
SELECTED RESTAURANT
Kyoto, Japan
Tsuneya Densuke Menu Overview
Nestled in the heart of Kyoto, Tsuneya Densuke offers a captivating culinary journey through traditional Japanese flavors crafted with the freshest seasonal ingredients. This local gem is renowned for its welcoming atmosphere and a menu that celebrates the rich heritage of Japanese cuisine, ideal for discerning food lovers and adventurous travelers alike.
Starters
Begin your meal with delicately prepared starters that showcase the essence of Japanese simplicity and freshness. From the creamy and nutritious Okara made from soy pulp, to the vibrant Potato Salad featuring tender potatoes and crisp vegetables blended with smooth mayonnaise.
Assorted Sashimi offers a fresh selection of the finest fish, exquisitely sliced to highlight the pure, natural flavors of the sea. Complement your starter with a comforting bowl of Red Miso Soup, infused with umami-rich red miso, silky tofu, and tender seaweed for a warm introduction to your dining experience.
Mains
Savor a diverse range of main dishes that blend traditional techniques with vibrant local ingredients. The Sabazushi combines perfectly vinegared sushi rice with rich mackerel for a classic Kyoto specialty. Enjoy the textures and flavors of the Raw Cutlassfish, a delicacy that highlights the freshness of premium seafood.
For vegetable lovers, the Stir-fried Lettuce with Oyster Sauce is a flavorful choice, featuring crisp lettuce enlivened with aromatic garlic and a hint of chili pepper, harmonized by the savory oyster sauce. The Tempura platter is a must-try, showcasing an assortment of lightly battered and fried vegetables and seafood, delivering a perfect balance of crunch and tenderness.
Grilled Dishes present an enticing variety of carefully selected meats and vegetables, grilled to perfection to bring out rich smoky flavors that pair beautifully with the restaurant’s curated selection of sake and Japanese wines.
Drinks and Specials
While Tsuneya Densuke does not serve cocktails or coffee, guests can enjoy an excellent selection of Japanese beers and wines that perfectly complement the menu’s rich flavors. The attentive and friendly chef encourages visitors to engage in conversation, making the experience both personal and memorable.
- Authentic Kyoto flavors crafted with seasonal, fresh ingredients.
- Handpicked seafood and local produce to ensure exceptional freshness.
- Warm, intimate dining environment with a friendly, approachable chef.
Closed - Opens 5:30 PM
Monday
17:30–22:00
Tuesday
17:30–22:00
Wednesday
17:30–22:00
Thursday
17:30–22:00
Friday
17:30–22:00
Saturday
17:30–22:00
Sunday
Closed
Aggregated Ratings 4.4
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