
BIB GOURMAND
Kyoto, Japan
Kashiwai menu overview
Nestled in the heart of Kyoto's Kita Ward, Kashiwai offers a sublime taste of Japanese tradition through its carefully crafted menu. This intimate restaurant is a haven for sushi lovers and connoisseurs of authentic Kyoto flavors, delivering an unforgettably delicate dining experience.
starters and small bites
While the menu centers around the exquisite Tsumami Sushi, the experience begins with thoughtfully prepared seasonal starters that highlight Kyoto’s culinary heritage. Expect ingredients like marinated sea bream infused with kombu, shiitake mushrooms simmered in dashi, and delicately pickled radishes that awaken the palate.
mains
Tsumami Sushi stands out as Kashiwai's signature dish — a masterful assortment of bite-sized sushi pieces that encapsulate the essence of Kyoto’s seasonal ingredients and traditional flavors. Each piece is carefully assembled to balance the delicate marinated sea bream, earthy bamboo shoots, and the umami richness of shiitake mushrooms. The presentation is not only visually stunning but also designed to enhance the tasting experience.
desserts and drinks
Kashiwai complements its culinary offerings with a refined selection of beverages including delicately brewed green tea and classic Japanese sake, enhancing the authentic dining atmosphere. While desserts are subtle and seasonal, they perfectly round off the meal with light, refreshing flavors that harmonize with the sushi experience.
special features
- Made to order freshness ensures every sushi bite is vibrant and flavorful.
- Elegant presentation that celebrates Kyoto’s aesthetic sensibilities.
- Ideal for picnics or intimate dining with takeout options available.
Japanese
Closed - Opens 9:00 AM
Monday
09:00–17:00
Tuesday
Closed
Wednesday
Closed
Thursday
09:00–17:00
Friday
09:00–17:00
Saturday
09:00–17:00
Sunday
09:00–17:00
Aggregated Ratings 4.4
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