Itoh Kyuemon Uji Head Shop / Sabo Menu Overview
Nestled in the heart of Uji, Kyoto, Itoh Kyuemon offers a remarkable culinary journey that celebrates the rich heritage of authentic Uji matcha. This unique menu is an ode to matcha lovers eager to indulge in both traditional and innovative matcha-infused dishes and desserts, creating an unforgettable taste experience in a cozy, welcoming atmosphere.
Starters and Light Bites
Begin your meal with delicate flavors that highlight the subtle earthiness of matcha. While primarily known for mains and desserts, the gentle infusion of matcha in starters sets the stage for the unfolding culinary story. Look forward to dishes that blend traditional Japanese ingredients with refreshing matcha accents.
Mains to Savor
The mains are a testament to the creative use of matcha in traditional Japanese noodles. The Matcha Soba with Tofu Skin is a standout, featuring green tea-infused soba noodles paired with delicate tofu skin, creating a harmonious balance of texture and flavor. Equally enticing is the Matcha Curry Udon, where thick udon noodles swim in a rich, aromatic matcha curry broth, offering a uniquely savory experience that delights the palate with every bite.
Desserts to Indulge
Dessert lovers will find pure bliss in the matcha-infused sweets. The Matcha Parfait layers luscious matcha ice cream, vibrant matcha jelly, sweet red beans, and airy whipped cream for a perfectly balanced, rich treat. For a simpler delight, the Matcha Ice Cream Bar offers creamy matcha-flavored ice cream enveloped in a smooth chocolate coating — a refreshing way to end your meal or enjoy as a light snack.
Beverages and Specials
While the menu focuses on the unique charm of matcha-infused food, visitors can also enjoy refreshing matcha floats and other specialty drinks that complement the rich flavors of the menu items. This spot is perfect for those craving authentic Uji matcha experiences backed by a warm service and a relaxed setting, making it an ideal choice for both locals and travelers exploring Kyoto’s famed tea culture.
- Matcha Soba with Tofu Skin – Green tea-infused soba noodles paired with silky tofu skin for a delicate yet satisfying main.
- Matcha Curry Udon – Thick, comforting udon noodles served in a fragrant and uniquely flavored matcha curry broth.
- Matcha Parfait – Layers of luscious matcha ice cream, vibrant jelly, sweet red beans, and fluffy whipped cream for an indulgent dessert.
- Matcha Ice Cream Bar – Creamy matcha ice cream coated in chocolate, perfect for a refreshing snack or dessert on the go.
