Download

Chiyoda

Diners frequently commend the restaurant's ability to seamlessly blend Peruvian flavors with Japanese ingredients, creating a harmonious and memorable meal.

Asia

Japan

Nestled on the third floor of the Tokyo Garden Terrace, MAZ is a two-star Michelin restaurant that redefines the culinary landscape with its innovative fusion of Peruvian and Japanese cuisines. As you step inside, the ambiance envelops you in a blend of modern elegance and cultural artistry, setting the stage for an unforgettable dining experience. The restaurant’s design reflects meticulous attention to detail, from the intricately designed plates to the warm, inviting decor that complements the culinary artistry to come.

At MAZ, every meal is a journey through flavors and textures, highlighted by a meticulously crafted 9-course tasting menu. One standout dish is the "Ceviche with a Twist," where fresh fish is marinated in a tangy citrus sauce, beautifully complemented by delicate Japanese seasonings. Each bite bursts with freshness, transporting you to the shores of Peru. Another must-try is the "Miso-Glazed Duck," which marries the rich umami of Japanese miso with the succulent tenderness of duck, creating a symphony of flavors that lingers long after the meal.

Signature cocktails that blend traditional Japanese spirits with Peruvian ingredients.

An extensive wine list featuring selections from both regions, enhancing the dining experience.

A commitment to seasonal ingredients, ensuring freshness and quality in every dish.

Situated in the heart of Chiyoda City, MAZ is conveniently located near several iconic attractions. After your meal, take a leisurely stroll to the historic Imperial Palace or explore the vibrant streets of Akihabara, known for its unique blend of modern culture and traditional Japanese charm. The restaurant’s prime location makes it an ideal stop for both locals and travelers seeking a culinary adventure.

MAZ is not just about food; it’s an experience that engages all the senses. The restaurant’s unique approach to plating transforms each dish into a visual masterpiece, making it as much about art as it is about flavor. The attentive staff, trained to provide impeccable service, enhances the overall experience, ensuring that every guest feels special and valued.

Chef Santiago Fernandez, the culinary mastermind behind MAZ, draws inspiration from his Peruvian heritage and his experiences in Japan. His passion for blending these two rich culinary traditions is evident in every dish. A fun fact about MAZ is its commitment to sustainability; the restaurant sources ingredients from local farmers and fishermen, ensuring that each meal is not only delicious but also environmentally conscious.

What is MAZ known for? MAZ is renowned for its innovative Peruvian-Japanese fusion cuisine, offering a unique dining experience that combines the best of both worlds.

Why visit MAZ? The restaurant promises an unforgettable culinary journey, with meticulously crafted dishes and a stunning ambiance that elevates the dining experience.

What's nearby? MAZ is close to the Imperial Palace and Akihabara, making it a perfect stop for those exploring Tokyo.

Ready to embark on a culinary adventure? Book your table at MAZ today and indulge in a dining experience that promises to delight your senses and leave you with unforgettable memories. Whether you’re a local or a traveler, MAZ invites you to discover the exquisite fusion of flavors that awaits.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnTURRN29HMFp3EAE&d=17924085&t=1

places/ChIJHbq1qLiNGGARNlnd4lieF7I/reviews/ChZDSUhNMG9nS0VJQ0FnTURRN29HMFp3EAE

Food = literally the best meal of my life (and what a way to celebrate my 35th birthday, thanks to my amazing wife). Innovative as it is delicious. And you will NOT leave hungry after the 9-course journey through the landscape of Peru (with a Japanese twist). Chef Santiago Fernandez is brilliant, kind, and humble.

Drinks = cocktails were very tasty and the wine list is ridiculously good.

Hospitality = the best I’ve ever experienced. Attentive to your every need without feeling over-bearing.

Rating = 15/10. Perfect dinner. If you have the means to try it, this is probably the best value of any 2-star Michelin restaurant in the world. A truly unforgettable experience.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURRNExxd3JRRRAB&d=17924085&t=1

places/ChIJHbq1qLiNGGARNlnd4lieF7I/reviews/ChdDSUhNMG9nS0VJQ0FnTURRNExxd3JRRRAB

Maz, a two-star Michelin restaurant, offers a refined and unique foray into Peruvian-Japanese cuisine, blending visual artistry and intricate flavors into an experience that delights the senses. From the moment you step inside, the attention to detail is evident, not just in the beautifully crafted dishes, but in the overall ambiance of the restaurant. The staff’s professionalism was impeccable, and their commitment to creating a memorable experience was evident in every aspect, from the service to the thoughtful approach to plating.

