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Nishiazabu Ōtake

Minato, Japan

Dine at Nishiazabu Ōtake: Michelin-Star Kaiseki in Tokyo

Nestled in the upscale Nishiazabu neighborhood of Tokyo, Nishiazabu Ōtake is a Michelin-starred restaurant that offers an exquisite kaiseki dining experience. Established in a cozy space within CORE Nishiazabu, this culinary haven is known for its meticulous attention to detail and seasonal ingredients. The intimate setting accommodates only a handful of guests, ensuring personalized service and a memorable dining journey. With a commitment to showcasing the best of Japanese cuisine, each dish is a work of art, reflecting both tradition and innovation.

Dining and Culinary Delights

At Nishiazabu Ōtake, the culinary experience is centered around kaiseki, a traditional multi-course Japanese dinner that emphasizes seasonal ingredients and artful presentation. Each course is thoughtfully curated, offering a harmonious balance of flavors and textures. Guests can expect dishes such as:
  • Sublimely cooked salmon resting on a delicate yam base
  • Chawanmushi, a savory egg custard with seasonal ingredients
  • Tai Meshi, grilled fish served with rice, a comforting classic
  • Melt-in-your-mouth raw squid, showcasing freshness
  • Deep-fried puffer fish, a delicacy prepared with care

Location and Nearby Attractions

Located in the vibrant Nishiazabu area of Minato City, Nishiazabu Ōtake is surrounded by a mix of traditional and modern Tokyo culture. The neighborhood is known for its upscale dining options and proximity to landmarks such as Roppongi Hills and the National Art Center. After a delightful meal, guests can explore the nearby art galleries or enjoy a leisurely stroll through the streets lined with chic boutiques and cafes.

FAQs

  • A: Yes, reservations are recommended due to limited seating.
  • A: Yes, staff can communicate in English to explain dishes.
  • A: Dinner is approximately 17,500 JPY per person.

Visit Nishiazabu Ōtake Today

Embark on a culinary adventure at Nishiazabu Ōtake, where each dish tells a story of tradition and artistry. Reserve your table today and indulge in an unforgettable kaiseki experience in the heart of Tokyo.

Closed - Opens 6:00 PM

Monday

18:00–23:00

Tuesday

18:00–23:00

Wednesday

Closed

Thursday

18:00–23:00

Friday

12:00–14:30, 18:00–23:00

Saturday

12:00–14:30, 18:00–23:00

Sunday

12:00–14:30, 18:00–23:00

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