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Osaka

Sushi Hoshiyama is renowned for its authentic Edomae-style sushi, crafted with meticulous attention to detail. Diners frequently commend the freshness of the ingredients and the chef's expertise. The intimate eight-seat counter setting offers a personalized dining experience, making it a must-visit for sushi enthusiasts.

Sushi Hoshiyama in Osaka Japan: An Intimate Edomae Sushi Experience Perfect for Food Lovers and Travelers alike.

Nestled in the heart of Osaka’s Kita Ward, Sushi Hoshiyama offers a sophisticated journey into authentic Edomae-style sushi, celebrated for its meticulous craftsmanship and intimate dining setting. Located on the first floor of Tillit’s Hus in Sugaharachō, this gem provides a serene escape from the bustling city, where every detail from the unique red vinegar-infused shari (rice) to the impeccably fresh seafood elevates your sushi experience.

A Unique Dining Atmosphere That Captures The Soul Of Osaka

Sushi Hoshiyama is renowned for its minimalistic yet beautiful setting, housing only eight seats at the sushi counter. This intimate seating arrangement allows diners to witness the chef and his team's artistry up close, creating a personalized and immersive omakase experience. The chef’s serious yet kind demeanor adds to the authenticity and warmth, making guests feel truly valued.

 is evident in every course, from the distinctive flavor of the red vinegar rice to the fresh, flavorful seafood selections. This dedication to quality has earned Sushi Hoshiyama high praise, with many visitors calling it the best sushi experience in Osaka and a must-visit for sushi aficionados.

Sushi Hoshiyama offers an authentic omakase dining experience that highlights seasonal ingredients and expert preparation. Diners can choose between a larger multi-course menu featuring sashimi and nigiri or a sushi-only set, with the portions thoughtfully designed to satisfy most appetites. While the rice’s bold flavor may be a delightful new sensation for some, it perfectly complements the freshness of the premium seafood.

Service is courteous, polished, and comfortable even for non-Japanese speakers, adding to a relaxed dining atmosphere. The absence of desserts focuses the experience entirely on the art of sushi, paired excellently with dry sake or a selection of beers and wines available.

The community sentiment around Sushi Hoshiyama is overwhelmingly positive. Guests consistently highlight the restaurant’s authentic Edomae sushi style, the chef’s precision, and the unique red vinegar rice as standout features. Many have described their meal as the best sushi dinner during their travels in Japan, emphasizing the freshness of ingredients and the elegant yet minimalistic ambiance.

What is the price of the Omakase course at Sushi Hoshiyama?

 The Omakase course is priced at approximately 249.6 USD.

How many seats are available at Sushi Hoshiyama?

 The restaurant has only 8 seats at the counter, offering an intimate dining experience.

 No, Sushi Hoshiyama is closed on Tuesdays.

Asia

Japan

Nestled in the heart of Osaka, Sushi Hoshiyama is a premier sushi restaurant that offers an authentic omakase dining experience. Located at Tillit’s Hus in Sugaharachō, this culinary gem is renowned for its exquisite sushi and sashimi, crafted from the freshest ingredients available. With a focus on quality and presentation, Sushi Hoshiyama has quickly become a must-visit destination for sushi lovers and food enthusiasts alike.

At Sushi Hoshiyama, diners can indulge in a variety of meticulously prepared dishes that highlight the artistry of sushi making. The restaurant offers two main menus: a sashimi and sushi combination, and an exclusive sushi-only set. Highlights include:

Omakase experience featuring seasonal ingredients.

Freshly prepared sushi and sashimi with a focus on flavor and texture.

A selection of high-quality sake to complement your meal.

Sushi Hoshiyama is conveniently located in Osaka's Kita Ward, making it an ideal stop for both locals and tourists exploring the vibrant city. Nearby attractions include:

Umeda Sky Building, offering stunning views of the city.

Osaka Station, a major transportation hub with shopping and dining options.

The National Museum of Art, showcasing contemporary works.

