Traditional Japanese tea and sweets at Tsuen Main Branch
Nestled in the historic heart of Uji, Kyoto, Tsuen Main Branch invites tea lovers and foodies alike to savor some of the finest traditional Japanese matcha offerings. Known as the oldest tea house in Japan, this iconic spot offers a serene ambiance with beautiful views of the nearby Uji Bridge, making your dining experience both culturally rich and visually enchanting.
starters and mains
Kick off your meal with a refreshing and light Matcha Soba Set, featuring delicate green tea-infused soba noodles paired perfectly with simmered herring. This dish blends the subtle bitterness of matcha with savory seafood, offering a uniquely satisfying main course that showcases Uji's celebrated tea culture.
desserts
Indulge your sweet tooth with an array of matcha-inspired desserts that perfectly complement the tea house’s specialty drinks. Try the iconic Matcha Zenzai, a warm dessert combining vibrant matcha, sweet anko red bean paste, and chewy mochi rice cakes for a traditional Japanese treat bursting with texture and flavor.
Other delectable options include the Matcha Dango — tender matcha-flavored rice dumplings that offer a subtly sweet and earthy taste — and the silky smooth Matcha Soft Serve Ice Cream, which balances the rich green tea bitterness with creamy milk and just the right touch of sugar.
drinks and specials
Apart from the exquisite food menu, Tsuen Main Branch is renowned for its super smooth, flavorful Uji matcha teas served in a cozy, traditional setting. Visitors can also enjoy other finely crafted green tea varieties like gyokuro and complimentary hojicha, enriching the authentic Japanese tea experience.
- Traditional Uji Matcha – expertly prepared green tea with deep umami flavor.
- Gyokuro – a premium shaded green tea delivering a delicate sweetness.
- Complimentary Hojicha – toasted green tea offered as a warm welcome.
