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GUIDE MICHELIN
Chuo, Japan
Sushi Hashimoto menu overview
Nestled in the heart of Tokyo's Chuo City, Sushi Hashimoto offers an exquisite culinary journey into the world of traditional Edomae sushi. This understated and serene restaurant is beloved for its masterfully prepared sushi using the freshest seasonal fish, paired with perfectly vinegared rice. Each dish is crafted with precision, balancing temperature, texture, and flavor to highlight the natural umami of the ingredients.
Starters and appetizers
Begin your meal with a selection of delicate appetizers that prepare the palate for the main sushi experience. These seasonal starters emphasize freshness and subtle flavors, often featuring local seafood and carefully curated accompaniments that complement the forthcoming nigiri and sashimi.
Main course: Omakase experience
Omakase Course – a meticulously crafted journey featuring seasonal fish expertly paired with vinegared rice. This course showcases the true art of Edo-style sushi, with each piece reflecting precision in shari forming, optimal temperature, and a mild vinegary taste to enhance the delicate flavors of the fish.
Accompanying the nigiri is a flavorful clam soup that rounds out this authentic and balanced tasting experience, leaving a lasting impression of umami and refinement.
Desserts
While Sushi Hashimoto focuses primarily on the art of sushi and seasonal delicacies, dessert offerings are limited, allowing guests to conclude their meal appreciating the subtlety and craftsmanship of the main courses.
Drinks and pairings
A highlight of the Sushi Hashimoto experience is the thoughtful sake and wine pairings, expertly chosen to complement the nuances of each sushi piece. The restaurant also serves a refined selection of beer and wine, enhancing the enjoyment of this intimate setting.
Special features
- Expert sushi craftsmanship – masterful preparation with attention to shari temperature, size, and balance.
- Seasonal and fresh ingredients – a focus on the finest fish sourced to highlight authentic Japanese flavors.
- Laid-back atmosphere – welcoming and intimate environment perfect for sushi lovers and connoisseurs alike.
Closed - Opens 12:00 PM
Monday
12:00–14:00, 17:00–19:30, 19:45–22:00
Tuesday
Closed
Wednesday
Closed
Thursday
12:00–14:00, 17:00–19:30, 19:45–22:00
Friday
12:00–14:00, 17:00–19:30, 19:45–22:00
Saturday
12:00–14:00, 17:00–19:30, 19:45–22:00
Sunday
12:00–14:00, 17:00–19:30, 19:45–22:00
Aggregated Ratings 4.5
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