Whether you're a sushi aficionado or a curious newcomer, Sushi Hoshiyama promises an unforgettable dining experience in a charming setting. With its commitment to quality and exceptional service, this restaurant is sure to leave a lasting impression on your culinary journey through Osaka.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYaTdldDNBRRAB&d=17924085&t=1

places/ChIJX6eVtu3mAGARs4MZ53vxI74/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYaTdldDNBRRAB

Best sushi dinner we had in 3 weeks going around in Japan - and we’ve been to other amazing sushi places. Sweet and kind chef and team.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUR0eDVYLTZRRRAB&d=17924085&t=1

places/ChIJX6eVtu3mAGARs4MZ53vxI74/reviews/ChdDSUhNMG9nS0VJQ0FnSUR0eDVYLTZRRRAB

Feb 2024 dinner 8.30pm second session

First time eating here. A bit different style especially the rice. But nonetheless it is very delicious indeed. The seafood all very fresh and tasty.
I am taking the bigger menu, my wife the smaller menu (only sushi)… should be OK for most couple the portion.

Service also very good and polite and comfy. Though we cannot speak japanese.

Will come back again.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURaNDhUU0pREAE&d=17924085&t=1

places/ChIJX6eVtu3mAGARs4MZ53vxI74/reviews/ChZDSUhNMG9nS0VJQ0FnSURaNDhUU0pREAE

This pace deserves  more than one micheline star.
BEST experience of my life, first time in Japan, second Michelin restaurant we visit and is the best I have try, if you are looking for an authentic omakase look no further, the chef is amazing.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNKd09DSzhnRRAB&d=17924085&t=1

places/ChIJX6eVtu3mAGARs4MZ53vxI74/reviews/ChdDSUhNMG9nS0VJQ0FnSUNKd09DSzhnRRAB

A beautful view overlooking greenery and waterfront at the counter, and spectacular food made this a magical evening.

There are 2 menus to choose from - sashimi and sushi, or an only sushi set. I chose the former which had 6 courses of sashimi and 11 types of sushi.

The highlight of any sushi meal is always the shari for me. In this case, the shari taste is rather strong - you either like it, or you don't. It is neither sweet nor distinctly sour. Having said that, the rice is very flavourful, and each grain distinct and supple.

The seafood is excellent and the dry sake pairs very well with the food.

The chef had a serious face but he was not unfriendly nor severe. He was obliging when we asked for a photo with him. Service was excellent.

No desserts were served.

It was a truly delightful meal in a charming setting.

Tip: the 6pm seating will give you a nice view

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYaTRmMDNBRRAB&d=17924085&t=1

places/ChIJX6eVtu3mAGARs4MZ53vxI74/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYaTRmMDNBRRAB

Probably the best sushi experience in our 3 weeks in Japan. The quality of ingredients is outstanding, the setting minimalistic but very beautiful, service attentive and smooth. Watching the chef and his staff during dinner service is a pleasure. Had the Tsumami and Nigiri omakase and it was totally worth it! Highly recommended if you're looking for top notch sushi in Osaka!

Sushi Hoshiyama: Top Omakase Dining in Osaka, Japan

Sushi Hoshiyama, established in 2012 by Chef Tadashi Hoshiyama, has maintained its Michelin star for over a decade, reflecting its commitment to traditional Edomae-style sushi.

Sushi Hoshiyama: A Legacy of Excellence in Osaka Sushi Cuisine.

Nestled in the heart of Osaka's Kita Ward, Sushi Hoshiyama has become a beacon of traditional Japanese culinary art since its inception in 2012. Founded by the visionary Chef Tadashi Hoshiyama, this establishment is renowned for its dedication to the Edomae-style sushi, an authentic technique that highlights the delicate balance of fresh seafood and expertly seasoned rice. Sushi Hoshiyama’s commitment to excellence is not only seen in its masterful dishes but also in its remarkable record of culinary accolades.

The journey of Sushi Hoshiyama from opening to Michelin stardom

 when Chef Tadashi Hoshiyama opened its doors in Osaka, setting the stage for a new era of sushi craftsmanship. The restaurant quickly gained attention for its meticulous preparation and authentic flavors, captivating both locals and visitors looking for exemplary sushi experiences.

Just a year later, in 2013, Sushi Hoshiyama was honored with its first Michelin star,

 a prestigious recognition that affirmed the restaurant’s dedication to quality and tradition. This accolade marked the beginning of an extraordinary streak that would elevate Sushi Hoshiyama’s status within the competitive world of gourmet sushi.

A dozen years of Michelin star excellence

By 2025, Sushi Hoshiyama proudly maintained its Michelin star for the twelfth consecutive year, a testament to Chef Hoshiyama’s unwavering passion and the restaurant’s consistent delivery of exquisite sushi. This long-standing recognition highlights the establishment's unique ability to uphold the highest standards of Japanese culinary tradition while continually captivating discerning palates.

