.

OUR SELECTED PARTNERS

Nova Circle is your single space for saving and sharing top recommendations around the world while getting inspired by likeminded people.

Nova Circle - No Bad Recommendations

As a valued Nova Circle member you can enjoy our exclusive partner discounts. Simply just sign in to claim the deals.

Partner Discounts

Enjoy exclusive travel partner discounts with Nova Circle.

Nova Circle Benefits - Travel Partner Discounts

Benefits

Kyoto

Patrons appreciate the fresh, high-quality ingredients and the chef's dedication to authentic Japanese cuisine. The intimate counter seating and personalized service enhance the dining experience.

Experience Authentic Japanese Dining at Niomon MUI in Kyoto's Sakyo Ward 

Nestled in the historic district of Sakyo Ward, Kyoto, Niomon MUI offers a refined culinary journey that celebrates traditional Japanese cuisine with a modern touch. This intimate restaurant, located at 41-1 Shinmarutachō, is beloved by locals and travelers alike for its dedication to fresh, high-quality ingredients and expertly crafted dishes.

Unlike typical sushi spots, Niomon MUI focuses on authentic a la carte Japanese dining that is available even during late hours. The chef’s personable nature and willingness to customize dishes based on your preferences create a welcoming atmosphere that invites you to return time and again. Diners can enjoy an array of delicacies such as clam tempura, lotus steamed crab sauce, and seasonal sashimi selections, all thoughtfully prepared to highlight natural flavors.

The cozy counter seating allows guests to engage directly with the chef, fostering a personalized dining experience. Whether you’re celebrating a family anniversary or seeking a quiet evening to savor exquisite Japanese fare, Niomon MUI caters to your desires with impeccable service and artistry. Patrons have praised the friendly atmosphere, noting how the chef adapts dishes for individual tastes without hesitation.

 where the chef accommodates dietary preferences.

 perfect for engaging with the chef and savoring your meal.

 The average price per person is between JPY 15,000 and JPY 19,999.

 While there is no strict dress code, it is recommended to dress smart-casual for a comfortable dining experience.

 Yes, reservations are available and can be made by calling +81 75-761-5230.

 The restaurant does not accept children under elementary school age.

Feedback from patrons highlights the positive atmosphere at Niomon MUI, with many praising the chef’s dedication and the restaurant’s authentic taste. The intimate seating and attentive service create an environment where guests feel valued and eager to return. The consensus is clear: if you want to savor genuine Japanese cuisine in Kyoto, Niomon MUI is a must-visit destination.

Discover the art of Japanese dining at Niomon MUI – where tradition meets personalized flavor in every bite.

Asia

Japan

Nestled in the heart of Kyoto's Sakyo Ward, Niomon MUI offers a captivating culinary journey that blends traditional Japanese flavors with a modern twist. This restaurant is renowned for its authentic Japanese cuisine, served in an inviting atmosphere that appeals to both locals and travelers seeking a genuine taste of Kyoto.

Niomon MUI is celebrated for its exquisite selection of dishes that showcase the depth of Japanese culinary artistry. Two standout dishes include the clam tempura, which is delightfully crispy on the outside and bursting with savory flavor inside, and the meticulously prepared sashimi platter featuring fresh, melt-in-your-mouth slices of kinme and kue. Each dish is crafted with precision, highlighting seasonal ingredients and traditional techniques.

A fun fact about Niomon MUI is that the chef is known for his personable approach, often engaging with guests and customizing dishes based on their preferences. This friendly atmosphere makes every visit memorable. The restaurant's history is rooted in Kyoto's rich culinary tradition, yet it embraces innovation, offering a menu that adapts to seasonal changes and customer desires.

It is renowned for its authentic Japanese cuisine, especially its fresh sashimi and crispy clam tempura.

For its authentic flavors, friendly atmosphere, and the chance to experience Kyoto’s culinary tradition firsthand.

Located conveniently in Kyoto, Niomon MUI is perfect for exploring the city's historic sites, beautiful temples, and traditional markets. After dining, visitors can stroll through nearby attractions like Kiyomizu-dera or the Gion district, immersing themselves in Kyoto’s timeless charm.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNEN3ZYbXRnRRAB&d=17924085&t=1

places/ChIJydYDKxEJAWARHcxgfEZMKzU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNEN3ZYbXRnRRAB

NOT Sushi! (at the time of writing, the restaurant name included word 'sushi')
Also, the food is too weird, they are trying too hard to be different.
Not tasty.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYbmQ2Y193RRAB&d=17924085&t=1

places/ChIJydYDKxEJAWARHcxgfEZMKzU/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYbmQ2Y193RRAB

