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Ginza Asami is renowned for its signature Sea Bream Chazuke, a dish that has garnered both praise and criticism. While many diners appreciate the generous portions and unique flavor combinations, some have expressed concerns about rice quality and service. The ambiance is generally described as calm and elegant, with private rooms and counter seating enhancing the dining experience. It's advisable to make reservations in advance due to the restaurant's popularity.

Discover Ginza Asami: A Refined Japanese Dining Experience in Tokyo's Heartland 

Nestled in the stylish Ginza district of Tokyo, Ginza Asami offers an elegant yet minimalist Japanese dining experience that highlights refined set meals featuring local ingredients, with the star being the exquisite Sea Bream Chazuke. This restaurant combines tradition and sophistication, making it a must-visit for food lovers seeking authentic Japanese flavors in a serene environment.

At Ginza Asami, the culinary masterpiece is the Sea Bream Chazuke — thick, fresh slices of sea bream sashimi delicately placed over perfectly steamed rice and accompanied by a fragrant sesame sauce. This traditional dish offers a sophisticated yet comforting taste that surprises many visitors. The portion sizes are generous, ensuring a satisfying meal that balances simplicity with elegance.

 Some diners have noted concerns about the rice quality and service speed during busy hours, so planning your visit accordingly can enhance your experience.

Ginza Asami provides a calm and elegant ambiance with options for private dining rooms that accommodate 2 to 20 guests, perfect for intimate gatherings or special occasions. The refined interior design complements the minimalist culinary philosophy, while counter seating invites diners to observe the artistry of the chefs. The restaurant does not offer outdoor seating or live music, focusing instead on a serene dining experience.

Additional amenities include clean restroom facilities and a wine and beer selection, but note that Ginza Asami does not serve coffee, cocktails, or vegetarian dishes. The establishment is not child-friendly and does not have a menu for children.

Given Ginza Asami's popularity, especially at lunchtime, making a reservation in advance is highly recommended. The restaurant accepts credit cards such as VISA, JCB, AMEX, and Diners, though lunch payments are cash only. There is no free parking available nearby, so using public transport or taxis is advisable.

 Smart casual attire is recommended to complement the restaurant's elegant ambiance.

 Yes, private dining rooms for 2 to 20 people provide a quiet and exclusive experience.

What is the signature dish at Ginza Asami

 The Sea Bream Chazuke with sesame sauce is a must-try.

 Reservations are highly recommended due to the restaurant's popularity.

 Credit cards and cash accepted; lunch payments are cash only.

Community sentiment and visitor experiences

The overall community sentiment toward Ginza Asami is mixed. Many appreciate the traditional approach to Japanese cuisine, especially enjoying the unique taste of the Sea Bream Chazuke and the cozy yet upscale environment. However, some guests have noted inconsistent service and issues with rice preparation, especially during busy lunch hours. Despite this, the restaurant remains a popular choice for those wanting an authentic and elegant Japanese dining experience in the Ginza neighborhood.

Whether you're a foodie exploring Tokyo’s culinary gems or a traveler seeking a refined, traditional Japanese meal, Ginza Asami offers a memorable dining journey that balances heritage and contemporary dining culture.

Asia

Japan

Nestled in the heart of Tokyo's vibrant Ginza district, Ginza Asami is a culinary gem that invites you to experience the delicate artistry of traditional Japanese cuisine. This minimalist restaurant, located on the second floor of the Tokiwagi-kan building, specializes in refined set meals that showcase local ingredients, particularly the exquisite sea bream. The ambiance is serene and understated, allowing the food to take center stage. As you step inside, the warm wooden accents and soft lighting create a welcoming atmosphere that feels both elegant and homely.

At Ginza Asami, the menu is a celebration of simplicity and flavor. One standout dish is the Tai Chazuke, featuring tender snapper sashimi elegantly served over perfectly cooked rice. Diners are encouraged to pour hot tea over the dish, creating a comforting and aromatic experience that warms the soul. Another must-try is the Zenzai dessert, a delightful combination of sweet red bean paste and chewy rice balls, which has garnered rave reviews for its exquisite taste and texture.

Tai Chazuke: A comforting dish of snapper sashimi over rice, enhanced by a pour of hot tea.

Zenzai: A sweet red bean dessert with rice balls, praised for its delightful flavor.

Ginza Asami is conveniently located in one of Tokyo's most prestigious shopping districts, making it an ideal stop for food lovers exploring the area. After indulging in a meal, visitors can stroll through the nearby Ginza Six, a luxury shopping complex, or visit the historic Kabukiza Theatre to catch a traditional Kabuki performance. The blend of culinary excellence and cultural experiences makes Ginza Asami a perfect addition to any Tokyo itinerary.

