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Chuo

discover seiju: tokyo's tempura haven in tsukiji

Asia

Japan

Located in the bustling Tsukiji neighborhood of Tokyo, Seiju is a refined tempura restaurant that embodies the essence of Japanese culinary artistry. With a minimalist interior that promotes a serene dining experience, this establishment has been captivating locals and visitors alike with its expertly crafted dishes. The restaurant prides itself on using the freshest ingredients, ensuring that each tempura is light and crispy, providing a delightful contrast to the rich flavors of traditional Japanese cuisine. Seiju is not just a meal; it’s a culinary experience steeped in Japanese culture.

Seiju specializes in tempura, offering a menu that highlights the delicate flavors of seasonal ingredients. Each dish is prepared with precision, ensuring a perfect balance of texture and taste. The restaurant's omakase style allows diners to experience a curated selection of dishes, showcasing the chef's expertise. Notable offerings include:

Seiju is conveniently located in Chuo City, a vibrant area known for its rich culinary heritage and proximity to the famous Tsukiji Fish Market. Visitors can explore the bustling streets filled with traditional shops and local eateries, making it an ideal spot for food lovers. The restaurant's minimalist design reflects the Zen philosophy, creating a tranquil atmosphere that enhances the dining experience. Nearby attractions include the historic Hamarikyu Gardens and the iconic Tokyo Tower, making Seiju a perfect stop for those exploring the cultural heart of Tokyo.

A: Unfortunately, an English menu is not available.

Whether you're a tempura aficionado or a curious traveler, Seiju offers an unforgettable dining experience in the heart of Tokyo. Indulge in exquisite flavors and immerse yourself in the art of Japanese cuisine. Make your reservation today and savor the best of tempura at Seiju!

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUNYeVlIYnhRRRAB&d=17924085&t=1

places/ChIJG1lyFt-LGGARncAz9dvAwlg/reviews/ChdDSUhNMG9nS0VJQ0FnSUNYeVlIYnhRRRAB

Good taste and light-oil tempura omakase style
I love their combination for the dipping(salt, lemon, tempura sauce etc)
Only better check the price before confirm the menu😂it is unexpectedly pricey side

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSUMtX3JHRjRBRRAB&d=17924085&t=1

places/ChIJG1lyFt-LGGARncAz9dvAwlg/reviews/ChdDSUhNMG9nS0VJQ0FnSUMtX3JHRjRBRRAB

Excellent tempura. Light and fluffy. Pace started off slow. Could have been a faster start. Menu included prawn, roots, scallop, 🍄 rice and anago eel. Drinks are a bit pricey. Only bottle water option is available. Sake option is not big but house wine is good.

https://www.google.com/local/review/rap/report?postId=ChdDSUhNMG9nS0VJQ0FnSURzM3YzWjF3RRAB&d=17924085&t=1

places/ChIJG1lyFt-LGGARncAz9dvAwlg/reviews/ChdDSUhNMG9nS0VJQ0FnSURzM3YzWjF3RRAB

I think SEIJU is very Japanese TEMPURA restaurant. (Tempura is a battered, deep-fried food ）You can feel Japanese ZEN in their restaurant, the interior is minimalist, menu is very simple. They use very fresh ingredients and the chef skill is amazing, it’s rarely to find such a great tempura restaurant. It’s very luxury experience with the chef course. ( they will serve MOZUKU (It is a kind of dark, thread-like seaweed seasoned with vinegar. It is sour) My foreigner friends not used to eating sour, so if you don’t used to please tell the chef before the course starts.

Enjoy!

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUNRbXJtX1hREAE&d=17924085&t=1

places/ChIJG1lyFt-LGGARncAz9dvAwlg/reviews/ChZDSUhNMG9nS0VJQ0FnSUNRbXJtX1hREAE

A very expensive & tranditional tempura restaurant with few interior decoration. The foods are good but I didn't have a "wow" exceptional great food feeling. The C/P value is not high comparing with the foods & services vs. the cost there.
The staff there can't speak English. If you can't speak Japanese, suggest come with a Japanese speaking friend.
The chef is always busy cooking, won't be able to chat with customer even with Japanese customers.

https://www.google.com/local/review/rap/report?postId=ChZDSUhNMG9nS0VJQ0FnSUN3emY3cEt3EAE&d=17924085&t=1

places/ChIJG1lyFt-LGGARncAz9dvAwlg/reviews/ChZDSUhNMG9nS0VJQ0FnSUN3emY3cEt3EAE

Best of tempura of Tokyo...must try very yummy 😋

Luxury Tempura Dining at Seiju, Tsukiji, Tokyo

Accepts Credit Cards

Reservations

Restroom

Live Music

Outdoor Seating

Tucked away beneath the bustling streets of Tsukiji, Seiju offers an intimate dining experience that combines Japanese tradition with modern elegance. Specializing in exquisite dishes crafted from the freshest seasonal ingredients, each plate tells the story of Japan’s rich culinary heritage. A visit to Seiju is a culinary journey that complements the vibrant energy of the Tsukiji market.