遅い時間（八時過ぎ）からでも、本格的な和食をアラカルトで提供してくれるお店。大将も人当たりが良く、否のつけどころがない。何度も通いたくなるお店。

A restaurant that serves authentic Japanese cuisine a la carte even from late hours (after 8 o'clock). The general is also very personable and there is no denying him. A store you'll want to visit again and again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUR6aXZicE53EAE&d=17924085&t=1

places/ChIJydYDKxEJAWARHcxgfEZMKzU/reviews/ChZDSUhNMG9nS0VJQ0FnSUR6aXZicE53EAE

突き出しが3種類！
ハイボールが美味しくて、駆けつけ2杯！
その後は日本酒1合ずつ✖️4位？
日本酒に合うお食事でした！
蛤の天ぷらが1番お好みでした。
ふっくら滋味溢れてました。

もともとのメニューになくても、食べたい素材いえば、数種類調理法を提案してくれる。
近所にあれば通うなー、って感じのフレンドリーさ！
値段書いてないからドキドキするけど、思った以上に安くて、二度見した！
2人で、33,000円！
また行く！

突き出し3種
・蓮根、椎茸、サンド豆の胡麻和え
・車海老、平貝、きんじそう
・イサキの塩焼き、ヤングコーンの餡掛け

お造り
・キンメ
・くえ
・とりがい

なすの揚げ出し
岩牡蠣
蛤の天ぷら
毛蟹の春巻き
ぐじの鱗焼き
イカ梅しそ巻き

デザート
・琵琶のコンポートと文旦とキウイ

3 types of protrusion!
The highball is delicious and I rushed for two!
After that, we each had a glass of sake ✖️ 4th place?
It was a meal that went well with Japanese sake!
Clam tempura was my favorite.
It was plump and full of flavor.

Even if it's not on the original menu, if you tell us what ingredients you want, they'll suggest several ways to prepare them.
It's so friendly that if it's in your neighborhood, you'll come here!
I was nervous because the price wasn't listed, but it was cheaper than I expected, so I watched it twice!
33,000 yen for 2 people!
I will go again!

3 types of protrusion
・Lotus root, shiitake mushrooms, and sand beans with sesame dressing
・Kuruma prawns, flat shellfish, kinjiso
・Salt-grilled grunt, young corn with bean paste

Sashimi
・Kinme
・Kue
・Rewarding

Fried eggplant
rock oysters
Clam tempura
hairy crab spring rolls
Grilled guji scales
Squid plum shiso roll

dessert
・Biwa compote, pomelo and kiwi

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNibC1mTWNnEAE&d=17924085&t=1

places/ChIJydYDKxEJAWARHcxgfEZMKzU/reviews/ChZDSUhNMG9nS0VJQ0FnSUNibC1mTWNnEAE

検索して、予約しました！
全てが素晴らしい👍
大将も、気さくで調理の合間に相手してくださいました！
お料理も全て美味しかったです。

カツオがダメで、お願いしたら
嫌な顔せずにマグロに変更してくれて大将の人柄が垣間見える一瞬でした！
ありがとうございました！
また、伺います！宜しくお願いします

I searched and made a reservation!
Everything is wonderful 👍
The chef was also friendly and took time to chat with me while cooking!
All the dishes were delicious.

I didn't like bonito, so I asked for it.
It was a moment where I could get a glimpse of the general's personality as he changed it to tuna without making a negative face!
thank you very much!
I'll visit you again! Thank you

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUREbVpXLWx3RRAB&d=17924085&t=1

places/ChIJydYDKxEJAWARHcxgfEZMKzU/reviews/ChdDSUhNMG9nS0VJQ0FnSUREbVpXLWx3RRAB

家族の記念日に予約をして伺いました。
期待どおりの料理、お酒は大満足でした。コースではなくその場で色々と選んで作ってもらうスタイルです。好きなだけ食べて飲んで一人あたり二万数千円でした。自分としてはとても妥当な金額だと感じました。
料理なんて詳しくないからその場で選ぶなんて恥をかきそう、、、と自分も若い頃は思いましたが、このお店ではそんな気苦労はないです。気さくな店主が何でも受け止めてくれる感じでした。
せっかく京都で美味しいものを食べるのでしたらかなりオススメです。蛤の天麩羅、蓮蒸しの蟹あんかけが印象に残ってます。あと、最後に食べたからすみ餅も。

I made a reservation for a family anniversary.
The food and drinks were as expected and I was very satisfied. It is a style where you can choose various items and make them on the spot rather than on a course. It cost us over 20,000 yen per person to eat and drink as much as we wanted. I felt it was a very reasonable amount for me.
When I was younger, I thought it would be embarrassing to choose on the spot because I don't know much about cooking, but at this restaurant, you don't have to worry about that. The friendly shop owner seemed to take care of everything.
If you want to eat delicious food in Kyoto, I highly recommend it. The clam tempura and lotus steamed crab sauce left an impression on me. Also, the last thing I ate was Karasumi Mochi.