One of the highlights of the evening was the staff's attention to my personal needs—after noticing that I was unable to finish my dishes, they kindly offered to prepare smaller portions. This gesture, though rare in Michelin-starred restaurants, was much appreciated. Unfortunately, there was a slight oversight when they returned to offering regular portions for the next dish, which was a small inconsistency in an otherwise attentive service. However, the restaurant's accommodation of our various allergies and dietary restrictions ensured that everyone in the party was able to enjoy the experience without feeling excluded.

The food itself was expertly executed, showcasing Peru’s rich culinary heritage. That said, some of the more exotic ingredients, though well-prepared, didn’t quite resonate with me personally, though this is a subjective critique rather than a flaw in the cuisine. The restaurant remains faithful to its Peruvian roots, and while I may not have been enamored with every ingredient, the dishes were undoubtedly creative and well-balanced.

A quirky but thoughtful touch was the collection of visual papers offered throughout each course. While they were visually appealing, I struggled to see a clear purpose for them, and they ultimately felt like an unnecessary addition. I also couldn’t help but feel a little disappointed when my friends’ birthday was not acknowledged, especially since I noticed another table being celebrated in a similar manner.

In terms of the overall experience, Maz delivers on its promise, but it doesn't necessarily go beyond expectations. The food is impressive, and the design of the restaurant is undoubtedly beautiful, but nothing stood out as truly extraordinary. It’s an excellent choice for those looking to explore Peruvian cuisine in an elevated setting, but I left feeling like the experience didn’t quite reach the "wow" factor one might expect from a two-star Michelin restaurant.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTUN3eUxXY3N3RRAB&d=17924085&t=1

places/ChIJHbq1qLiNGGARNlnd4lieF7I/reviews/ChdDSUhNMG9nS0VJQ0FnTUN3eUxXY3N3RRAB

If you are not Rambo and don’t pride yourself on eating things that would make a Billy goat puke, I recommend getting the vegetarian menu. Your partner’s salad looks pretty damn good when you’re staring down a bowl brimming with the reproductive juices of assorted sea-monsters. Seriously, if you’re not actually fanatical about trying strange cuisine, this is not the place to pretend you are. MAZ will call your bluff and you will lose.

My only other critique is the wine pairing, which while creative was expensive for what it was. Wine snob that I am, I do prefer AOC/DOCG over mountain hootch when dining finely.

The atmosphere was exceptional, and the staff were very friendly and attentive. The dessert course was exceptional.

Card accepted, and they are happy to split the bill by person or couple.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURYNzdQUXJBRRAB&d=17924085&t=1

places/ChIJHbq1qLiNGGARNlnd4lieF7I/reviews/ChdDSUhNMG9nS0VJQ0FnSURYNzdQUXJBRRAB

Exceptional Food, with a Bitter Aftertaste

MAZ in Tokyo, a celebrated 2-Michelin-star Peruvian-Japanese fusion restaurant, offers a beautifully unique dining experience—almost. Our recent 9-course meal had no shortage of highlights: each dish was thoughtfully prepared, with meticulous attention to both Japanese and Peruvian traditions. The flavors ranged from sour and tangy to umami-rich and delicately salty, all balanced perfectly in ways that were both unexpected and delightful. Each course was explained in detail and presented with exceptional care, on uniquely designed plates and cutlery that elevated the visual appeal of the dishes.

However, despite the excellence of the food, the experience was marred by the service. From the beginning, it was evident that our young host was new to the role. After seating us, the courses arrived swiftly, almost too fast, with the first dish served less than five minutes after our wine was poured. Throughout the meal, the service was intrusive, with staff clearing plates before we had finished eating, which made private conversation difficult as their hands repeatedly reached across the table. The team hovered nearby, creating a subtle but constant pressure to hurry through each course. At one point, a waitress even attempted to take my plate while I was still mid-bite, which was incredibly uncomfortable.

Additionally, although we had mentioned we were dining in celebration of our wedding anniversary, it went unacknowledged. We didn’t expect a grand gesture, but even a simple "Congratulations" would have made a difference, as other places often do for such occasions. At a 2-Michelin-star restaurant, small details in service can profoundly impact the experience, and unfortunately, this felt like a missed opportunity. Finally, after paying via the contactless system, we left without so much as a farewell from the staff, leaving an oddly abrupt end to the evening.

