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Nara

Soba-ya Kiminami is praised for its authentic Juwari Soba made from 100% buckwheat flour, offering a rich flavor and unique textures. The crispy tempura and dishes like duck steamer and rice balls are also highly appreciated. The restaurant's ambiance, blending Japanese and Western styles, provides a comfortable dining experience. Some patrons note that the portion sizes can be small, and the location might be a bit challenging to find due to its proximity to large buildings.

discover authentic juwari soba at soba-ya kiminami in nara japan's culinary gem 

 stands out as a must-visit restaurant for soba enthusiasts and food adventurers alike. This charming eatery specializes in authentic juwari soba, crafted exclusively from 100% buckwheat flour, delivering a rich and nuanced flavor that true soba lovers crave. The cozy interior artfully blends Japanese and Western design elements, creating a warm and inviting atmosphere that complements its culinary offerings.

At Soba-ya Kiminami, each dish is a celebration of traditional Japanese flavors with a creative twist. Patrons can savor two types of soba noodles — the chewy and slightly darker gensoba and the smooth round soba — allowing a delightful tasting comparison. Complementing the noodles are crispy tempura sides and exquisite dishes such as duck steamer and perfectly formed rice balls, all prepared with care and attention to detail. The menu is known for its seasonal variety and innovation, with new offerings appearing regularly to keep every visit exciting and fresh.

The restaurant’s interior artfully merges Japanese minimalism with Western comforts, creating a space that is both intimate and stylish. Despite its modest size, the atmosphere feels welcoming and comfortable — perfect for a relaxing lunch or a quiet dinner. Guests often appreciate the subtle jazz music setting the mood and the attentive, yet unobtrusive, service. While the location is somewhat tucked away near large buildings, making it easy to miss at first glance, the effort to find this hidden gem is well worth it for the exceptional soba experience that awaits.

community sentiment and tips for visitors

Soba-ya Kiminami enjoys a positive reputation among locals and travelers with many praising the authentic and flavorful juwari soba as a highlight of their culinary journey in Nara. The tempura and side dishes receive consistent acclaim for their crispness and balance. Some visitors note the portion sizes are on the smaller side, encouraging diners to try multiple dishes or order large portions if hungry. The cash-only policy is important to note, and parking is conveniently available both beside the restaurant and at the adjacent facility, easing the visit for those arriving by car.

What are the operating hours of Soba-ya Kiminami?

 The restaurant operates Monday, Tuesday, Friday, Saturday, and Sunday from 11:30 AM to 2:30 PM and 5:30 PM to 8:30 PM. On Wednesday, it operates from 11:30 AM to 2:30 PM. It is closed on Thursdays.

Is parking available at Soba-ya Kiminami?

 Yes, there are two parking spaces available next to the restaurant, and additional parking is available at the adjacent facility.

Does Soba-ya Kiminami accept credit cards?

 No, the restaurant operates on a cash-only basis.

Asia

Japan

Nestled in the heart of Nara, Japan, Soba-ya Kiminami is a culinary gem that invites you to experience the delicate flavors of authentic soba noodles. The moment you step inside, you're greeted by a harmonious blend of traditional Japanese aesthetics and modern design, creating an ambiance that feels both welcoming and sophisticated. This restaurant is not just about food; it's about immersing yourself in a cultural experience that celebrates the art of soba making.

At Soba-ya Kiminami, the star of the menu is undoubtedly the Juwari Soba, made from 100% buckwheat flour. This dish is a must-try for any noodle enthusiast, offering a rich, nutty flavor and a delightful chewy texture that perfectly complements the house-made dipping sauce. Pair it with their crispy tempura, which features seasonal vegetables, lightly battered and fried to golden perfection. Each bite is a celebration of texture and taste, making it a memorable dining experience.

 - 100% buckwheat flour, served with a rich dipping sauce.

: Seasonal vegetables, lightly battered and fried.

The story of Soba-ya Kiminami is as rich as its noodles. Founded by a passionate chef who began making soba as a hobby before turning it into a full-time endeavor, the restaurant embodies a commitment to quality and authenticity. Each bowl of soba is crafted with care, using traditional techniques that have been passed down through generations. This dedication to craftsmanship is evident in every dish, making each visit a unique culinary journey.