Seiju

At Seiju, located in the heart of Chuo City, Tokyo, the culinary philosophy revolves around authentic tempura, deeply rooted in Japanese tradition. Focusing on seasonal ingredients, the restaurant features a minimalist ambiance that reflects the essence of Zen, providing a tranquil dining experience. The chef’s dedication to fresh produce and precise frying techniques elevates each dish to a work of art, captivating both locals and visitors. This exclusive culinary journey is particularly defined by its omakase style, inviting diners to trust the chef’s expertise.

Tempura Prawn - Delicately battered and fried to a golden crisp, served with a choice of dipping sauces.

Anago Eel Tempura - Soft and flavorful, this dish highlights the subtle sweetness of fresh eel, lightly coated for the perfect crunch.

Seasonal Vegetable Tempura - A vibrant selection of the freshest vegetables, showcasing the changing seasons in each bite.

To complement the tempura experience, Seiju offers a curated selection of beverages, including fine sake and refreshing house wines. Each drink is chosen to enhance the flavors of the dishes, creating a balanced dining experience. The wine list, while concise, features choices that reflect the delicate textures of the tempura. For those seeking non-alcoholic options, bottled water is available, though diners are encouraged to explore sake for a true taste of Japanese tradition.

Seiju takes dietary needs seriously, although its focus lies primarily on tempura, which may not cater to all preferences. Currently, the menu does not feature vegetarian or gluten-free options. Diners with allergies or specific dietary restrictions are encouraged to communicate their needs to the chef prior to their visit to ensure a tailored dining experience.

The chef often highlights seasonal ingredients, bringing a fresh perspective to the classic tempura experience. Diners are encouraged to try the anago eel tempura, particularly during the summer months when the eel is at its peak. This dish not only captures the essence of the season but also showcases the chef's skill in elevating traditional flavors to new heights.

For a truly authentic taste of tempura, visit Seiju in Chuo City, Tokyo. Immerse yourself in the delicate flavors and honest culinary traditions that define the Japanese dining experience. Each dish is crafted with care, making every visit an occasion to savor.

Discover Seiju in Tokyo's Tsukiji—where exquisite sushi meets vibrant flavors. Dive into Japan's culinary heart today!

Seiju: Top Sushi Spot in Tsukiji, Chuo City Tokyo

Chuo City Municipality

Seiju: An Exquisite Tempura Experience in Tokyo's Tsukiji District.

Nestled in the vibrant Tsukiji area of Chuo City, Seiju offers a **unique culinary experience** that takes tempura to the next level. Located in the Urban Mates Building on B1F, this restaurant embraces the essence of Japanese dining with a minimalist aesthetic that complements its flavorful offerings. Seiju is not just about food; it's about experiencing the delicate craftsmanship behind every dish.

Seiju specializes in **tempura omakase**, where guests can indulge in a meticulously crafted menu featuring fresh ingredients. The tempura here is light and fluffy, cooked to perfection with a delightful crispiness. Signature offerings include prawn, seasonal vegetables, anago eel, and more, each presented with various dipping options, from salt to tangy tempura sauce. One guest remarked about the luxurious experience, highlighting the *zen-like atmosphere* and the skilled craftsmanship of the chef.

Dine-in experience with a minimalist setting

. Enjoy a selection of fresh tempura dishes served with various handcrafted dips.

Reservations recommended due to popularity

. Seiju’s reputation for excellence means tables can fill quickly.

At Seiju, guests are treated to a serene atmosphere where every detail reflects Japanese culture. The restaurant offers a variety of menu options, including seasonal selections that highlight the freshest ingredients. You can also expect a carefully curated drink menu with options like wine and beer to accompany your meal, although drinks may be on the pricier side.

, showcasing the chef's proficiency in tempura.

Located in the bustling Tsukiji area of Chuo City, Tokyo, Seiju is a refined tempura restaurant that offers an authentic Japanese dining experience. Renowned for its omakase-style service, this establishment emphasizes fresh, high-quality ingredients prepared with precision. The minimalist interior reflects a serene ambiance, inviting guests to enjoy the delicate flavors of expertly crafted tempura dishes.

Authentic tempura prepared with fresh ingredients.

Omakase-style dining for a personalized experience.

Higher price point compared to casual dining.

Limited seating capacity may require reservations.

Seiju is perfect for food enthusiasts seeking an authentic Japanese tempura experience, as well as for special occasions or intimate dinners.

Reservations are recommended due to limited seating. Be prepared for a higher price range, and note that the staff may have limited English proficiency.

Seiju stands out as a premier destination for tempura lovers in Tokyo. With its commitment to quality and a serene dining atmosphere, it offers a unique culinary experience that is both elegant and satisfying.

Tokyo

Experience authentic Japanese tempura at Seiju in Tsukiji, Tokyo. Enjoy fresh ingredients, chef courses, and a luxurious dining atmosphere.

Seiju Tempura Restaurant in Tsukiji, Tokyo - Authentic Japanese Cuisine

Discover Seiju in Tsukiji, Tokyo for top-rated tempura and sushi. Indulge in light, fluffy tempura made from fresh ingredients. Reserve now!

Experience Sushi and Tempura at Seiju, Tsukiji - Tokyo's Best!

Learn about Seiju in Tsukiji, Tokyo—an acclaimed tempura restaurant offering Japanese Zen dining experience with fresh ingredients and expert chefs.

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