When visiting an establishment of this caliber, there's an expectation that the entire experience will match the quality of the food. Despite MAZ’s beautifully crafted dishes, the service left us with a disappointing aftertaste that clouded an otherwise remarkable meal.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnTURROHB5UGpnRRAB&d=17924085&t=1

places/ChIJHbq1qLiNGGARNlnd4lieF7I/reviews/ChdDSUhNMG9nS0VJQ0FnTURROHB5UGpnRRAB

Excellent service and atmosphere, the food was unique but not sure it tasted as good as I would’ve expected a 2 star would be.

Their menu (seasonal) included some stuff that you’d never see or think about eating anywhere else such as turtle, cod sperm sacks, deer, etc.

Worth trying in my opinion and also had the greatest plating.

Experience Luxury Peruvian-Japanese Cuisine at MAZ, Tokyo

Opened in July 2022, MAZ Tokyo is the first overseas venture by renowned Peruvian chef Virgilio Martínez, known for his restaurant Central in Lima.

Experience a culinary journey through Peru's diverse ecosystems with our meticulously crafted tasting menus.

VERTICAL GAZE

VEGETABLE VERTICAL GAZE

PAIRING MENU

NON-ALCOHOLIC PAIRING

MAZ Tokyo Menu

At MAZ, located in the exquisite Tokyo Garden Terrace, you are invited to indulge in an extraordinary culinary journey that brilliantly fuses Peruvian and Japanese cuisine. Each dish is a celebration of flavors, showcasing seasonal ingredients that reflect the vibrant landscapes of Peru. Experience the artistry of Chef Santiago Fernandez as he takes you through a meticulously crafted tasting menu that promises to tantalize your taste buds.

The starters at MAZ set the perfect tone for your dining experience, laying the groundwork for the adventure that lies ahead. Each bite is a small introduction to the diverse culinary influences of Peru.

Dive into the main courses that truly take center stage. The menu offers two signature options, each reflecting the terroir and altitude of Peru’s diverse landscapes.

Vertical Gaze: A harmonious blend of various Peruvian ingredients representing different altitudes.

Vegetable Vertical Gaze: A vegetarian selection representing Peru’s rich biodiversity.

Desserts at MAZ are a delightful closure to your meal, showcasing sweet creations that echo the flavors of Peru with a Japanese finesse. Each dessert is not just a treat, but a visual masterpiece.

Complement your meal with the carefully curated drink pairings. MAZ offers an exquisite selection of both alcoholic and non-alcoholic beverages to enhance your dining experience.

Pairing Menu: A sophisticated selection of wines and alcohol pairings from around the world.

Non-Alcoholic Pairing: A refreshing array of nectars and infusions, perfect for any palate.

For a true culinary experience, the seasonal specials at MAZ offer an ever-changing selection that reflects the best of what the region has to offer, ensuring your visit is always unique.

Whether you are a seasoned epicurean or a curious foodie, MAZ promises an unforgettable journey through the vibrant flavors of Peru, reinterpreted through a Japanese lens.

Savor exquisite Japanese cuisine at MAZ in Tokyo's stunning Garden Terrace. Experience culinary artistry in the heart of Chiyoda. Book your table today!

Dine at MAZ: Exquisite Japanese Cuisine in Tokyo

Chiyoda City Municipality

A journey through nine altitudes, showcasing diverse Peruvian ecosystems.

A vegetarian-focused menu representing nine different altitudes.

Wine and alcohol pairings from around the world to complement the tasting menu.

Non-alcoholic beverages including nectars and infusions to accompany the meal.

Tokyo

Experience exceptional Peruvian-Japanese fusion at MAZ Tokyo, nestled in Kioichō, Tokyo. Book now for an unforgettable gourmet journey!

MAZ Tokyo: Luxury 2-Star Michelin Restaurant in Chiyoda, Tokyo

Join us at MAZ Tokyo, the top destination in Tokyo for innovative altitude-themed tasting menus. Reserve your table to indulge in exquisite flavors!

Discover MAZ Tokyo: Tokyo's Premier Fusion Dining Destination

Learn about MAZ Tokyo, opened in 2022 by Chef Virgilio Martínez, transforming Tokyo's culinary scene with its unique fusion and award-winning dishes.

Maz Tokyo Menu

Starters

Mains

Desserts

Drinks

Specials

Kobe Beef Kaiseki 511

Akasaka Watanabe

Akane Zaka Onuma