Ginza Asami is not just about the food; it’s about the experience. The restaurant prides itself on its attentive service, where staff members are dedicated to ensuring that each guest feels welcomed and valued. A fun fact: the restaurant’s chef has a background in traditional kaiseki cuisine, which influences the meticulous presentation and balance of flavors in every dish. This commitment to quality and authenticity sets Ginza Asami apart in a city filled with dining options.

What is Ginza Asami known for?  
Ginza Asami is renowned for its Tai Chazuke and Zenzai dessert, offering a unique dining experience that highlights traditional Japanese flavors.

Why should I visit?  
The restaurant combines a serene atmosphere with expertly crafted dishes, making it a perfect spot for both casual lunches and special occasions.

What’s nearby?  
Ginza Asami is close to Ginza Six and Kabukiza Theatre, offering visitors a chance to explore luxury shopping and traditional performances.

Whether you’re a local or a traveler seeking an authentic taste of Japan, Ginza Asami promises a memorable dining experience that transcends the ordinary. Come savor the flavors of our carefully curated dishes and immerse yourself in the tranquil ambiance of our restaurant. We look forward to welcoming you soon!

Minimalist restaurant serving refined set meals incorporating local ingredients like sea bream.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURSNmJfOXRRRRAB&d=17924085&t=1

places/ChIJjxHsQ92LGGARvXTzS0JDbEg/reviews/ChdDSUhNMG9nS0VJQ0FnSURSNmJfOXRRRRAB

I was craving for Tai Chazuke (snapper sashimi over rice) and my go-to restaurant Uchiyama was fully booked so I decided to try this one out. Reservation was pretty easy over the phone so I had higher hope. However I had very disappointing experience here. Rice was cooked very poorly to the point some rice was broken and tasted really bad. Potion is gigantic, but not very sophisticated for high end traditional Japanese restaurant. Service was also not great either. I understand they are busy at lunch time but Waitress lady was pretty rude. Not going back.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNNMTlybGtBRRAB&d=17924085&t=1

places/ChIJjxHsQ92LGGARvXTzS0JDbEg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNNMTlybGtBRRAB

4 of us tried the  ¥1800 lunch taizasuke set. Simple but amazing taste. Tai sashimi dipped in fragrant sesame sauce. U may pour tea over the rice with the sashimi inside and eat it. This is definitely a different type of lunch! Classy yet homely. The zenzai ( red bean with rice balls dangle) dessert is the best I have eaten so far. Portion is just nice. Additional rice is served on request.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNXaXYtUHJRRRAB&d=17924085&t=1

places/ChIJjxHsQ92LGGARvXTzS0JDbEg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNXaXYtUHJRRRAB

My first chazuke and I am still so impressed. I just can’t wait to go back, it was very delicious and super affordable during lunch time. 🙏

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSURWaXNlZUFnEAE&d=17924085&t=1

places/ChIJjxHsQ92LGGARvXTzS0JDbEg/reviews/ChZDSUhNMG9nS0VJQ0FnSURWaXNlZUFnEAE

A horrible experience here on 12.12

We made reservation through SAVOR Website 1 month before and got many confirm Emails also, arrived 25min before today, but they cancelled our Reservation without any reason and noone could explain the reason of this situation at all

That website required VISA card for NO-SHOW, but they worked and communicated with their customers in this way and they told us, that we must have to wait for 1:30 hours for that🤦‍♂️

Thx for that UNCOMFORTABLE experience in ASAMI, but that was really unprofessional, SAVOR and ASAMI both of you

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUQwOWFYMV93RRAB&d=17924085&t=1

places/ChIJjxHsQ92LGGARvXTzS0JDbEg/reviews/ChdDSUhNMG9nS0VJQ0FnSUQwOWFYMV93RRAB

Traditional restaurant, very good service, the chef is wonderful, he cooks with simple material but the taste is so perfect, strongly recommended, should try once at dinner time.

Ginza Asami: Authentic Japanese Dining in Tokyo's Chuo

Ginza Asami is a traditional Japanese restaurant located in the Ginza area of Tokyo, known for its focus on fresh seafood and seasonal ingredients. The restaurant has been recognized in various culinary guides and has a reputation for its signature Sea Bream Chazuke dish.

Experience traditional Japanese cuisine with a focus on fresh seafood and seasonal ingredients.

Sea Bream Chazuke

Sea Bream Roe Shioyaki

Steamed Abalone

Ginza Asami Menu

Ginza Asami menu overview in Tokyo Japan 

Located in the heart of Ginza, Tokyo, Ginza Asami offers an exquisite journey into traditional Japanese cuisine, emphasizing fresh, locally sourced seafood and carefully selected seasonal ingredients. This minimalist yet refined restaurant is renowned for its mastery in preparing sea bream and other delicate flavors that celebrate Japan’s culinary heritage.