 - Known for its authentic Juwari Soba and seasonal tempura.

 - Yes, there are parking options available nearby.

 - Yes, reservations are recommended due to limited seating.

Whether you're a local or a traveler seeking an authentic taste of Japan, Soba-ya Kiminami is a must-visit destination. Indulge in the exquisite flavors of their soba and experience the warm hospitality that makes this restaurant a beloved spot in Nara. Don't miss out on this culinary adventure—come and savor the taste of tradition today.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNIc09IbW1RRRAB&d=17924085&t=1

places/ChIJRyIy-cY8AWARG-_yHZ4wF3M/reviews/ChdDSUhNMG9nS0VJQ0FnSUNIc09IbW1RRRAB

5回目位の訪問。和と洋が混ざったインテリアがとても好き。
お蕎麦がおいしいのはもちろん、サイドメニューもとてもおいしくて美しい。
行くたびに何か新メニューに挑戦されてるのもすごいなぁと思う。
この日はラッキーなことにガレットを食べることができてとてもうれしかった！
また伺いますね

This is my 5th visit. I really like the interior, which is a mix of Japanese and Western styles.
Not only is the soba delicious, but the side menus are also delicious and beautiful.
I think it's amazing that they try something new on the menu every time I go.
I was lucky enough to be able to eat galette that day, and I was so happy!
I'll visit you again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURybWQ3Y3Z3RRAB&d=17924085&t=1

places/ChIJRyIy-cY8AWARG-_yHZ4wF3M/reviews/ChdDSUhNMG9nS0VJQ0FnSURybWQ3Y3Z3RRAB

田舎そばの山かけと、ナスの揚げびたしをいたたきました。
✕量が少ない。口コミを見ていたので大盛りをいただきましたが、大体の外食で一人前で満足する私ですが物足りない量でした。
✕麺が短く不揃い。もはや麺と言っていいのか疑問なレベル。定年前の男性が趣味で始めたそば打ちの方がマシなレベル。
✕お茶が空になっててもおかわりを持ってこない。料理が出される前に飲んでしまったので、ナス、つゆと薬味、蕎麦と３回もテーブルに来たのに反応なしはいただけない。
✕これで２０００円は高い。
総評：二度と行く価値なし。

I pounded the inaka soba yamakake and fried eggplant.
✕The quantity is small. I had read the reviews, so I ordered a large portion, but since I'm usually satisfied with just one serving when I eat out, the portion was not enough.
✕Noodles are short and uneven. It is questionable whether it can be called noodles anymore. Soba making, which was started by a man before retirement as a hobby, is on a better level.
✕They don't bring you a refill even if the tea is empty. I drank it before the food was served, so even though the eggplant, soup and condiments, and soba came to the table three times, I still had no reaction.
✕This is 2000 yen expensive.
Overall review: Not worth going again.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUN4NzZYb3ZRRRAB&d=17924085&t=1

places/ChIJRyIy-cY8AWARG-_yHZ4wF3M/reviews/ChdDSUhNMG9nS0VJQ0FnSUN4NzZYb3ZRRRAB

十割蕎麦、とても美味しくいただけました。また食べたくなる本格派の蕎麦です。2種類選べて食べ比べができるのも楽しい。
蕎麦だけでなく蕎麦を引き立ててくれる天ぷら等もサクサクで美味しいです。実は、、、出し巻き卵がものすごく美味しいんです。ぜひ！
店内はすごく広いわけではないですが、雰囲気があり居心地がよいです。場所はちょっと見つけにくいかもしれません。幹線道路そばで、近くには大きな建物の店舗が立ち並んでいるため、うっかりすると見落として通り過ぎてしまう場所です。
蕎麦好きたちがこっそりやってきて蕎麦をすすってます。

