Cafe de l'ambre
Chuo, Japan
Discover a Timeless Coffee Experience at Cafe de l'ambre in Tokyo's Ginza District.
Nestled in the heart of Tokyo's upscale Ginza neighborhood, Cafe de l'ambre offers a uniquely authentic coffee experience that transports you back in time. Revered for its dedication to traditional brewing methods using custom-made pour-over equipment, this quaint and cozy cafe specializes exclusively in coffee, making it a must-visit destination for specialty coffee lovers craving rich, complex flavors.
Starters and Light Indulgences
While Cafe de l'ambre's menu focuses mainly on coffee delights, patrons can begin their visit with a thoughtfully crafted coffee-themed starter: the iconic Coffee Jelly. This dessert masterpiece marries the deep, robust essence of expertly brewed coffee with a delicate gelatin texture, creating a smooth and refreshing palate teaser that's far from ordinary. Each spoonful delivers a balanced espresso flavor without bitterness, a testament to the cafe's meticulous preparation and love for coffee.
Mains: Signature Coffee Creations
For the main event, the 'Blanc et Noir (Queen Amber)' stands out as a luxurious blend of rich coffee and sweet condensed milk, delivering a smooth yet intense flavor profile that coffee enthusiasts will appreciate. This signature drink embodies the cafe's dedication to crafting beverages that are both traditional and uniquely satisfying, served in vintage china or elegant champagne glasses that elevate the sipping experience.
Desserts to Complement Your Coffee
The famed Coffee Jelly also doubles as a refreshing dessert option that perfectly complements the cafe’s robust coffee offerings. Its delicate texture and pronounced espresso notes make it a delightful treat that coffee purists and sweet lovers alike will savor.
Drinks and Specialty Coffees
Cafe de l'ambre offers an extensive selection of aged single-origin coffees and blended varieties, all brewed to perfection through traditional pour-over methods. Guests can select from a wide array of beans sourced worldwide, ensuring each cup bursts with intricate flavor nuances — from bright acidity to roasty undertones and subtle chocolate bitterness. The staff’s expertise allows for personalized recommendations, making each visit a unique exploration of coffee craftsmanship.
Special Touches and Unique Features
A signature hallmark of Cafe de l'ambre is its dedication to authenticity: the use of custom-made pour-over gear and the thoughtful detail of serving iced coffee with ice cubes made from coffee itself. This ensures every sip remains pure and unwatered, enhancing the intensity and richness of flavor. The intimate bar seating allows guests to witness the precise and careful brewing process, creating a soothing atmosphere where time seems to stand still.
- Coffee Jelly – A delicate, deep espresso-flavored gelatin dessert without bitterness, perfect for a light, refreshing start or sweet finish.
- Blanc et Noir (Queen Amber) – The signature coffee and condensed milk blend showcasing a smooth, rich, and uniquely satisfying beverage served in exquisite vintage china.
- Aged Single-Origin Coffees – An extensive selection of carefully roasted beans from around the world, brewed traditionally to highlight intricate flavor profiles with bright acidity and subtle chocolate notes.
Coffee
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Closed - Opens 12:00 PM
Monday
Closed
Tuesday
12:00–21:00
Wednesday
12:00–21:00
Thursday
12:00–21:00
Friday
12:00–21:00
Saturday
12:00–21:00
Sunday
12:00–19:00
Aggregated Ratings 4.3
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