While Ginza Asami’s menu is centered around sumptuous mains, diners can anticipate the subtle elegance of dishes that awaken the palate and prepare for the main courses. Each dish is crafted with simplicity and perfection in mind, highlighting the natural flavors of the freshest ingredients.

The star of the menu is undoubtedly the Sea Bream Chazuke, a delightful combination of tender sea bream sashimi served over a bed of perfectly cooked rice, accompanied by a fragrant sesame sauce and a delicate tea pour-over that enhances every bite with umami richness. Another highlight is the Sea Bream Roe Shioyaki, featuring salt-grilled sea bream roe that offers a burst of savory depth with a crisp, smoky finish. For a luxurious treat, the Steamed Abalone prepared simply with sea salt showcases the natural sweetness and buttery texture of this prized seafood.

While the menu’s focus remains on savory excellence, Ginza Asami also offers exquisite traditional desserts, such as zenzai—a comforting red bean soup with delicate rice dumplings that perfectly rounds off the meal with gentle sweetness and pleasing texture.

Complement your meal with a carefully curated selection of Japanese sake and premium wines that enhance the flavors of the fresh seafood and seasonal dishes. Ginza Asami’s beverage offerings are thoughtfully chosen to provide harmony and balance to every dining experience.

 – every dish showcases the best of seasonal and local seafood from Tokyo Bay and surrounding waters.

 – enjoy traditional Japanese culinary techniques in a minimalist setting that honors simplicity and taste.

 – from the delicately balanced Sea Bream Chazuke to the indulgent Steamed Abalone, every bite is a testament to culinary excellence.

Discover Ginza Asami in Tokyo's vibrant Chuo City! Savor exquisite Japanese cuisine in an elegant setting. Experience culinary bliss today!

Ginza Asami - Exquisite Dining in Tokyo's Chuo

Chuo City Municipality

Ginza Asami

Available for 2 to 20 people, offering a serene dining experience.

Private Dining Rooms

Enjoy an intimate meal at the counter, observing the chef's culinary artistry.

Counter Seating

Ginza Asami: Refined Japanese Dining Experience in Tokyo

Nestled on the second floor of the Tokiwagi Building in the upscale Ginza district of Tokyo, Ginza Asami offers a minimalist yet sophisticated setting for those eager to savor traditional Japanese cuisine. This restaurant specializes in refined set meals that beautifully showcase local ingredients such as sea bream, making it a must-visit for food enthusiasts seeking authentic flavors in Chuo City.

Ginza Asami provides two distinct dining styles to suit different preferences. Guests can choose private dining rooms accommodating from 2 to 20 people, perfect for serene and intimate gatherings. Alternatively, the counter seating option allows diners to engage directly with the chef’s culinary craftsmanship, offering a unique window into the art of Japanese cooking.

 is a standout dish where delicately sliced snapper sashimi is served over perfectly cooked rice, accompanied by fragrant tea poured over the top – a comforting and flavorful experience unique to Ginza Asami’s lunch offerings. The portion sizes are generous yet balanced, catering to those who appreciate traditional Japanese simplicity with a twist.

, a traditional sweet red bean soup with rice balls, praised for being the best in the area and a perfect finish to the meal.

: Situated in Ginza, Chuo City, Tokyo at 8-chome-16-6 Tokiwagi Building 2F, easily accessible for locals and travelers alike.

: Recommended, especially for lunch and dinner, to secure seating in private rooms or at the counter.

: Credit cards are accepted; no cash-only restrictions.

: Offers a selection of beer and wine to complement your meal; coffee and cocktails are not served.

: Not specifically designed for children; menu and ambiance cater more to adult diners.

Whether you seek a quiet private dining experience or an up-close encounter with skilled Japanese chefs, Ginza Asami promises a genuine taste of Tokyo’s culinary heritage. Be sure to try their signature Tai Chazuke during lunch for a memorable meal that blends tradition with elegant simplicity.

Tokyo

Experience traditional Japanese cuisine at Ginza Asami in Tokyo, specializing in fresh seafood and seasonal ingredients in an elegant setting.

Ginza Asami Tokyo - Authentic Japanese Seafood Dining

Reserve at Ginza Asami for private dining in Tokyo. Enjoy exquisite seafood, private rooms, and a serene atmosphere in Ginza's heart.

Ginza Asami Tokyo - Japanese Dining & Private Rooms

Learn about Ginza Asami’s rich history, signature dishes like Sea Bream Chazuke, and its recognition in Tokyo’s fine dining scene. A culinary gem since 2021.

Ginza Asami menu overview in Tokyo Japan

Starters

Mains

Desserts and Specials

Drinks

Why choose Ginza Asami

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