The Juwari Soba noodles were very delicious. This is authentic soba that you'll want to eat again. It's also fun to be able to choose two types and compare them.
Not only the soba noodles, but also the tempura that complements the soba noodles, which are crispy and delicious. Actually, the rolled eggs are really delicious. please!
The inside of the store is not very large, but it has a nice atmosphere and is comfortable. The location may be a little difficult to find. It's close to the main road, and there are many large buildings nearby, so if you're careless, you'll easily miss it and walk right past it.
Soba lovers secretly come here and sip soba noodles.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURRb3IzZjVnRRAB&d=17924085&t=1

places/ChIJRyIy-cY8AWARG-_yHZ4wF3M/reviews/ChdDSUhNMG9nS0VJQ0FnSURRb3IzZjVnRRAB

【平成29年11月1日訪問】
このお店は蕎麦の仕入れがいくつかあり、タイミングによって蕎麦の産地が変わるとのことですが、今日は福井県産の蕎麦だったようです。提供スタイルは全て十割そばになり、今回は玄そばざるを３枚頂きました。
噛むと仄かに、何かと懐かしい雰囲気漂う大人の蕎麦味でした。蕎麦つゆは甘くもなく辛くもなく、そして濃すぎす、非常に洗練された味わいでした。蕎麦湯はトロトロ加減で、舌の上で蕎麦粉感を感じさせる奥の深い印象でした。
店のBGMは静かにジャスが流れる素晴らしい蕎麦店かと思います。いいお店です。

[Visited on November 1, 2017]
This shop has several types of soba in stock, and the source of the soba changes depending on the timing, but today's soba was from Fukui Prefecture. All of the serving styles are Juwari Soba, and this time I received three pieces of Gensoba Zaru.
When I bit into it, it had a faintly nostalgic soba flavor for adults. The soba soup was neither sweet nor spicy, and had a very sophisticated taste. The soba soup was very creamy and had a deep impression that you could feel the taste of buckwheat flour on your tongue.
I think it's a great soba restaurant with jazz music playing quietly in the background. It's a nice shop.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUQteklPR2NBEAE&d=17924085&t=1

places/ChIJRyIy-cY8AWARG-_yHZ4wF3M/reviews/ChZDSUhNMG9nS0VJQ0FnSUQteklPR2NBEAE

R4.11.23初回訪問
十割そばの食べれる蕎麦屋さんです。
玄そばと丸抜きそばの2種類を選んで食べることができます 。

四人がけのテーブルが四つほどと二人掛けのテーブルが二つほどありますが、 開店と同時にほぼ満席になっていました。

駐車場は店横に2台、隣の施設にも止めることができるようですので、車で行く場合には困ることはないかと思います。

今回は3人で 来店しました私はいつものように玄蕎麦のざるを、 連れ合いと娘は 玄蕎麦の 田舎温そばを いただきました。

玄蕎麦は コシのある 少し黒いお蕎麦でした。 風味豊かで 、もちっと感も残っておりしっとりもちっとという食感でした。
ざるのお出汁は少し醤油系が濃い目のイメージで、温蕎麦のお出汁は少し甘味のあるお出汁でした。

ざるの薬味はネギとわさび、 温蕎麦の薬味は ネギとわさびと 柚子胡椒でした。

次回は小皿料理も食べてみたいと思いました。

R4.11.23 First visit
This is a soba restaurant where you can eat Juwari Soba.
You can choose between two types of soba: brown soba and round soba.

There are about 4 tables for 4 people and 2 tables for 2 people, but it was almost full as soon as it opened.

There are two parking lots next to the store, and it seems that you can also park at the facility next door, so I don't think you will have any problems if you go by car.

This time, three of us came to the store.As usual, I had the Gensoba zaru, and my companion and my daughter had the Gensoba Inakaonsoba.

Gensoba was chewy and slightly black soba. It was rich in flavor, still chewy, and had a moist and chewy texture.
The soup stock for the zaru had a slightly dark soy sauce flavor, and the soup for the hot soba noodles had a slightly sweet taste.

The condiments for the colander were green onions and wasabi, and the condiments for the hot soba noodles were green onions, wasabi, and yuzu pepper.

Next time I would like to try the small plates as well.