Experience Authentic Japanese Cuisine at Niomon MUI, Kyoto

Niomon MUI is a Japanese restaurant located in Kyoto's Sakyo Ward, known for its kappo-style dining where patrons can choose various items to be prepared on the spot. The chef emphasizes using high-quality, seasonal ingredients to create authentic Japanese dishes.

Niomon MUI: A Kappo Culinary Gem in Kyoto's Sakyo Ward 

Nestled in the serene streets of Sakyo Ward, Kyoto, Niomon MUI has swiftly become a standout destination for lovers of authentic Japanese cuisine. Since opening its doors in 2021, this intimate kappo-style restaurant has captured the hearts of locals and travelers alike by offering an interactive dining experience where guests handpick fresh, seasonal ingredients that the chef expertly transforms into artful dishes right before their eyes.

Established in 2021, Niomon MUI introduced a fresh approach to Japanese dining in Kyoto, blending traditional flavors with a personalized touch. The kappo style allows guests to select from a variety of seasonal ingredients, ensuring each meal is a unique celebration of Japan’s rich culinary heritage. This approach reflects the chef’s dedication to authenticity and quality, making every visit a memorable gastronomic journey.

By 2024, Niomon MUI's excellence earned it a coveted spot in the Michelin Guide, underscoring its reputation as a premier dining destination in Kyoto. This accolade reflects the restaurant’s commitment to refined techniques, impeccable service, and the use of the finest seasonal ingredients sourced locally. Diners are treated to authentic Japanese dishes crafted with precision, all within an inviting and personable atmosphere.

Niomon MUI’s kappo dining experience is notable for its interactive and bespoke nature. Unlike fixed menus, guests have the freedom to select ingredients, which the chef then transforms into beautifully balanced dishes. The focus on seasonal produce ensures freshness and flavor that changes throughout the year, giving regular patrons new delights to discover with every visit.

 – Choose from a variety of fresh, seasonal ingredients to create your perfect meal.

 – Dishes highlight the freshest local produce, reflecting Kyoto’s changing seasons.

 – Traditional flavors expertly crafted with modern attention to detail.

Experience a variety of seasonal Japanese dishes prepared with fresh, high-quality ingredients.

Omakase Course

Clam Tempura

Lotus Root, Shiitake Mushrooms, and Sand Beans with Sesame Dressing

Kuruma Prawns, Flat Shellfish, and Kinjiso

Salt-Grilled Grunt with Young Corn in Bean Paste

Kinme Sashimi

Kue Sashimi

Aubergine Tempura

Rock Oysters

Hairy Crab Spring Rolls

Grilled Guji Scales

Squid Plum Shiso Roll

Biwa Compote with Pomelo and Kiwi

Niomon MUI Menu

Niomon MUI menu overview in Kyoto Japan dining experience rich seasonal dishes omakase style with fresh ingredients specialties starters mains desserts drinks specials authentic cuisine chef recommendations unique flavours elegant presentation traditional techniques modern touches perfect food lovers culinary journey exquisite taste memories lasting impressions hospitality warm inviting atmosphere welcoming guests intimate setting refined ambience serene surroundings modern comfort meticulous attention detail balance harmony local produce artful creativity passion served masterfully each dish meticulous preparation highlight natural flavours delicate textures leaving guests enchanted reasons revisit unforgettable gastronomic adventure savor delight every bite.

Niomon MUI offers an extraordinary dining experience in Kyoto, inviting guests to indulge in a carefully curated menu that celebrates seasonal Japanese cuisine with fresh, high-quality ingredients. The restaurant's omakase course showcases the chef's artistry through a dynamic selection of dishes, each thoughtfully prepared to highlight the natural flavors and textures of the season.

Begin your meal with a variety of exquisite starters that tease the palate with unique textures and flavors. The lotus root, shiitake mushrooms, and sand beans are harmoniously tossed in a rich sesame dressing, offering an earthy and nutty introduction to the menu. Delight in the succulent kuruma prawns paired with fresh flat shellfish and aromatic kinjiso, delivering a refreshing seafood medley. For a crispy treat, the clam tempura features fresh clams enveloped in a delicate tempura batter and deep-fried to golden perfection, creating a satisfying crunch with every bite.