Why sushi connoisseurs flock to Sushi Hoshiyama

Sushi Hoshiyama offers a minimalistic yet elegant setting that enhances the dining experience, focusing attention on the artistry behind each piece of sushi. The restaurant’s signature Edomae technique emphasizes precision in rice preparation, balancing flavors without overshadowing the freshness and quality of the seafood. Guests often remark on the attentive service and the intimate atmosphere that allows for a genuine connection with the chef’s craft.

 expertly crafted by Chef Tadashi Hoshiyama.

Twelve consecutive years of Michelin star recognition,

 underscoring consistent quality and excellence.

 that puts the focus on the sushi experience.

Meticulous attention to rice seasoning and freshness of ingredients

, creating well-balanced flavors loved by sushi enthusiasts.

For travelers and food lovers searching for an authentic Japanese dining experience in Osaka, Sushi Hoshiyama represents an unmatched fusion of heritage, skill, and exceptional taste. Its enduring Michelin star status is proof of a restaurant that has not only captured the essence of traditional sushi but also perfected it for modern palates seeking genuine craftsmanship.

Dine In

Restroom

Serves Beer

Serves Wine

Serves Dessert

Sushi Hoshiyama is a culinary gem in Osaka's Kita Ward, offering an exquisite sushi dining experience with a focus on fresh ingredients and meticulous craftsmanship. The restaurant's ambiance blends modern elegance with traditional Japanese touches, making it a perfect spot for sushi aficionados and curious foodies alike.

Sushi Hoshiyama

Authentic Edomae-style sushi crafted with seasonal ingredients and traditional techniques.

Kohada (Medium-Sized Gizzard Shad)

Kuruma Shrimp

Steamed Abalone

Sushi Hoshiyama Menu

Omakase course sushi experience at sushi hoshiyama in osaka japan.

Discover an exquisite Omakase course at Sushi Hoshiyama, nestled in the heart of Osaka's Kita Ward. This traditional Edomae-style sushi journey is a celebration of Japan's freshest seasonal fish paired with perfectly crafted vinegared rice, delivering an authentic taste that captivates sushi lovers and culinary adventurers alike.

While the menu focuses on the Omakase experience, diners often begin with light seasonal appetizers prepared with meticulous attention to detail, setting the stage for the sushi to follow.

At the heart of Sushi Hoshiyama’s menu is the Omakase Course, a masterful selection of seasonal fish served atop vinegared rice. This Edomae-style sushi experience emphasizes the purity of flavors and the quality of ingredients, crafted by skilled chefs who honor tradition with every bite.

While Sushi Hoshiyama’s focus is primarily on its sushi craftsmanship, diners may enjoy traditional Japanese desserts offered to round off this refined meal, complementing the subtle flavors of the main dishes.

Sake lovers will appreciate the carefully curated selection of dry sake, perfectly paired to enhance the flavor profile of each sushi piece. The restaurant also serves wine and beer, providing a tasteful range of beverages to complement your dining experience.

The Omakase menu itself is the restaurant's signature special, offering an evolving selection that reflects the best seasonal catches. This personalized course lets the chef guide your culinary journey, promising a unique and memorable sushi experience in Osaka.

Authentic Edomae sushi crafted with seasonal fish

 — highlighting the freshest seafood selections.

 that balances texture and subtle flavor.

 including dry sake, beer, and wine to complement your meal.

Indulge in authentic sushi at Sushi Hoshiyama, Osaka's hidden gem! Savor exquisite flavors and vibrant ambiance. Book your table now!

Sushi Hoshiyama: Authentic Sushi in Osaka's Kita Ward

Osaka Municipality

A chef's selection of seasonal sushi and sashimi.

Omakase Course

A selection of hand-pressed sushi pieces.

Nigiri Course

Sushi Hoshiyama: Premium Omakase Dining in Osaka Japan

Nestled in the vibrant Kita Ward of Osaka, Sushi Hoshiyama offers a sublime dining experience for sushi aficionados seeking authentic Japanese cuisine. Located on the first floor of Tillit's Hus in the charming Sugaharachō neighborhood, this elegant restaurant specializes exclusively in dinner service, inviting guests to indulge in a meticulously crafted omakase journey.