Soba-ya Kiminami: Authentic Juwari Soba in Nara

Soba-ya Kiminami is a renowned soba restaurant in Nara, Japan, known for its authentic Juwari Soba made from 100% buckwheat flour. The owner-chef emphasizes a minimalist approach, using only buckwheat and water to create the noodles, ensuring a pure and rich flavor. The restaurant has been recognized by the Michelin Guide with a Bib Gourmand award, highlighting its good quality and value. Over the years, it has maintained a reputation for offering a delightful dining experience with its unique dishes and cozy ambiance.

Soba-ya Kiminami: A Journey Through Authentic Juwari Soba in Nara Japan 

Nestled in the historic city of Nara, Japan, Soba-ya Kiminami has become a beloved destination for soba enthusiasts and curious travelers alike. Since its establishment in 2017, this cozy soba restaurant has carved out a distinct reputation for serving authentic Juwari Soba noodles crafted from 100% buckwheat flour, a true testament to traditional Japanese culinary arts.

At the heart of Soba-ya Kiminami's appeal is its commitment to purity and simplicity. The owner-chef insists on a minimalist recipe using only buckwheat flour and water, ensuring that each noodle captures the rich, nutty flavor unique to Juwari Soba. This dedication to authenticity sets the restaurant apart in Nara's vibrant food scene, attracting both locals and international visitors eager to savor true soba craftsmanship.

Since opening its doors in 2017, Soba-ya Kiminami has steadily gained acclaim for both the quality of its noodles and the welcoming ambiance it offers. The restaurant's dedication to excellence culminated in 2024 when it was awarded the prestigious Bib Gourmand by the Michelin Guide. This accolade recognizes establishments that provide high-quality food at a great value, further solidifying Soba-ya Kiminami's status as a must-visit culinary spot in Nara.

Visitors to Soba-ya Kiminami not only enjoy a delicious meal but also a unique dining experience that balances tradition with a warm, inviting atmosphere. The interior blends Japanese and Western elements, creating a comfortable setting that complements the restaurant's carefully crafted menu. Regular patrons appreciate the evolving side dishes and special offerings that keep each visit fresh and exciting.

 Soba-ya Kiminami was established in Nara, Japan.

 The restaurant was honored with a Bib Gourmand award by the Michelin Guide.

Restroom

In the heart of Nara, a city steeped in history and tradition, lies Soba-ya Kiminami, a culinary gem that tantalizes the senses with its authentic Japanese soba noodles. This soul-warming eatery beckons both locals and intrepid travelers eager to experience the comforting embrace of freshly made buckwheat noodles. The inviting aroma of simmering broth and the delicate fragrance of soba fills the air, instantly transporting you to a realm where culinary art meets heartfelt hospitality. Soba-ya Kiminami prides itself on using locally sourced ingredients, transforming each bowl into a masterpiece that delights the palate and honors the surrounding natural beauty of Nara.

Soba-ya Kiminami

Authentic Japanese soba dishes made from 100% buckwheat flour, complemented by crispy tempura and unique offerings like duck steamer and rice balls.

Juwari Soba

Gensoba Zaru

Tempura

Duck Steamer

Rice Balls

Soba-ya Kiminami Menu

Nestled in the heart of Nara, Soba-ya Kiminami offers a refined culinary journey centered around authentic Japanese soba noodles crafted from 100% buckwheat flour. This spot is beloved by soba connoisseurs for its dedication to quality and the opportunity to savor two distinct soba varieties, each boasting a unique texture and flavor profile. Complementing the noodles, the menu features an array of thoughtfully prepared dishes that bring out the best of traditional Japanese tastes.

Begin your meal with the crispy and delicate Tempura, a classic Japanese appetizer featuring fresh shrimp and seasonal vegetables enveloped in a light, airy batter that delivers satisfying crunch with every bite.

At the heart of the menu is the exquisite Juwari Soba, made from pure buckwheat flour, delivering a rich, nutty aroma and a pleasantly chewy texture that embodies the essence of traditional soba craftsmanship.

For those who enjoy a refreshing cold noodle dish, the Gensoba Zaru offers chilled buckwheat noodles served alongside a savory dipping sauce, creating a harmonious balance that celebrates the simplicity of high-quality ingredients.