The mains at Niomon MUI are a celebration of Japanese culinary tradition enhanced by seasonal ingredients and meticulous preparation. Savor the salt-grilled grunt fish served alongside young corn in a flavorful bean paste, delivering a delightful umami-rich experience. The sashimi selections include the freshest kinme and kue fish, sliced expertly to highlight their delicate textures and subtle sweetness. Additional offerings include the aubergine tempura, crisp and tender; fresh rock oysters served raw to emphasize their oceanic freshness; and the innovative hairy crab spring rolls, combining crab meat with a crispy wrapper for a luxurious bite. Grilled guji fish scales provide a uniquely textured dish, while the squid plum shiso roll offers a perfect balance of tart and savory notes wrapped in shiso leaves.

End your meal on a refreshing note with the Biwa compote, a delicate dessert featuring the fragrant biwa fruit accompanied by zesty pomelo and sweet kiwi, creating a harmonious medley of tropical flavors that cleanse the palate and provide a satisfying conclusion.

For a truly immersive experience, the omakase course invites diners to trust the chef's expertise in selecting seasonal ingredients to craft a bespoke culinary journey. This thoughtfully designed multi-course meal reflects the essence of Kyoto's local produce and culinary artistry, offering a unique blend of traditional technique and modern creativity tailored to the freshest offerings of the day.

 – renowned for their crisp, refreshing taste that complements the delicate flavors of the dishes.

 – carefully chosen to pair beautifully with the umami-rich and fresh seafood dishes, enhancing the overall dining experience.

Savor exquisite dishes at Niomon MUI in Kyoto’s Shinmarutachō. Immerse yourself in unique flavors and vibrant atmosphere. Book your table today!

Niomon MUI: Unique Dining in Kyoto's Shinmarutachō

Kyoto City Municipality

Niomon MUI

A chef's selection course featuring seasonal ingredients prepared in various styles.

A variety of dishes including tempura, sashimi, and grilled items, allowing guests to choose their preferred items.

À la Carte Dishes

Niomon Mui Kyoto Dining Experience in Sakyo Ward Japan 

Nestled in the serene Shinmarutachō area of Kyoto's Sakyo Ward, Niomon MUI offers a truly authentic Japanese dining journey that beautifully blends tradition with personal touches. This restaurant is a haven for food lovers seeking a refined experience beyond typical sushi spots, specializing in an array of exquisite dishes crafted from seasonal ingredients.

At Niomon MUI, guests can indulge in a sumptuous omakase course priced at 21,600 JPY. This chef’s selection highlights the finest seasonal ingredients, prepared in various traditional styles that showcase the depth and subtlety of Japanese cuisine. Alternatively, diners can opt for à la carte dishes, featuring delicious tempura, fresh sashimi, and expertly grilled items—allowing a truly personalized dining experience tailored to your preferences.

 The personable chef engages warmly with guests, creating a friendly vibe that makes you feel right at home, whether you’re choosing dishes or chatting during your meal.

 Expect unique seasonal combinations like clam tempura, lotus steamed crab, and fresh sashimi of kinme and kue, prepared with attention to detail and traditional techniques.

The chef happily adjusts dishes to your preferences, such as swapping out ingredients without fuss.

Open late, with authentic Japanese dishes available even after 8 PM, perfect for night owls and relaxed dining.

Considering the skillful preparation and premium ingredients, the dining experience is surprisingly affordable, offering excellent value.

Niomon MUI is located at 41-1 Shinmarutachō, Sakyo Ward, Kyoto, a peaceful neighborhood that complements the thoughtful cuisine. The restaurant welcomes diners for dinner service and requires reservations to ensure an intimate and attentive experience. Payment options are modern and convenient, accepting credit and debit cards. While it does not cater to children or offer vegetarian dishes, it stands out as a top choice for those seeking genuine Japanese flavors with a personal touch in Kyoto.

Kyoto Prefecture

Experience authentic Japanese cuisine at Niomon MUI in Kyoto's Sakyo Ward. Enjoy seasonal dishes, personalized service, and a cozy atmosphere.

Kyoto Niomon MUI | Authentic Japanese Dining in Sakyo Ward

Discover Niomon MUI, Kyoto's renowned Japanese restaurant. Savor seasonal dishes, à la carte options, and chef's specials in a welcoming setting.

Explore Kyoto's Top Dining Spot: Niomon MUI - Official Site

Learn about Niomon MUI in Kyoto, a celebrated restaurant in Sakyo Ward. A perfect choice for those seeking authentic Japanese flavors and seasonal menus.

Kichi Kichi Omurice

Kenya

Kanesho