Omakase Course: A Seasonal Symphony of Sushi and Sashimi

At the heart of Sushi Hoshiyama’s offerings is the celebrated Omakase Course priced at around 250 USD. This chef’s selection features an exquisite array of seasonal sushi and sashimi, artfully prepared with exceptional freshness and precision. Guests often praise the distinctive shari – the sushi rice – which strikes a unique balance of flavor and texture, elevating each bite into an unforgettable taste sensation.

Atmosphere and Service: Intimate and Attentive

The ambiance at Sushi Hoshiyama is minimalistic yet refined, offering diners a cozy counter seating that overlooks tranquil greenery and waterfront views, especially stunning during the early evening sessions. The chef’s serious demeanor belies a warm and obliging hospitality, with attentive and smooth service that makes non-Japanese speakers feel welcome and comfortable.

 – Given the intimate setting, booking ahead ensures you secure a coveted seat.

 – This is a dine-in-only experience crafted for savoring freshness and presentation.

 – The menu is focused purely on high-quality seafood selections.

Payment options include NFC, credit and debit cards

 – Cash is not required, making transactions smooth for international visitors.

Renowned for its outstanding ingredient quality and masterful preparation, Sushi Hoshiyama is frequently praised by food travelers as one of the best sushi experiences in Japan. The combination of a serene waterfront setting, minimalistic design, and a passionate chef team creates an unmatched atmosphere for those seeking authentic and innovative omakase cuisine in Osaka.

Discovering sushi excellence at Sushi Hoshiyama in Osaka

Nestled in the heart of Osaka's Kita Ward, Sushi Hoshiyama offers an exceptional dining experience true to the traditional Edomae style. This intimate Michelin-starred sushi restaurant is celebrated for its impeccable freshness, high-quality ingredients, and a distinctive approach to sushi rice, which is infused with red vinegar to create a unique flavor profile that sets it apart from other sushi venues.

With only eight seats at the counter, Sushi Hoshiyama ensures a personalized and immersive dining experience where guests can watch masterful chefs craft each piece of sushi with precision and care. The traditional Japanese decor and stunning river views enhance the serene atmosphere, making it a perfect spot for those seeking a quiet, refined meal away from the bustling city buzz.

The menu features seasonal offerings that showcase the freshest seafood available, with generous portion sizes that satisfy even the most discerning sushi enthusiasts. Complemented by attentive and polite service, diners can indulge in a sophisticated omakase journey that spans expertly curated sashimi and nigiri courses, paired thoughtfully with sake for an enhanced culinary experience.

 served in a traditional setting with a beautiful riverside view.

 offering a personalized and immersive sushi experience.

 that highlights meticulous craftsmanship and seasonal ingredients.

 imparting a distinctive taste that surprises and delights.

While Sushi Hoshiyama offers an extraordinary dining encounter, prospective guests should be aware of a few practical considerations. The restaurant operates on a cash-only payment policy and does not accept credit cards, which may require planning ahead. Due to its exclusivity and limited seating, advance reservations are essential to secure a spot.

The establishment does not provide Wi-Fi and has no English-speaking staff, which can present communication challenges for non-Japanese speakers. Additionally, the menu does not include vegan or vegetarian options, and dessert offerings are not available, focusing the experience strictly on high-quality sushi and sashimi.

 requires visitors to prepare accordingly.

 may pose communication challenges for international visitors.

 necessary to experience this exclusive sushi bar.

Osaka Prefecture

Discover authentic Edomae-style sushi at Osaka's Sushi Hoshiyama, a Michelin-starred restaurant in Kita Ward with intimate counter seating.

Osaka Sushi Hoshiyama - Michelin-Starred Edomae Sushi Experience

Experience top-notch sushi in Osaka at Sushi Hoshiyama, known for seasonal ingredients, personalized service, and a Michelin-starred culinary journey.

Ultimate Osaka Sushi Guide - Sushi Hoshiyama in Kita Ward

Learn about Osaka’s Sushi Hoshiyama, renowned for its quality, exclusivity, and authentic sushi experience—perfect for connoisseurs visiting Japan.

Sushi Hoshiyama: Top Omakase Dining in Osaka, Japan

Dining & Culinary Delights

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Final Thoughts

Sushi Ōhata

Torisho Ishii

Sushi-roku