Savor the hearty Duck Steamer, a unique specialty featuring tender duck paired with steamed rice, offering a comforting and flavorful main course that stands out on the menu.

Additionally, the Rice Balls provide a simple yet satisfying option, combining fluffy rice wrapped in seaweed for a classic taste of Japanese home cooking.

While the menu primarily focuses on soba and savory dishes, guests can enjoy a curated selection of drinks including local beers, enhancing the dining experience with refreshing pairings.

Soba-ya Kiminami delights visitors by occasionally introducing innovative dishes such as savory galettes, blending Japanese tradition with western influences. The cozy ambiance, featuring a tasteful mix of Japanese and Western décor, creates a warm and inviting atmosphere perfect for intimate gatherings and dedicated soba lovers seeking an authentic taste adventure in Nara.

 offering a rich, nutty flavor and chewy texture.

 with fresh shrimp and seasonal vegetables.

 chilled buckwheat noodles with savory dipping sauce.

 a comforting dish of tender duck and steamed rice.

 classic Japanese rice wrapped in seaweed.

Savor authentic Japanese soba at Soba-ya Kiminami in Nara! Experience rich flavors and a warm ambiance—visit us now for a delicious meal!

Soba-ya Kiminami: Authentic Soba in Nara, Japan

Nara City Municipality

Authentic soba made from 100% buckwheat flour.

Crispy tempura made with shrimp and vegetables.

Traditional rice balls wrapped in seaweed.

Soba-ya Kiminami: authentic soba dining in nara japan.

Nestled in the charming city of Nara, Soba-ya Kiminami offers a genuine taste of Japanese soba culture with its specialty in Juwari Soba, crafted from 100% buckwheat flour. This cozy restaurant harmoniously blends traditional Japanese and Western interior styles, creating an inviting space perfect for food lovers and travelers seeking an authentic culinary experience.

Soba-ya Kiminami is celebrated for its variety of soba dishes that allow guests to savor different flavors and textures. Their renowned Juwari Soba delivers a rich buckwheat essence with a chewy, moist texture that captures the hearts of soba aficionados. Guests can also enjoy Gensoba Zaru, a refreshing cold soba served with a perfectly balanced dipping sauce to enhance every bite.

 – Authentic soba made from 100% buckwheat flour, priced at 2000 JPY.

 – Chilled soba noodles served with a savory dipping sauce, also 2000 JPY.

 – Crispy tempura with shrimp and vegetables, a perfect complement to soba dishes, priced at 1000 JPY.

 – Steamed duck served with rice, offering a hearty and flavorful option at 2500 JPY.

 – Traditional Japanese rice balls wrapped in seaweed, available for 800 JPY.

The interior of Soba-ya Kiminami beautifully merges Japanese and Western aesthetics to create a welcoming atmosphere that appeals to both locals and visitors. The space is cozy with several tables accommodating small groups, and jazz music softly playing in the background adds to a relaxed dining ambiance. Though the location might be slightly tricky to spot due to nearby large buildings, once inside, diners are treated to a refined and intimate soba experience.

 – Soba-ya Kiminami does not offer takeout or delivery services, so plan to enjoy your meal in-house.

 – Bring cash as the establishment does not accept credit cards or digital payments.

 – The restaurant fills quickly, so booking ahead ensures you secure a table.

 – The restaurant is not specifically geared toward children, with no dedicated kids’ menu.

Nara Prefecture

Experience the best Juwari Soba made of 100% buckwheat flour at Soba-ya Kiminami in Nara. Visit us for a delightful meal today!

Authentic Juwari Soba at Soba-ya Kiminami, Nara

Check out the mouthwatering menu at Soba-ya Kiminami, featuring authentic Japanese soba and delicious tempura. Don't miss it!

Explore Our Menu at Soba-ya Kiminami, Nara

Discover the rich history and unique offerings of Soba-ya Kiminami in Nara, recognized by Michelin for its exceptional quality in soba dining.

Soba-ya Kiminami: Authentic Juwari Soba in Nara

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